Author: Donald D. Wolf
Publisher:
ISBN: 9780717245789
Category : Cookbooks
Languages : en
Pages : 804
Book Description
A basic cookbook of 2,000 detailed, clearly-written recipes ranging from simple salads to full-course meals, plus a list of ingredients that can be substituted for each other.
The Family Circle Encyclopedia of Cooking
Author: Donald D. Wolf
Publisher:
ISBN: 9780717245789
Category : Cookbooks
Languages : en
Pages : 804
Book Description
A basic cookbook of 2,000 detailed, clearly-written recipes ranging from simple salads to full-course meals, plus a list of ingredients that can be substituted for each other.
Publisher:
ISBN: 9780717245789
Category : Cookbooks
Languages : en
Pages : 804
Book Description
A basic cookbook of 2,000 detailed, clearly-written recipes ranging from simple salads to full-course meals, plus a list of ingredients that can be substituted for each other.
The Family Circle Recipe Encyclopedia
Author: Family Circle (Sydney : NSW)
Publisher:
ISBN: 9780864114013
Category : Cookery
Languages : en
Pages : 496
Book Description
An A-Z of the World of Cooking with over 800 recipes - all tested in the Family Circle kitchen, together with 900 entries in the illustrated food dictionary. A complete reference guide that will appeal to the novice as well as the more experienced cook.
Publisher:
ISBN: 9780864114013
Category : Cookery
Languages : en
Pages : 496
Book Description
An A-Z of the World of Cooking with over 800 recipes - all tested in the Family Circle kitchen, together with 900 entries in the illustrated food dictionary. A complete reference guide that will appeal to the novice as well as the more experienced cook.
Recipe Encyclopedia
Author: Susan Tomnay
Publisher: Gramercy
ISBN: 9780517184424
Category : Cooking
Languages : en
Pages : 500
Book Description
From Cajun blackened fish to spaghetti carbonara this complete A-to-Z guide of good food and good cooking includes recipes from all over the world. An illustrated sidebar dictionary provides interesting facts about foods, herbs and spices, and cooking terms -- their origins and current uses. The book also includes special features on microwave cooking, cake decorating, freezing, and more. The mouth-watering full-color photographs and the clear, easy-to-understand, easy-to-follow recipes -- more than 800 -- make this a must for every cook from beginner to expert.
Publisher: Gramercy
ISBN: 9780517184424
Category : Cooking
Languages : en
Pages : 500
Book Description
From Cajun blackened fish to spaghetti carbonara this complete A-to-Z guide of good food and good cooking includes recipes from all over the world. An illustrated sidebar dictionary provides interesting facts about foods, herbs and spices, and cooking terms -- their origins and current uses. The book also includes special features on microwave cooking, cake decorating, freezing, and more. The mouth-watering full-color photographs and the clear, easy-to-understand, easy-to-follow recipes -- more than 800 -- make this a must for every cook from beginner to expert.
Modern Cookery, for Private Families
Author: Eliza Acton
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 448
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 448
Book Description
The Modern Family Cookbook
Author: Modern Family
Publisher: Liberty Street
ISBN: 0848747178
Category : Cooking
Languages : en
Pages : 712
Book Description
Publisher: Liberty Street
ISBN: 0848747178
Category : Cooking
Languages : en
Pages : 712
Book Description
From the hit television phenomenon Modern Family comes an unconventional cookbook that invites you into the kitchen with the quirky characters you know and love.
Packed with more than 100 crowdpleasing recipes, The Modern Family Cookbook is a must-have for every fan's kitchen shelf.
From "Cam's Country-Comes-to-Town Farmhouse Breakfast" and the "Dunphy's Failsafe Roast Chicken" to "Manny's Spectacular Tiramisu," these delicious dishes celebrate the crazy chaos of the family table. Expertly tested recipes are appropriate for cooks of all ages, while colorful food photography and show stills make the book as fun to flip through as it is to cook from.
Of course, family meals aren't just about the food. The Modern Family Cookbook also highlights some of the show's best laugh-out-loud moments with guides, quizzes, lists, and special features. Find out whether you're a parent or a peer-ent, peruse Lily's diva tips, and swoon over Manny's love poems. Ever wondered what it looks like inside Phil's brain? Open this book to find out.
The Modern Family Cookbook is a reminder that you that no matter how crazy family can be, they are still the people you have to feed and sit with around a table. Come for the food, stay for the fun.
The Family Recipe Collection Book
Author: Joy Rodgers Mernin
Publisher: Talus Corporation
ISBN: 9781892953186
Category : Cooking
Languages : en
Pages :
Book Description
Favorite Recipes come in many forms. This book helps collect the traditions of a lifetime easily and elegantly. Includes 12 sections, each with 4 way to organize Pocket Pages For Clippings Lined Pages for Written Recipes Clear Full pages for precious family recipes Clear pocket pages for recipe cards & photos comes with 24 recipe cards to get you started
Publisher: Talus Corporation
ISBN: 9781892953186
Category : Cooking
Languages : en
Pages :
Book Description
Favorite Recipes come in many forms. This book helps collect the traditions of a lifetime easily and elegantly. Includes 12 sections, each with 4 way to organize Pocket Pages For Clippings Lined Pages for Written Recipes Clear Full pages for precious family recipes Clear pocket pages for recipe cards & photos comes with 24 recipe cards to get you started
Old Fashioned Recipe Book
Author: Carla Emery
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 606
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 606
Book Description
The Encyclopedia of Country Living
Author: Carla Emery
Publisher:
ISBN: 9780912365954
Category : Agriculture
Languages : en
Pages : 0
Book Description
From the garden or barnyard to the kitchen table, here is a comprehensive resource for step-by-step information about food production. Filled with more than 1,000 recipes, 700 mail-order sources, how-to instructions, and earthly wisdom gleaned from a lifetime of self-sufficient living, this thorough, reliable treasury should be in every home. Features 300 illustrations.
Publisher:
ISBN: 9780912365954
Category : Agriculture
Languages : en
Pages : 0
Book Description
From the garden or barnyard to the kitchen table, here is a comprehensive resource for step-by-step information about food production. Filled with more than 1,000 recipes, 700 mail-order sources, how-to instructions, and earthly wisdom gleaned from a lifetime of self-sufficient living, this thorough, reliable treasury should be in every home. Features 300 illustrations.
The Cook's Encyclopedia
Author: Günter Beer
Publisher: Parragon Pubishing India
ISBN: 9781405495769
Category : Cooking
Languages : en
Pages : 776
Book Description
An encyclopedic volume on everything you'll ever need to know about cooking. Essential everyday ingredients, cooking techniques and recipes are presented on over 700 pages and in thousands of stunning photographs and easy to follow step by step instructions.
Publisher: Parragon Pubishing India
ISBN: 9781405495769
Category : Cooking
Languages : en
Pages : 776
Book Description
An encyclopedic volume on everything you'll ever need to know about cooking. Essential everyday ingredients, cooking techniques and recipes are presented on over 700 pages and in thousands of stunning photographs and easy to follow step by step instructions.
America's Hometown Recipe Book
Author: Barbara Greenman
Publisher: Black Dog & Leventhal Pub
ISBN: 1579128645
Category : Cooking
Languages : en
Pages : 440
Book Description
Presents a collection of recipes gathered from picnics, church gatherings, and state and county fairs around the United States.
Publisher: Black Dog & Leventhal Pub
ISBN: 1579128645
Category : Cooking
Languages : en
Pages : 440
Book Description
Presents a collection of recipes gathered from picnics, church gatherings, and state and county fairs around the United States.