Author: B. V. Bear
Publisher: America Star Books
ISBN: 9781462694099
Category : Humor
Languages : en
Pages : 140
Book Description
The Care and Feeding of Breeding Stock is a humorous, satirical, quite often realistic look at life as a gay man trapped in a straight man's world. Learning to live and deal with everyone from Kids and Family to Work and Play. From Homophobia and Discrimination to Celebration and Pride becoming the best queer you can and enjoying yourself along the way.
The Care and Feeding of Breeding Stock
Author: B. V. Bear
Publisher: America Star Books
ISBN: 9781462694099
Category : Humor
Languages : en
Pages : 140
Book Description
The Care and Feeding of Breeding Stock is a humorous, satirical, quite often realistic look at life as a gay man trapped in a straight man's world. Learning to live and deal with everyone from Kids and Family to Work and Play. From Homophobia and Discrimination to Celebration and Pride becoming the best queer you can and enjoying yourself along the way.
Publisher: America Star Books
ISBN: 9781462694099
Category : Humor
Languages : en
Pages : 140
Book Description
The Care and Feeding of Breeding Stock is a humorous, satirical, quite often realistic look at life as a gay man trapped in a straight man's world. Learning to live and deal with everyone from Kids and Family to Work and Play. From Homophobia and Discrimination to Celebration and Pride becoming the best queer you can and enjoying yourself along the way.
Bulletin
Author:
Publisher:
ISBN:
Category : Vocational education
Languages : en
Pages : 1162
Book Description
Publisher:
ISBN:
Category : Vocational education
Languages : en
Pages : 1162
Book Description
Beef Cattle
Author: Ann Larkin Hansen
Publisher: Fox Chapel Publishing
ISBN: 1935484931
Category : Nature
Languages : en
Pages : 272
Book Description
Hobby Farms Beef Cattle: Keeping a Small-Scale Herd for Pleasure and Profit, written by Ann Larkin Hansen, serves as an excellent introduction to raising cows for food or simply to graze while mowing and fertilizing the pasture. This colorful guide offers experienced hobby farmers and beginners all of the essential information necessary to purchase and maintain a small herd of beef cattle. While managing her own hobby farm in Wisconsin, Hansen shares her expertise in all things farm and has authored numerous books such as Making Hay, The Organic Farming Manual, and Finding Good Farmland. In this comprehensive book, Hansen corrals the hobby farmer into the world of cowboys and cowgirls: she begins, “Beef cattle are as much at home on the hobby farm as they are on the range.” This colorful primer begins with the basics, from biological traits and breeds to behavior and life cycle, and describes exactly what’s required for a hobby farmer to maintain a herd of cattle—the four F’s—fencing, feed, fields, and facilities. Given the expense involved in the purchase and maintenance of beef cattle, all hobby farmers will welcome Hansen’s sound and sensible advice on buying the right cattle, whether steer calves for meat or breeding stock for building up a herd. The buying chapter helps farmers focus on what to look for when selecting cattle; how cows, heifers, and bulls are priced; where to purchase; and how to get cattle to your farm. The feeding and nutrition of cattle is a complicated topic, and Hansen breaks it down into the three basic components that every keeper needs to understand: pasture, hay, and grain. With directness and clarity, she explains the ins and outs of grazing, selecting ideal foodstuffs, using salt and minerals, and maintaining good weight on the herd. The reader can rely on her expert advice to learn the fundamentals of handling cattle, including herding, loading, and transporting cattle, as well as keeping beef cattle healthy through preventive methods, vaccinations, parasite control and veterinary assistance. For hobby farmers planning to breed their livestock, Beef Cattle includes a chapter on pairing cows and heifers, the actual breeding, artificial insemination, the care of pregnant cows, calving, caring for the young, and weaning calves. The final chapter of the book “Marketing and Processing Your Cattle” is geared toward hobby farmers looking to get beef processed, grade meat, and sell the final product. Sidebars of fun trivia, stories from farmers, and useful advice appear throughout the handbook. A glossary of over 100 terms; an appendix of health issues; a resource section of useful websites, books, and periodicals; and a detailed index complete the book.
Publisher: Fox Chapel Publishing
ISBN: 1935484931
Category : Nature
Languages : en
Pages : 272
Book Description
Hobby Farms Beef Cattle: Keeping a Small-Scale Herd for Pleasure and Profit, written by Ann Larkin Hansen, serves as an excellent introduction to raising cows for food or simply to graze while mowing and fertilizing the pasture. This colorful guide offers experienced hobby farmers and beginners all of the essential information necessary to purchase and maintain a small herd of beef cattle. While managing her own hobby farm in Wisconsin, Hansen shares her expertise in all things farm and has authored numerous books such as Making Hay, The Organic Farming Manual, and Finding Good Farmland. In this comprehensive book, Hansen corrals the hobby farmer into the world of cowboys and cowgirls: she begins, “Beef cattle are as much at home on the hobby farm as they are on the range.” This colorful primer begins with the basics, from biological traits and breeds to behavior and life cycle, and describes exactly what’s required for a hobby farmer to maintain a herd of cattle—the four F’s—fencing, feed, fields, and facilities. Given the expense involved in the purchase and maintenance of beef cattle, all hobby farmers will welcome Hansen’s sound and sensible advice on buying the right cattle, whether steer calves for meat or breeding stock for building up a herd. The buying chapter helps farmers focus on what to look for when selecting cattle; how cows, heifers, and bulls are priced; where to purchase; and how to get cattle to your farm. The feeding and nutrition of cattle is a complicated topic, and Hansen breaks it down into the three basic components that every keeper needs to understand: pasture, hay, and grain. With directness and clarity, she explains the ins and outs of grazing, selecting ideal foodstuffs, using salt and minerals, and maintaining good weight on the herd. The reader can rely on her expert advice to learn the fundamentals of handling cattle, including herding, loading, and transporting cattle, as well as keeping beef cattle healthy through preventive methods, vaccinations, parasite control and veterinary assistance. For hobby farmers planning to breed their livestock, Beef Cattle includes a chapter on pairing cows and heifers, the actual breeding, artificial insemination, the care of pregnant cows, calving, caring for the young, and weaning calves. The final chapter of the book “Marketing and Processing Your Cattle” is geared toward hobby farmers looking to get beef processed, grade meat, and sell the final product. Sidebars of fun trivia, stories from farmers, and useful advice appear throughout the handbook. A glossary of over 100 terms; an appendix of health issues; a resource section of useful websites, books, and periodicals; and a detailed index complete the book.
Coal-mine Timbering
Author: Robert Zerubabel Virgin
Publisher:
ISBN:
Category : Mine timbering
Languages : en
Pages : 1732
Book Description
Publisher:
ISBN:
Category : Mine timbering
Languages : en
Pages : 1732
Book Description
Farmers' Bulletin
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 646
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 646
Book Description
The Selection and Care of Poultry Breeding Stock
Author: Rob Roy Slocum
Publisher:
ISBN:
Category : Chickens
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Chickens
Languages : en
Pages : 16
Book Description
Road to Marylake, The
Author: Kelly Rachelle Mathews
Publisher: Arcadia Publishing
ISBN: 1467138878
Category : Architecture
Languages : en
Pages : 256
Book Description
In the early 1900's a gentleman and financier named Sir Henry Mill Pellatt (builder of the famous 'Casa Loma' in Toronto) started to piece together several farms (1,214 acres) to create what he called Lake (or Lac) Marie Farm & Country Estate. The name Marie was to honor his first wife Lady Mary Pellatt (nee Dodgson). Designed to be a place of respite for high society, hunt events and highballs on the verandah (1911-1935) this land came into the ownership of a group of Basilian leaders who took this site of social indulgence and converted into "Marylake Agricultural School and Farm Settlement Association" (now 814 acres). On August 25, 1942, the Agricultural School sold to the Augustinian Father of Ontario (Inc.) and as such, Marylake Monastery, Retreat House and site of Pilgrimage was born.
Publisher: Arcadia Publishing
ISBN: 1467138878
Category : Architecture
Languages : en
Pages : 256
Book Description
In the early 1900's a gentleman and financier named Sir Henry Mill Pellatt (builder of the famous 'Casa Loma' in Toronto) started to piece together several farms (1,214 acres) to create what he called Lake (or Lac) Marie Farm & Country Estate. The name Marie was to honor his first wife Lady Mary Pellatt (nee Dodgson). Designed to be a place of respite for high society, hunt events and highballs on the verandah (1911-1935) this land came into the ownership of a group of Basilian leaders who took this site of social indulgence and converted into "Marylake Agricultural School and Farm Settlement Association" (now 814 acres). On August 25, 1942, the Agricultural School sold to the Augustinian Father of Ontario (Inc.) and as such, Marylake Monastery, Retreat House and site of Pilgrimage was born.
Agricultural Series
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1616
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1616
Book Description
Air Emissions from Animal Feeding Operations
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309168643
Category : Science
Languages : en
Pages : 286
Book Description
Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.
Publisher: National Academies Press
ISBN: 0309168643
Category : Science
Languages : en
Pages : 286
Book Description
Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.
Catalogue
Author: University of Maryland, College Park
Publisher:
ISBN:
Category :
Languages : en
Pages : 270
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 270
Book Description