The Effect of Plant Population and Advancing Maturity on Corn Silage Quality as Measured by Acid Detergent Fiber, Acid Detergent Lignin, Total Nitrogen, Cell Wall Constituents, Nitrate Nitrogen, and Dry Matter Yields PDF Download
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Author: Alexander L. Henderson
Publisher:
ISBN:
Category :
Languages : en
Pages : 108
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Author: Alexander L. Henderson
Publisher:
ISBN:
Category :
Languages : en
Pages : 108
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Book Description
Author: Michael J. Ballweg
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 228
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Author: Roberio Sulz Gonsalves
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 214
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Book Description
The objective of this study was to investigate the effect of hybrid and advancing maturity on corn plant quality to simulate corn silage, as measured by feeding trials. Four corn cultivars - brown midrib low lignin cultivar (BM 105), waxy (WX 135), a normal (JX113)-a sister line of the BM 105, and a male sterile type, mix elm, were grown at the Arlington Experiment Farms, Wisconsin, at the population of 88,920 plants per hectare. Entire plants were harvested at 75 percent silk, 23 days post-silking and at physiological maturity. The waxy cultivar produced significantly more dry matter per hectare than the other cultivars. Concnetration of acid detergent fiber (ADF), acid detergent lignin (ADL), neutral detergent fiber (NDF) and crude protein (CP) decreasedsignificantly with advancing maturity in all hybrids. Whole plant forage was dried and fed to goats in conventional 14 by days feeding trials in a complete randomized design. At physiological maturity, the mix elm cultivar was the highest in percent ADF, ADL and lowest in digestibility of DM, ADF, and NDF. O f all the cultivars, the low lignin cultivar was the lowest in concentration of ADF, ADL and ndf and highest in digestibility of DM, ADF and ndf, The normal and waxy cultivars were not significantly different in ADF and ADL concentration and were intermediate in NDF and digestibility. Voluntary intake of pelleted material did not differ significantly between the low lignin, waxy normal cultivars, but was significantly lower for mix elm. (...).
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1304
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Author: University of Wisconsin--Madison. Department of Agronomy
Publisher:
ISBN:
Category : Agronomy
Languages : en
Pages : 448
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Author:
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 208
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Author: H. G. Jung
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 832
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Book Description
Organization of forage plants tissue. Utilization of forage fiber by ruminants. Perspectives of cell wall biodegradation-session synopsis. Quantitative analysis of cell wall components. Analysis of forage cell wall polysaccharides. Application of methods for the investigation of lignin structure. Analysis of plant cell walls-session synopsis. Composition and structure of cell wall polysaccharides in forages. Lignin/hydroxycinnamic acid/polycinnamic complexes: synthetic models for regiochemical characterization. Comprehensive model of the lignified plant cell wall. Structure of forage cell walls-session synopsis. Cell wall polysaccharide interactions and degradability. Cell wall lignification and degradability . Machanistic models of forage cell wall degradation. Cell wall matrix interactions and degradation-session synopsis. Microbial adhesion and degradation of plants cell walls. Microbial ecology of cell wall fermentation. Enzymatic hydrolysis of forage cell walls. Microbial and molecular mechanisms of cell wall degradation-session synopsis. Particle-size reduction by ruminants-effects of cell wall. Kinetics of cell wall digestion and passage in ruminants., Influence of feeding management on ruminant fiber digestibility., Cell wall degradation in the ruminant-session synopsis. Cell wall biosynthesis and its regulation. Environmental and genetic effects on cell wall composition and digestibility. Postharvest treatment of fibrous feedstuffs to improve their nutritive value. Machanisms for altering cell wall utilization-session synopsis.
Author: Andy Clark
Publisher: DIANE Publishing
ISBN: 1437903797
Category : Technology & Engineering
Languages : en
Pages : 248
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Book Description
Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Author: H. K. Goering
Publisher:
ISBN:
Category : Feeds
Languages : en
Pages : 24
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Author: Cory Matthew
Publisher: MDPI
ISBN: 3038424889
Category : Technology & Engineering
Languages : en
Pages : 221
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Book Description
This book is a printed edition of the Special Issue "Forage Plant Ecophysiology" that was published in Agriculture
