The Dish on Food and Farming in Colonial America PDF Download
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Author: Anika Fajardo
Publisher: Capstone
ISBN: 1496664906
Category : Juvenile Nonfiction
Languages : en
Pages : 47
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Book Description
Travel back to a time when: People believed vegetables made you sick. Slaves were forced to grow and harvest crops for masters. Step into the lives of the colonists, and get the dish on food and farming in Colonial America.
Author: Anika Fajardo
Publisher: Capstone
ISBN: 1496664906
Category : Juvenile Nonfiction
Languages : en
Pages : 47
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Book Description
Travel back to a time when: People believed vegetables made you sick. Slaves were forced to grow and harvest crops for masters. Step into the lives of the colonists, and get the dish on food and farming in Colonial America.
Author: Bonnie Hinman
Publisher: Capstone Classroom
ISBN: 1429679867
Category : Education
Languages : en
Pages : 34
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Book Description
"Describes various educational and work opportunities in colonial America"--Provided by publisher.
Author: Kristine Carlson Asselin
Publisher: Capstone
ISBN: 1429664916
Category : History
Languages : en
Pages : 34
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Book Description
"Describes various weapons and battles of the colonial period in America"--Provided by publisher.
Author: Kristine Carlson Asselin
Publisher: Capstone
ISBN: 1496664892
Category : Juvenile Nonfiction
Languages : en
Pages : 43
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Book Description
Travel back to a time when:ÊA bad practical joke resulted in whippings. Laws that govern everyone are sent from a country far across the ocean. Step into the lives of the colonists, and get the real story of government and politics in Colonial America.
Author: Elizabeth Raum
Publisher: Capstone
ISBN: 1496664884
Category : Juvenile Nonfiction
Languages : en
Pages : 48
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Book Description
Travel back to a time when: All children wore dresses even boys. Chasing a pig was a form of entertainment. Step into the lives of the colonists, and get the scoop on clothes, homes, and daily life in colonial America.
Author: Susan Dosier
Publisher: Capstone
ISBN: 1515723569
Category : Juvenile Nonfiction
Languages : en
Pages : 33
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Book Description
"Discusses the everyday life, family roles, cooking methods, most important foods, and celebrations of the colonial period in American history. Includes recipes and sidebars"--
Author: Joan Stoltman
Publisher: Gareth Stevens Publishing LLLP
ISBN: 1538219050
Category : Juvenile Nonfiction
Languages : en
Pages : 34
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Book Description
If young readers think that the colonies are just a boring part of America's past, this book will surely change their minds. Each spread is packed with weird, funny, or insightful factoids about how the earliest European settlers came to this strange land and made a home. Vivid, full-color illustrations and photographs on every page add to the comprehension of the facts, while their captions pop even more history tidbits into this book. The fun content and accessible language is sure to engage even the most reluctant readers.
Author: Carol Smallwood
Publisher: American Library Association
ISBN: 083891120X
Category : Business & Economics
Languages : en
Pages : 257
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Book Description
Smallwood’s volume offers insight, inspiration, and tips for those already retired as well as those thinking about retiring.
Author: Andrew Smith
Publisher:
ISBN: 0199734968
Category : Business & Economics
Languages : en
Pages : 2556
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Book Description
Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.
Author: Wil Mara
Publisher: Marshall Cavendish
ISBN: 9780761447979
Category : Juvenile Nonfiction
Languages : en
Pages : 52
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Book Description
Colonial America was a place of new beginnings. From the first settlement in 1607 in Jamestown, Virginia, to the formation of the thirteen colonies, people arrived to start a new life and build their community. Growing crops and providing food was an important job in the building of the American colonies. In The Farmer, explore the daily life of the colonial farmer and discover his importance to the community. Book jacket.
