The Economics of Farm Products Transportation PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Economics of Farm Products Transportation PDF full book. Access full book title The Economics of Farm Products Transportation by Ivon William Ulrey. Download full books in PDF and EPUB format.
Author: Ivon William Ulrey
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 104
Get Book Here
Book Description
Author: Ivon William Ulrey
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 104
Get Book Here
Book Description
Author: Michael C. Appleby
Publisher: CABI
ISBN: 1845934032
Category : Technology & Engineering
Languages : en
Pages : 476
Get Book Here
Book Description
Around 60 billion animals are bred for food each year worldwide and more than a billion are transported, often over long distances, every week. However, awareness and understanding of animal welfare, the factors that affect it and the correlation between it and other issues such as food safety and quality are increasing. Long distance transport can cause both physical and mental problems in animals and promoting animal welfare will be beneficial to both the animals and the agricultural and processing industries. In conjunction with a global coalition of NGOs working on animal transport and welfare, this volume brings together studies from well known animal scientists and researchers to review the implications and necessity of long distance animal transport for slaughter. Authoritative reports on regional practices are combined with discussions of the science, economics, legislation and procedures involved in this practice. This review will be essential for researchers and professionals within animal production and welfare as well as veterinary science.
Author: Travis Minor
Publisher: Routledge
ISBN: 042955916X
Category : Business & Economics
Languages : en
Pages : 254
Get Book Here
Book Description
Food loss is a serious issue in the United States. It affects all aspects of the supply chain, from farmers to consumers. While much is already known about loss at the consumer level, our understanding of the amount of food that never makes it to this stage is more limited. The Economics of Food Loss in the Produce Industry focuses on the economics of food loss as they apply to on-farm produce production, and the losses that are experienced early. The book both analyses current food loss literature and presents new empirical research. It draws lessons from those who have encountered these issues by focusing on how past regional or national estimates of food loss have been conducted with varying degrees of success. It includes chapters on several themes: understanding food loss from an economic perspective; efforts to measure food loss; case studies across commodities within the produce industry; and economic risks and opportunities. The commodity case studies provide detailed discussion of factors impacting changes in loss levels within the produce industry, and a wealth of knowledge on strategies and contexts is developed. The book concludes by identifying critical knowledge gaps and establishing future priorities. This book serves as an essential reference guide for academics, researchers, students, legislative liaisons, non-profit associations, and think tank groups in agriculture and agricultural economics.
Author: Johann Heinrich von Thünen
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 368
Get Book Here
Book Description
Abridged and translated from the 2d German ed. "A bibliography of references to Thèunen in English": pages xlv-xlvii.
Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category :
Languages : en
Pages : 380
Get Book Here
Book Description
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Marketing research
Languages : en
Pages : 1002
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Marketing research
Languages : en
Pages : 1074
Get Book Here
Book Description
Author: Paul Joseph Hanlon
Publisher:
ISBN:
Category : Markets
Languages : en
Pages : 754
Get Book Here
Book Description
Author: United States. Department of Agriculture. Economic Research Service. Marketing Economics Division
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 408
Get Book Here
Book Description
Author: Kym Anderson
Publisher: Cambridge University Press
ISBN: 1139491024
Category : Business & Economics
Languages : en
Pages :
Get Book Here
Book Description
Despite numerous policy reforms since the 1980s, farm product prices remain heavily distorted in both high-income and developing countries. This book seeks to improve our understanding of why societies adopted these policies, and why some but not other countries have undertaken reforms. Drawing on recent developments in political economy theories and in the generation of empirical measures of the extent of price distortions, the present volume provides both analytical narratives of the historical origins of agricultural protectionism in various parts of the world and a set of political econometric analyses aimed at explaining the patterns of distortions that have emerged over the past five decades. These new studies shed much light on the forces affecting incentives and those facing farmers in the course of national and global economic and political development. They also show how those distortions might change in the future.
