The Food Hygiene (Wales) Regulations 2005 PDF Download
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Author: Great Britain
Publisher:
ISBN: 9780110912448
Category : Law
Languages : en
Pages : 52
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2) & Food Safety Act 1990, s. 16 (1) (e). Issued: 20.12.2005. Made: 29.11.2005. Laid: -. Coming into force: 01.01.2006. Effect: S.I. 1995/1544; 2003/1774 (W.191) amended in relation to Wales & S.I. 1959/277, 734; 1991/2825; 1992/2921; 1993/1520; 1994/3082; 1995/539, 540, 1086, 1122, 1763, 2148, 2200, 3205; 1998/994; 2001/2219 (W.159); 2003/3229 (W.309) revoked in relation to Wales. Territorial extent & classification: W. General. EC note: These Regs provide for the execution and enforcement of Regulation 852/2004, 853/2004 and 854/2004
Author: Great Britain
Publisher:
ISBN: 9780110912448
Category : Law
Languages : en
Pages : 52
Get Book Here
Book Description
Enabling power: European Communities Act 1972, s. 2 (2) & Food Safety Act 1990, s. 16 (1) (e). Issued: 20.12.2005. Made: 29.11.2005. Laid: -. Coming into force: 01.01.2006. Effect: S.I. 1995/1544; 2003/1774 (W.191) amended in relation to Wales & S.I. 1959/277, 734; 1991/2825; 1992/2921; 1993/1520; 1994/3082; 1995/539, 540, 1086, 1122, 1763, 2148, 2200, 3205; 1998/994; 2001/2219 (W.159); 2003/3229 (W.309) revoked in relation to Wales. Territorial extent & classification: W. General. EC note: These Regs provide for the execution and enforcement of Regulation 852/2004, 853/2004 and 854/2004
Author: Great Britain
Publisher:
ISBN: 9780110910710
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 03.03.2005. Made: 22.02.2005. Laid: -. Coming into force: 01.03.2005. Effect: S.I. 1995/1763 amended in relation to Wales. Territorial extent & classification: W. General
Author: Great Britain
Publisher:
ISBN: 9780110912738
Category : Law
Languages : en
Pages : 60
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2) & Food Safety Act 1990, s. 16 (1) (e). Issued: 15.02.2006. Made: 10.01.2006. Laid: -. Coming into force: 11.01.2006. Effect: S.I. 2005/3292 (W.252) revoked & S.I. 1995/614, 3124; 1996/1499; 1997/2959 amended in relation to Wales. Territorial extent & classification: W. General. EC note: These Regs provide for the execution and enforcement in relation to Wales of the following Community Instruments: Reg (EC) nos. 852/2004, 853/2004, 854/2004 & Commission Reg nos. 2073/2005, 2075/2005. Partially revoked by W.S.I. 2014/2303 (W.227) (ISBN 9780348109924)
Author: Great Britain
Publisher:
ISBN: 9780110911557
Category : Law
Languages : en
Pages : 16
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (3), 31, 48 (1). Issued: 28.06.2005. Made: 21.06.2005. Laid: -. Coming into force: 24.06.2005. Effect: S.I. 1991/1476; 1998/1376 amended in relation to Wales & S.I. 1987/1523; 1994/979 revoked in relation to Wales. Territorial extent & classification: W. General. Revoked by W.S.I. 2007/3252 (W.287) (ISBN 9780110916729). EC note: Provides for the enforcement of Regulation (EC) no. 1935/2004 of the European Parliament and of the Council on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC
Author: Great Britain
Publisher:
ISBN: 9780110910741
Category : Law
Languages : en
Pages : 20
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (1) (2), 26 (1) (a) (2) (e) (3), 48 (1). Issued: 04.03.2005. Made: 22.02.2005. Laid: -. Coming into force: 01.03.2005. Effect: 1990 c. 16 modified in relation to Wales & S.I. 1990/2463 amended in relation to Wales & S.I. 1992/496 revoked in relation to Wales & S.I. 2003/1721 revoked. Territorial extent & classification: W. General. Revoked by S.I. 2006/485 (W.55) (ISBN 0110912829). EC note: Implements Commission Directives 98/53/EC, 2001/22/EC, 2002/26/EC, 2002/69/EC, 2003/78/EC and 2004/16/EC
Author: Great Britain
Publisher:
ISBN: 9780110912257
Category : Law
Languages : en
Pages : 56
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1), 17 (2), 48 (1) & European Communities Act 2005, s. 2 (2). Issued: 08.12.2005. Made: 24.11.2005. Laid: -. Coming into force: 01.01.2006. Effect: 36 SIs amended & S.I. 1984/1918; 1991/1476; 1997/2537 revoked. Territorial extent & classification: W. General. Revoked by S.I. 2006/590 (W.66) (ISBN 0110912934)
Author: Great Britain
Publisher:
ISBN: 9780110912493
Category : Law
Languages : en
Pages : 43
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Book Description
Enabling power: European Communities Act 2005, s. 2 (2). Issued: 13.01.2006. Made: 06.12.2005. Laid: -. Coming into force: 01.01.2006. Effect: S.I. 2001/2253 (W.163), 3461 (W.280); 2002/1797 (W.172); 2003/1026 (in relation to Wales), 1677 (W.180), 1850 (W.200), 3119 (W.297); 2004/1749 (W.186), 3091 (W.265) amended & S.I. 1999/1872, 2325; 2004/3254 revoked in relation to Wales & S.I. 2005/1393 (W.107) revoked. Territorial extent & classification: W. General. EC note: These Regulations provide for the execution and enforcement, in Wales, of Regulations (EC) Nos. 178/2002, 882/2004, 183/2005
Author: Ray Tricker
Publisher: Routledge
ISBN: 1317744594
Category : Law
Languages : en
Pages : 930
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Book Description
This eighth edition of the most popular and trusted guide to the building regulations is the most comprehensive revision yet. It reflects all the latest amendments to Building Regulations, Planning Permission and the Approved Documents A, B, C, H, K, P, Regulation 7 incorporating all amendments up to December 2013 (including the changes to Leaflets L1A and L2A which come into effect April 2014). This new edition also contains details of the new national planning guidance system and initiatives to speed up the planning process such as the new on line planning appl.
Author: Richard Hyde
Publisher: Bloomsbury Publishing
ISBN: 1849469628
Category : Law
Languages : en
Pages : 319
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Book Description
When faced with tackling food-borne illness, regulators have a number of competing goals. They must investigate in order to discover the source of the illness. Once the source is identified they must take action to prevent further cases of illness occurring. Finally, once the illness is under control, they may wish to take enforcement action against those responsible. Regulating Food-Borne Illness uses interviews and documentary analysis to examine the actions of regulators and considers how they balance these three tasks. Central to the regulators' role is the collection of information. Without information about the source, control or enforcement action cannot be taken. Investigation must therefore take place to produce the necessary information. Utilising theoretical frameworks drawn from regulation and biosecurity, Regulating Food-Borne Illness shows that control is prioritised, and that investigatory steps are chosen in order to ensure that the information necessary for control, rather than enforcement, is collected. This has the effect of reducing the possibility that enforcement action can be taken. The difficulty of evidence gathering and case-building in food-borne illness cases is exposed, and the author considers the methods aimed at reducing the difficulty of bringing successful enforcement action.
Author: Great Britain
Publisher:
ISBN: 9780110731858
Category :
Languages : en
Pages : 40
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 22.08.2005. Made: 21.07.2005. Laid: 10.08.2005. Coming into force: 01.01.2006. Effect: S.I. 1995/1544; 2003/1895 amended & S.I. 1959/277, 734; 1991/2825; 1992/2921; 1993/1520; 1994/3082; 1995/539, 540, 1086, 1122, 1763, 2148, 2200, 3205; 1998/994 revoked in relation to England & S.I. 2001/1553; 2003/3003 revoked. Territorial extent & classification: E. General. Revoked by S.I. 2006/14 (ISBN 0110738888). EC note: These regs. provide for the execution and enforcement of Regulation (EC) No. 852/2004 ; 853/2004; 854/2004
