The Complete Idiot's Guide to Wine Basics PDF Download
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Author: Tara Q. Thomas
Publisher: Penguin
ISBN: 9781592577866
Category :
Languages : en
Pages : 418
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Book Description
Author: Tara Q. Thomas
Publisher: Penguin
ISBN: 9781592577866
Category :
Languages : en
Pages : 418
Get Book Here
Book Description
Author: Tara Q. Thomas
Publisher: Penguin
ISBN: 1101022078
Category : Cooking
Languages : en
Pages : 577
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Book Description
From grape lover to grape aficionado The possibilities of learning about and buying wine have expanded and so has The Complete Idiot’s Guide® to Wine Basics with a new edition. Here, readers can get their hands on new information such as ordering hard-tofind wine online, discussing the newest and most popular labels and vintages, and understanding the biggest trend in wine today—environmentally conscious wines and winemaking. Readers will find: • Essentials about the winemaking process, key terms, tips for tasting, and buying advice • Organic, biodynamic and natural winemaking • Winemaking in states other than California, Oregon, and Washington • Regions gaining popularity, such as South Africa, Eastern Europe, and Portugal
Author: Thomas Pellechia
Publisher: Penguin
ISBN: 1440653488
Category : Business & Economics
Languages : en
Pages : 372
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Book Description
Making the dream a reality… For many people, owning and running a winery is a dream job. According to Wine Business Monthly, the number of wineries in the U.S. has jumped 26% in less than three years. To carry out this dream, one must understand that wine making involves both science and art. Starting a winery is just like starting any other business and requires planning and a deep understanding of the industry. In The Complete Idiot’s Guide® to Starting and Running a Winery, readers will learn: •How to put together a business plan •Different varieties of grapes and wines •How to lay out a floor plan and what equipment is needed •How to promote wines
Author: Karen Lacey
Publisher: Penguin
ISBN: 1615642668
Category : Business & Economics
Languages : en
Pages : 254
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Book Description
In the midst of the worst recession since the Great Depression, a new sector has blossomed: the virtual work world. It's an oasis of sorts, one brimming with unfilled jobs. Elance.com is one of the largest and fastest-growing portals that connects freelancers who need work to businesses that need flexible, cost-effective workers in areas such as software development, creative and marketing, administration, writing and editing, engineering, accounting, legal, and more. The Complete Idiot's Guide® to Elance holds the key to business growth in the global age, for freelancers and employers alike. Through its step-by-step, illustrated advice, readers learn how to: Get started and register with Elance. Develop a contractor profile that stands out and sells their services. Win clients through targeted pitches and top-notch proposals. Find and attract the best contractors with advanced search tools and a well-done client profile. Write clear job postings quickly and easily. Use Elance's tools to manage projects efficiently. Negotiate deals and project agreements that protect both contractor and employer. Manage earnings and expenditures using Elance's account pages. Develop best practices using example and template profiles, proposals, and job postings.
Author: Tara Q. Thomas
Publisher:
ISBN: 9781592577866
Category : Wine and wine making
Languages : en
Pages : 0
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Book Description
With separate chapters for the best whites and reds and special advice on bubbly wines, dessert wines, and more, Tara Q. Thomas provides a perfect quick reference book for pocket or purse. Most importantly, Thomas brings her fresh, approachable tone to this book, making beginners feel welcome with straight, unsnobbish talk about wine?including the basics of labels, how to taste, recommended wines, bargains, price ranges, and more for chardonnay, sauvignon blanc, riesling, pinot grigio, cabernet sauvignon, merlot, pinot noir, and syrah. --publisher.
Author: Philip Seldon
Publisher:
ISBN: 9780028636610
Category : Cooking
Languages : en
Pages : 525
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Book Description
Offers advice on choosing, serving, and storing wine; describes wines from different regions and countries; and suggests ways to evaluate and discuss fine wines.
Author: Paul McFedries
Publisher: Penguin
ISBN: 1101577185
Category : Computers
Languages : en
Pages : 375
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Book Description
The easiest way to get what you want from your computer With The Complete Idiot's Guide® to Using Your Computer - For Seniors, getting started with your computer couldn't be easier. This guide is focused on all the activities you want to learn how to do including how to set up and use your computer and email, browse and search online and protect your computer against viruses and spam. Also learn how to work with photos, shop online, use social networks, and play games, music and films so you can get the most out of your computer. You'll also find out how to seek help and troubleshoot common problems. With lots of helpful visuals, oversized type and absolutely everything you need to know to use a computer with ease, The Complete Idiot's Guide® to Using Your Computer - For Seniors is the perfect companion to have on hand.
Author: Susan Constantine
Publisher: Penguin
ISBN: 1615643370
Category : Social Science
Languages : en
Pages : 291
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Book Description
Using both photos and line art, The Complete Idiot's Guide® to Reading Body Language reveals and explains the visual tells to be found in faces, eyes, and lips; the positions of hands, arms, and legs; stances; gestures; the uses of everyday objects; and more. Additionally, strategies to elicit body language are detailed as well.
Author: Ronnie Fein
Publisher:
ISBN: 9780028638287
Category : Cookery
Languages : en
Pages : 0
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Book Description
Featuring more than 150 idiot-proof recipes, as well as tips on shopping and cooking, this guide has been revised to include new recipes, an updated Index, an expanded baking section, and expert advice on kitchen techniques and international cooking, such as finding the best international ingredients. Glossary.
Author: Jeanette Hurt
Publisher: Penguin
ISBN: 1440636184
Category : Cooking
Languages : en
Pages : 348
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Book Description
Any way you cut it, cheese has global appeal. Cheese is one of the most varied and flavorful foods in the world. Its unique appeal lies in its range of textures, aromas, flavors, means of production, and milk sources. With this guide, readers will discover everything they need to know about European and American cheeses, including the growth of artisan cheeses, how to shop for cheese, combining cheese with food and drink, cooking cheese, and making cheese. • Over the past two decades, the quality, availability and popularity of artisan cheeses has grown • Cheese consumption has increased from 11.3 to 31.2 pounds per person over the last 30 years • 1 to 3 of the supermarkets offer full-service cheese counters with up to 300 varieties
