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Author: Walter P. Falcon
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 248
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Book Description
Study of the role of cassava food crop in the agricultural economy of Java, Indonesia - considers the economic implications of increasing cassava production by examining food production systems, agricultural production costs, food consumption, price policy aspects of food policy, agricultural marketing, and agricultural price; covers trade in starch and gaplek. Graphs, maps, references, statistical tables.
Author: Walter P. Falcon
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 248
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Book Description
Study of the role of cassava food crop in the agricultural economy of Java, Indonesia - considers the economic implications of increasing cassava production by examining food production systems, agricultural production costs, food consumption, price policy aspects of food policy, agricultural marketing, and agricultural price; covers trade in starch and gaplek. Graphs, maps, references, statistical tables.
Author: Frederick Coffin Roche
Publisher:
ISBN:
Category : Cassava
Languages : en
Pages : 434
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Book Description
Author:
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290969
Category : Business & Economics
Languages : en
Pages : 112
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Book Description
Production and policy trends for food crops. Methodology for measuring economic incentives and comparative advantage. Data sources and general assumptions. Analysis of incentives and government intervention. Regional comparative advantage of food crop.
Author:
Publisher: CIAT
ISBN: 8489206481
Category : Cassava
Languages : en
Pages : 421
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Book Description
Author: John Edward Metcalf
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 114
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Book Description
Author: Rupert Best
Publisher: CIAT
ISBN: 9789589183212
Category : Cassava
Languages : en
Pages : 150
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Book Description
Cassava is the most importan root and tuber crop grown in the tropical developing regions of the world. While the greater part of cassava production is destined for human food uses, the potential for the use of cassava and cassava products in animal feeding has increased considerably over the pest 20 years. The interest in the use of cassava as a carbohydrate source to replace, partially or totally, feed grains in rations for swine, poultry, ruminants, and other amimals has generated a vast amount of information on the subject. With the objective of systematizing this information and of making it more widely available to researchers, producers, and agroindustrialists, CIAT produced the bibliography "Cassava utilization in animal feed" in 1985 which contained 578 references.
Author: Karachepone Ninan Ninan
Publisher: Concept Publishing Company
ISBN:
Category : Cassava industry
Languages : en
Pages : 278
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Book Description
Author: United States. Congress. Joint Economic Committee. Subcommittee on Technology and National Security
Publisher:
ISBN:
Category : Conservation of natural resources
Languages : en
Pages : 412
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Book Description
Author:
Publisher: CIAT
ISBN:
Category : Cassava
Languages : en
Pages : 450
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Book Description
Author: R. H. Howeler
Publisher: CIAT
ISBN:
Category : Breeding
Languages : en
Pages : 356
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Book Description
