The Cow That Jack Milked

The Cow That Jack Milked PDF Author: Margo Linn
Publisher:
ISBN: 9781609056124
Category : Cows
Languages : en
Pages : 0

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Book Description
Using the cumulative format of This is the house that Jack built, this story follows a farm family as it cares for its milk cow and uses the products that come from it. Book includes "Cows by the numbers", interesting facts about the lives of cows.

The Cow That Jack Milked

The Cow That Jack Milked PDF Author: Margo Linn
Publisher:
ISBN: 9781609056124
Category : Cows
Languages : en
Pages : 0

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Book Description
Using the cumulative format of This is the house that Jack built, this story follows a farm family as it cares for its milk cow and uses the products that come from it. Book includes "Cows by the numbers", interesting facts about the lives of cows.

Keeping a Family Cow

Keeping a Family Cow PDF Author: Joann S. Grohman
Publisher: Chelsea Green Publishing
ISBN: 160358479X
Category : Technology & Engineering
Languages : en
Pages : 298

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Book Description
The cow is the most productive, efficient creature on earth. She will give you fresh milk, cream, butter, and cheese, build human health and happiness, and even turn a profit for homesteaders and small farmers who seek to offer her bounty to the local market or neighborhood. She will provide rich manure for your garden or land, and will enrich the quality of your life as you benefit from the resources of the natural world. Quite simply, the family that keeps a cow is a healthy family. Originally published in the early 1970s as The Cow Economy and reprinted many times over, Keeping a Family Cow has launched thousands of holistic small-scale dairy farmers and families raising healthy cows in accordance with their true nature. The book offers answers to frequently asked questions like, 'Should I get a cow?' and 'How Much Space do I need?' in addition to extensive information on: • The health benefits of untreated milk; • How to milk a cow effectively and with ease; • Choosing your dairy breed; • Drying off your cow; • Details on calving and breeding; • The importance of hay quality and how to properly feed your cow; • Fencing and pasture management; • Housing, water systems, and other supplies; • Treating milk fever and other diseases and disorders; • Making butter, yogurt, and cheese, and, of course . . . • . . . Everything else the conventional dairy industry doesn’t tell us! Now revised and updated to incorporate new information on the raw milk debate, the conversation about A1 vs. A2 milk, fully grassfed dairies, more practical advice for everyday chores, and updated procedures for cow emergencies. Keeping a Family Cow has not only stood the test of time, it still remains the go-to inspirational manual for raising a family milk cow nearly forty years after its first publication. Joann Grohman has a lifetime of practical experience that has been bound into this one volume and presented in the spirit of fun and learning.

The Prairie Homestead Cookbook

The Prairie Homestead Cookbook PDF Author: Jill Winger
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 538

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Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

Maison Que Jacques a Bâtie

Maison Que Jacques a Bâtie PDF Author:
Publisher:
ISBN:
Category : Cats
Languages : en
Pages : 40

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Book Description
A cumulative rhyme in French and English relating the chain of events that started when Jack built a house.

The Covered Bridge Murders

The Covered Bridge Murders PDF Author: Jerry Rust
Publisher: eNet Press
ISBN: 1618862529
Category : Fiction
Languages : en
Pages : 97

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Book Description


Zora Neale Hurston

Zora Neale Hurston PDF Author: Zora Neale Hurston
Publisher: Rutgers University Press
ISBN: 0813542928
Category : Drama
Languages : en
Pages : 426

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Book Description
Collected plays of the African-American writer Zora Neale Hurston (1891-1960).

The Secret Series - Complete Collection

The Secret Series - Complete Collection PDF Author: Enid Blyton
Publisher: DigiCat
ISBN:
Category : Young Adult Fiction
Languages : en
Pages : 633

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Book Description
The Secret Series is a collection of exciting action-adventure classics that relate trilling adventures of Arnold children, older Peggy and younger twin siblings Mike and Nora, who live with a harsh aunt and uncle after their parents are thought to have been killed in a plane crash. "The Secret Island" – Aided by Jack, an orphan they have befriended, the Arnold children run away to an island on a nearby lake, and together they make a new home constructed with the branches of a willow tree. "The Secret of Spiggy Hole" – The Arnold children discover that their parents are alive and reunite with them. The family goes on a holiday at the rugged Cornish coast with a family friend, Miss Dimity. Children get drawn into a kidnapping case as they discover a boy named Paul, Prince of Baronia, being held prisoner in a castle tower nearby. "The Secret Mountain" – Captain and Mrs. Arnold are flying off in their plane, the White Swallow, and apparently have crash-landed in a remote part of Africa. The Arnold children, home from school and in the care of a family friend, Miss Dimity, team up with their friend, Prince Paul of Baronia, and go flying off in his royal plane to Africa to rescue their parents. "The Secret of Killimooin" – Prince Paul invites the Arnold's to his palace in Baronia for the holidays; but it is so hot there in the roasting summer that the entire royal household adjourns to their castle up in the mountains. Bands of robbers are marauding the countryside, terrorizing the local people, and Paul is incensed, and determined to find the robbers and have them detained. "The Secret of Moon Castle" – The Arnolds are invited to spend some time in the castle with Prince Paul's family. They are all soon puzzled by strange events happening in the castle: odd noises that occur, eyes in portraits that shine mysteriously, lights that shine in tower rooms, despite being locked tight.

KATE DOUGLAS WIGGIN Ultimate Collection: 21 Novels & 130+ Short Stories, Fairy Tales and Poems (Illustrated)

KATE DOUGLAS WIGGIN Ultimate Collection: 21 Novels & 130+ Short Stories, Fairy Tales and Poems (Illustrated) PDF Author: Kate Douglas Wiggin
Publisher: e-artnow
ISBN: 8075832752
Category : Young Adult Fiction
Languages : en
Pages : 3923

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Book Description
This carefully edited collection has been designed and formatted to the highest digital standards and adjusted for readability on all devices. Table of Contents: Rebecca of Sunnybrook Series: Rebecca of Sunnybrook Farm New Chronicles of Rebecca The Flag-Raising Penelope Hamilton Series: Penelope's English Experiences Penelope's Experiences in Scotland Penelope's Irish Experiences Penelope's Postscripts The Homespun Trilogy: Rose o' the River The Old Peabody Pew Susanna and Sue Other Novels: A Summer in a Cañon: A California Story Polly Oliver's Problem: A Story for Girls The Birds' Christmas Carol The Romance of a Christmas Card Timothy's Quest Marm Lisa Mother Carey's Chickens The Diary of a Goose Girl A Cathedral Courtship The Story of Waitstill Baxter The Story of Patsy Short Stories: The Village Watch-Tower Tom O' the Blueb'ry Plains The Nooning Tree The Fore-Room Rug A Village Stradivarius The Eventful Trip of the Midnight Cry Ladies-in-Waiting Miss Thomasina Tucker The Turning-Point Huldah the Prophetess Two on a Tour Philippa's Nervous Prostration Anthologies: The Arabian Nights: Their Best Known Tales The Fairy Ring Tales of Wonder Every Child Should Know The Talking Beasts: A Book of Fable Wisdom The Story Hour: A Book for the Home and the Kindergarten Golden Numbers: A Book of Verse for Youth The Posy Ring: A Book of Verse for Children Pinafore Palace Other Works: The Girl and the Kingdom: Learning to Teach The Republic of Childhood: Froebel's Gifts Children's Rights: A Book of Nursery Logic Bluebeard: A Musical Fantasy The Girl Scouts: A Training School for Womanhood Kate Douglas Wiggin (1856-1923) was an American educator and author of children's stories, most notably the classic children's novel Rebecca of Sunnybrook Farm. She devoted her adult life to the welfare of children in an era when children were commonly thought of as cheap labor.

His Name Was Jack

His Name Was Jack PDF Author: Jack J. Galloway
Publisher: iUniverse
ISBN: 1462037305
Category : Biography & Autobiography
Languages : en
Pages : 209

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Book Description
Jack Galloway died in 1987, a year after his mother and two years after his wife, Alice. When Alice, my mother, died in 1985, he wasn’t sure what he’d do without her. I said, “Write. Write a book.” Of course, that suggestion was dismissed when he said he was no writer. In 2005 I wrote about an impending book in my “Up Close” column for a local newspaper. I told my readers my dad was a writer. He had written me letters through the years because I lived 500 miles away from him and Mom. I knew he could write. So I told him to write about each of the horses in his life. I rattled a few off , “Write about Patty Ann, Old Pal, Eagle, Darky and Spike or Harding,” I said. “Then write about the people you’ve known. There was Old Poke Kidder and Floyd Jones, to name a couple.” There are only three people left on earth who can read his writing. That’s my daughter, my sister and me. We hashed around getting the stories typed, organized and printed. My sister’s boys and my children knew Granddad Jack. The great-grandchildren did not, but maybe these stories will give them an inkling of the cowboy he was. Fast forward to today and you are holding a collection of Jack Galloway’s stories and poems in your hand. Putting this together is a tribute to the man who was one of the last of his generation of Sandhills cowboys. He was a personable man who could ride a horse, rope, sing, dance and, unknown to him, he could write. Enjoy his stories.

What the Slaves Ate

What the Slaves Ate PDF Author: Herbert C. Covey
Publisher: Bloomsbury Publishing USA
ISBN: 0313374988
Category : Social Science
Languages : en
Pages : 328

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Book Description
Carefully documenting African American slave foods, this book reveals that slaves actively developed their own foodways-their customs involving family and food. The authors connect African foods and food preparation to the development during slavery of Southern cuisines having African influences, including Cajun, Creole, and what later became known as soul food, drawing on the recollections of ex-slaves recorded by Works Progress Administration interviewers. Valuable for its fascinating look into the very core of slave life, this book makes a unique contribution to our knowledge of slave culture and of the complex power relations encoded in both owners' manipulation of food as a method of slave control and slaves' efforts to evade and undermine that control. While a number of scholars have discussed slaves and their foods, slave foodways remains a relatively unexplored topic. The authors' findings also augment existing knowledge about slave nutrition while documenting new information about slave diets.