Author: Steven L. Del Sesto
Publisher:
ISBN:
Category : Cajuns
Languages : en
Pages : 192
Book Description
The Culture of Acadiana
Author: Steven L. Del Sesto
Publisher:
ISBN:
Category : Cajuns
Languages : en
Pages : 192
Book Description
Publisher:
ISBN:
Category : Cajuns
Languages : en
Pages : 192
Book Description
Acadiana
Author: Carl A. Brasseaux
Publisher: LSU Press
ISBN: 0807139653
Category : Photography
Languages : en
Pages : 647
Book Description
"Acadiana" summons up visions of a legendary and exotic world of moss-draped cypress, cocoa-colored bayous, subtropical wildlife, and spicy indigenous cuisine. The ancestral home of Cajuns and Creoles, this twenty-two-parish area of south Louisiana encompasses a broad range of people, places, and events. In their historical and pictorial tour of the region, author Carl A. Brasseaux and photographer Philip Gould explore in depth this fascinating and complex world. As passionate documentarians of all things Cajun and Creole, Brasseaux and Gould delve into the topography, culture, and economy of Acadiana. In two hundred color photographs of architecture, landscapes, wildlife, and artifacts, Gould portrays the rich history still visible in the area, while Brasseaux's engagingly written narrative covers the eighteenth- and nineteenth-century story of settlement and development in the region. Brasseaux brings the story up to date, recounting devastating hurricanes and coastal degradation. From living-history attractions such as Vermilionville, the Acadian Village, and Longfellow-Evangeline State Park to music venues, festivals, and crawfish boils, Acadiana depicts a resilient and vibrant way of life and presents a vivid portrait of a culture that continues to captivate, charm, and endure. For all those who want to explore these people and this place, Brasseaux and Gould have provided an insightful written and visual history.
Publisher: LSU Press
ISBN: 0807139653
Category : Photography
Languages : en
Pages : 647
Book Description
"Acadiana" summons up visions of a legendary and exotic world of moss-draped cypress, cocoa-colored bayous, subtropical wildlife, and spicy indigenous cuisine. The ancestral home of Cajuns and Creoles, this twenty-two-parish area of south Louisiana encompasses a broad range of people, places, and events. In their historical and pictorial tour of the region, author Carl A. Brasseaux and photographer Philip Gould explore in depth this fascinating and complex world. As passionate documentarians of all things Cajun and Creole, Brasseaux and Gould delve into the topography, culture, and economy of Acadiana. In two hundred color photographs of architecture, landscapes, wildlife, and artifacts, Gould portrays the rich history still visible in the area, while Brasseaux's engagingly written narrative covers the eighteenth- and nineteenth-century story of settlement and development in the region. Brasseaux brings the story up to date, recounting devastating hurricanes and coastal degradation. From living-history attractions such as Vermilionville, the Acadian Village, and Longfellow-Evangeline State Park to music venues, festivals, and crawfish boils, Acadiana depicts a resilient and vibrant way of life and presents a vivid portrait of a culture that continues to captivate, charm, and endure. For all those who want to explore these people and this place, Brasseaux and Gould have provided an insightful written and visual history.
Acadiana Table
Author: George Graham
Publisher:
ISBN: 1558328637
Category : Cooking
Languages : en
Pages : 323
Book Description
Stuffed with 125 Creole and Cajun inspired dishes, Acadiana Table gets to the roots of everthing you need for Louisiana cooking and regional cuisine.
Publisher:
ISBN: 1558328637
Category : Cooking
Languages : en
Pages : 323
Book Description
Stuffed with 125 Creole and Cajun inspired dishes, Acadiana Table gets to the roots of everthing you need for Louisiana cooking and regional cuisine.
The People Called Cajuns
Author: James H. Dormon
Publisher: Lafayette, La. : Center for Louisiana Studies, University of Southwestern Louisiana
ISBN:
Category : Social Science
Languages : en
Pages : 120
Book Description
Publisher: Lafayette, La. : Center for Louisiana Studies, University of Southwestern Louisiana
ISBN:
Category : Social Science
Languages : en
Pages : 120
Book Description
Cajun Document
Author: Douglas Baz
Publisher:
ISBN: 9780917860768
Category : Photography
Languages : en
Pages : 0
Book Description
"Photographs of Acadiana, known colloquially as Cajun country, taken 1973-74, when Cajun culture was on the brink of change."--
Publisher:
ISBN: 9780917860768
Category : Photography
Languages : en
Pages : 0
Book Description
"Photographs of Acadiana, known colloquially as Cajun country, taken 1973-74, when Cajun culture was on the brink of change."--
The Cajuns
Author: Shane K. Bernard
Publisher: Univ. Press of Mississippi
ISBN: 1496800923
Category : Social Science
Languages : en
Pages : 311
Book Description
The past sixty years have shaped and reshaped the group of French-speaking Louisiana people known as the Cajuns. During this period, they have become much like other Americans and yet have remained strikingly distinct. The Cajuns: Americanization of a People explores these six decades and analyzes the forces that had an impact on Louisiana's Acadiana. In the 1940s, when America entered World War II, so too did the isolated Cajuns. Cajun soldiers fought alongside troops from Brooklyn and Berkeley and absorbed aspects of new cultures. In the 1950s as rock 'n' roll and television crackled across Louisiana airwaves, Cajun music makers responded with their own distinct versions. In the 1960s, empowerment and liberation movements turned the South upside down. During the 1980s, as things Cajun became an absorbing national fad, “Cajun” became a kind of brand identity used for selling everything from swamp tours to boxed rice dinners. At the dawn of the twenty-first century, the advent of a new information age launched “Cyber-Cajuns” onto a worldwide web. All these forces have pushed and pulled at the fabric of Cajun life but have not destroyed it. A Cajun himself, the author of this book has an intense personal fascination in his people. By linking seemingly local events in the Cajuns' once isolated south Louisiana homeland to national and even global events, Bernard demonstrates that by the middle of the twentieth century the Cajuns for the first time in their ethnic story were engulfed in the currents of mainstream American life and yet continued to make outstandingly distinct contributions.
Publisher: Univ. Press of Mississippi
ISBN: 1496800923
Category : Social Science
Languages : en
Pages : 311
Book Description
The past sixty years have shaped and reshaped the group of French-speaking Louisiana people known as the Cajuns. During this period, they have become much like other Americans and yet have remained strikingly distinct. The Cajuns: Americanization of a People explores these six decades and analyzes the forces that had an impact on Louisiana's Acadiana. In the 1940s, when America entered World War II, so too did the isolated Cajuns. Cajun soldiers fought alongside troops from Brooklyn and Berkeley and absorbed aspects of new cultures. In the 1950s as rock 'n' roll and television crackled across Louisiana airwaves, Cajun music makers responded with their own distinct versions. In the 1960s, empowerment and liberation movements turned the South upside down. During the 1980s, as things Cajun became an absorbing national fad, “Cajun” became a kind of brand identity used for selling everything from swamp tours to boxed rice dinners. At the dawn of the twenty-first century, the advent of a new information age launched “Cyber-Cajuns” onto a worldwide web. All these forces have pushed and pulled at the fabric of Cajun life but have not destroyed it. A Cajun himself, the author of this book has an intense personal fascination in his people. By linking seemingly local events in the Cajuns' once isolated south Louisiana homeland to national and even global events, Bernard demonstrates that by the middle of the twentieth century the Cajuns for the first time in their ethnic story were engulfed in the currents of mainstream American life and yet continued to make outstandingly distinct contributions.
Acadiana
Author: Carl A. Brasseaux
Publisher: LSU Press
ISBN: 0807137235
Category : Photography
Languages : en
Pages : 708
Book Description
"Acadiana" summons up visions of a legendary and exotic world of moss-draped cypress, cocoa-colored bayous, subtropical wildlife, and spicy indigenous cuisine. The ancestral home of Cajuns and Creoles, this twenty-two-parish area of south Louisiana encompasses a broad range of people, places, and events. In their historical and pictorial tour of the region, author Carl A. Brasseaux and photographer Philip Gould explore in depth this fascinating and complex world. As passionate documentarians of all things Cajun and Creole, Brasseaux and Gould delve into the topography, culture, and economy of Acadiana. In two hundred color photographs of architecture, landscapes, wildlife, and artifacts, Gould portrays the rich history still visible in the area, while Brasseaux's engagingly written narrative covers the eighteenth- and nineteenth-century story of settlement and development in the region. Brasseaux brings the story up to date, recounting devastating hurricanes and coastal degradation. From living-history attractions such as Vermilionville, the Acadian Village, and Longfellow-Evangeline State Park to music venues, festivals, and crawfish boils, Acadiana depicts a resilient and vibrant way of life and presents a vivid portrait of a culture that continues to captivate, charm, and endure. For all those who want to explore these people and this place, Brasseaux and Gould have provided an insightful written and visual history.
Publisher: LSU Press
ISBN: 0807137235
Category : Photography
Languages : en
Pages : 708
Book Description
"Acadiana" summons up visions of a legendary and exotic world of moss-draped cypress, cocoa-colored bayous, subtropical wildlife, and spicy indigenous cuisine. The ancestral home of Cajuns and Creoles, this twenty-two-parish area of south Louisiana encompasses a broad range of people, places, and events. In their historical and pictorial tour of the region, author Carl A. Brasseaux and photographer Philip Gould explore in depth this fascinating and complex world. As passionate documentarians of all things Cajun and Creole, Brasseaux and Gould delve into the topography, culture, and economy of Acadiana. In two hundred color photographs of architecture, landscapes, wildlife, and artifacts, Gould portrays the rich history still visible in the area, while Brasseaux's engagingly written narrative covers the eighteenth- and nineteenth-century story of settlement and development in the region. Brasseaux brings the story up to date, recounting devastating hurricanes and coastal degradation. From living-history attractions such as Vermilionville, the Acadian Village, and Longfellow-Evangeline State Park to music venues, festivals, and crawfish boils, Acadiana depicts a resilient and vibrant way of life and presents a vivid portrait of a culture that continues to captivate, charm, and endure. For all those who want to explore these people and this place, Brasseaux and Gould have provided an insightful written and visual history.
The Founding of New Acadia
Author: Carl A. Brasseaux
Publisher: LSU Press
ISBN: 9780807141632
Category : Cajuns
Languages : en
Pages : 260
Book Description
Publisher: LSU Press
ISBN: 9780807141632
Category : Cajuns
Languages : en
Pages : 260
Book Description
Acadian to Cajun
Author: Carl A. Brasseaux
Publisher: Jackson : University Press of Mississippi
ISBN:
Category : History
Languages : en
Pages : 292
Book Description
A study of unusual documentary resources that disclose the processes of cultural evolution that transformed the Acadians of early Louisiana into the Cajuns of today.
Publisher: Jackson : University Press of Mississippi
ISBN:
Category : History
Languages : en
Pages : 292
Book Description
A study of unusual documentary resources that disclose the processes of cultural evolution that transformed the Acadians of early Louisiana into the Cajuns of today.
Acadians and Cajuns
Author: Ursula Mathis-Moser
Publisher:
ISBN:
Category : Acadians
Languages : en
Pages : 214
Book Description
Publisher:
ISBN:
Category : Acadians
Languages : en
Pages : 214
Book Description