The Complete Baking Book for Young Chefs PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Complete Baking Book for Young Chefs PDF full book. Access full book title The Complete Baking Book for Young Chefs by America’s Test Kitchen Kids. Download full books in PDF and EPUB format.
Author: America’s Test Kitchen Kids
Publisher: Sourcebooks, Inc.
ISBN: 1492697680
Category : Juvenile Nonfiction
Languages : en
Pages : 227
Get Book Here
Book Description
A New York Times Bestseller! From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America's Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS! BAKING ISN'T JUST FOR CUPCAKES Want to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!), learn to bake it all here. You can do this, and it's fun! Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels—including recipes for breakfast, breads, pizzas, cookies, cupcakes, and more Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks. By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.
Author: America’s Test Kitchen Kids
Publisher: Sourcebooks, Inc.
ISBN: 1492697680
Category : Juvenile Nonfiction
Languages : en
Pages : 227
Get Book Here
Book Description
A New York Times Bestseller! From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America's Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS! BAKING ISN'T JUST FOR CUPCAKES Want to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!), learn to bake it all here. You can do this, and it's fun! Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels—including recipes for breakfast, breads, pizzas, cookies, cupcakes, and more Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks. By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.
Author: America’s Test Kitchen Kids
Publisher: Sourcebooks, Inc.
ISBN: 1492688541
Category : Juvenile Nonfiction
Languages : en
Pages : 211
Get Book Here
Book Description
The #1 New York Times Best Seller and IACP Award Winner! Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It's all here. Learn to cook like a pro—it's easier than you think. For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen! Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow! Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels—including recipes for breakfast, snacks and beverages, dinners, desserts, and more. Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks. By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.
Author: America's Test Kitchen Kids
Publisher: America's Test Kitchen
ISBN: 194870367X
Category : Juvenile Nonfiction
Languages : en
Pages : 241
Get Book Here
Book Description
America's Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs. Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With The Complete Cookbook for Young Scientists, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way.
Author: America's Test Kitchen Kids
Publisher: America's Test Kitchen
ISBN: 1948703246
Category : Juvenile Nonfiction
Languages : en
Pages : 203
Get Book Here
Book Description
Now is the time for kids to make EVERYTHING from scratch. This is the third book in the NY Times Bestselling Cookbook series for Young Chefs and will inspire kids to make everything from ketchup to crackers... themselves. Ever wondered how ketchup is made? How do you bake the most-awesome-ever cheese crackers (fish-shaped, of course)? Can you really make homemade butter in 10 minutes? The third title in this bestselling series of complete cookbooks for young chefs goes back to basics to make many of today's store-bought staples better from scratch. Easy recipes ranging from pancake mix to homemade Sriracha sauce will make kids kitchen heroes, one DIY project at a time.
Author: Patricia Grammer
Publisher:
ISBN: 9781801210164
Category :
Languages : en
Pages : 104
Get Book Here
Book Description
Start your budding baker off right with The Complete Baking Book for Young Chefs. When it comes to baking, even the littlest hands are eager to start mixing up tasty treats. The Complete Baking Book for Young Chefs equips new bakers with the most fun and easiest-ever recipes to whip up. Cookies, muffins, and cakes galore are sure to leave even grown-ups asking for more. these recipes develop progressively from easy to medium to hard. Inside this cookbook you'll find: ●Recognize and measure ingredients ●Become familiar with kitchen utensils ●150+ Easy recipes―Explore many recipes in this kid's cookbook that use 5 simple ingredients or fewer. ●Working safely around the kitchen and oven. The Complete Baking Book for Young Chefs is a creative kids cookbook packed with simple and tasty recipes to inspire their cooking curiosity.
Author: Leah Brooks
Publisher:
ISBN: 1592539777
Category : Cooking
Languages : en
Pages : 163
Get Book Here
Book Description
This guide to teaching children to bake will provide parents with an easy and safe curriculum for learning the ways of the kitchen and some delicious recipes their kids will love.
Author: Helen Drew
Publisher:
ISBN: 9780863186509
Category : Baking
Languages : en
Pages : 48
Get Book Here
Book Description
This cookery book is designed especially for children so that the minimum of parental supervision is required. The book includes simple, easy-to-follow recipes which are accompanied by cook's rules for safe baking. Photographs of the ingredients, equipment, and of the final results provide visual checking, showing young readers exactly what they are aiming for.
Author: Food Network Magazine
Publisher: Hearst Home & Hearst Home Kids
ISBN: 1950785335
Category : Juvenile Nonfiction
Languages : en
Pages : 194
Get Book Here
Book Description
NEW YORK TIMES BESTSELLER! America’s #1 food magazine shares over 110 crumb-believable dessert recipes and hands-on activities in this kids baking book for ages 8 to 12. Keep calm and bake on, young chefs! Take your baking skills to the next level—and enjoy knead-to know food trivia, crafts, and games for extra fun in the kitchen. This collection is packed with tons of recipes for easy sweets and treats, designed with young cooks in mind and triple tested by the chefs in Food Network Kitchen. Kids will get all the info they need to make their favorite desserts! Inside you'll find: 110+ easy to follow recipes with pro tips to help beginner chefs get started A visual recipe index with photos of every recipe Choose-your-own adventure recipes (design your own Whoopie Pies and Banana Bread) Crowd-pleasers like Red Velvet Brownies, Pumpkin Spice Chocolate Chip Cookies, Chocolate Candy Bar Layer Cake, and more! Amazing fake-out cakes including cakes that look like spaghetti and meatballs, a taco, and a pineapple Fun food trivia Food crafts such as decorating donuts and using candy melts Bonus food-themed activity pages with word scrambles, spot-the-difference photo games, and more Lay-flat binding and a heavy paper stock that will stand up to frequent use This bestselling cookbook makes baking for beginners exciting—and it’s the perfect summer activity book for kids. Dye your own sprinkles! Turn dough into an edible jigsaw puzzle! You’ll come for the cookie-baking recipes. You’ll stay for the extra helpings of FUN!
Author: The Culinary Institute of America
Publisher: HarperCollins
ISBN: 0544648056
Category : Cooking
Languages : en
Pages : 195
Get Book Here
Book Description
Learn how to cook and think like a chef from the best of the best—the experts at The Culinary Institute of America Aspiring chefs turn to The Culinary Institute of America for top-tier training—and now younger cooks can too. Coauthored by chef-instructor (and parent) Mark Ainsworth, this book is for kids ages ten to fourteen who love to cook or who want to learn how, from the perspective of the nation’s best culinary college. It begins with techniques—from key cooking methods to staying safe in the kitchen to how food fuels your body—then augments those lessons with more than one hundred recipes for dishes that kids (and their families and friends) will love, from Chinese “Takeout” Chicken and Broccoli to Mexican Street Corn Salad to DIY Hummus to Raspberry Shave Ice. These recipes are easy enough that beginners can try them with confidence, but are loaded with insider tips, fun facts, kitchen vocab, and other teaching moments so that more adventurous junior cooks can use them as a springboard to take their skills to the next level, express their culinary creativity, and have fun in the kitchen!
Author: Partion Gromle
Publisher:
ISBN: 9781954091702
Category : Cooking
Languages : en
Pages : 108
Get Book Here
Book Description
★ The Complete Baking Cookbook for Teens to boost confidence in the kitchen★ Are you an ambitious teen chef who wants to master the baking basics? Are you looking for a gift for a meaningful cook in your family? Then this baking cookbook filled with sweet and savory recipes might be just what you need! Don't worry if you've never set foot in the kitchen―the simple and straightforward guidance in this cookbook for teens will teach you everything you need to know, starting with absolute basics like kitchen safety, properly mixing, handling eggs, and more. Whether you're cooking for yourself, your friends, or your family, The Complete Baking Cookbook for Teens has delicious recipes that will wow! This book will help you develop baking skills that will last a lifetime. If you're new in the kitchen, The Complete Baking Cookbook for Teens makes the experience foolproof and fearless. It tells you: Basics of Baking What are Baking Techniques and Skills? Tips for Baking Success For anyone who loves the ease and versatility of refrigerated dough, this baking book will be a must-have. It contains the following categories: Baked Breakfast Treats Cookies Recipes Brownie & Bar Recipes Cake Recipes Cupcake Recipes Pies & Tart Recipes Bread Recipes Pizza & Savory Snack Recipes Which do you prefer? Choose it and taste it!It's never too early to start baking. It might seem complicated at first, but that's why you have this baking cookbook for teenagers to help you out! These simple and tasty recipes with straightforward instructions will improve your diet, impress your friends and inspire you to get even better at cooking as you get older! Ready to Get Baking? Scroll up, Click on" Buy Now" button to start your new lifestyle!
