The Brothers Grimm Cookbook PDF Download
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Author: Robert Tuesley Anderson
Publisher: Simon and Schuster
ISBN: 166720081X
Category : Cooking
Languages : en
Pages : 176
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Book Description
This delicious collection of more than 50 recipes is inspired by the Brothers Grimm’s fairy tales. The fairy tales of the Brothers Grimm are full of memorable characters, dark settings, life lessons—and delicious food. The Brothers Grimm Cookbook is a collection of more than 50 recipes inspired by the short stories of Jacob and Wilhelm Grimm, which were originally published in the early 19th century and continue to fascinate readers today. From starting your day with a plate of Clever Hans’s Sticky Bacon and Onion Pan Fry to celebrating the holidays with Hansel and Gretel’s Gingerbread House, there’s a recipe for every meal and occasion in this fascinating cookbook. Scholarly essays that examine the role of specific foods in the fairy tales accompany the recipes, allowing readers to immerse themselves even more deeply in the compelling world of the Brothers Grimm.
Author: Robert Tuesley Anderson
Publisher: Simon and Schuster
ISBN: 166720081X
Category : Cooking
Languages : en
Pages : 176
Get Book Here
Book Description
This delicious collection of more than 50 recipes is inspired by the Brothers Grimm’s fairy tales. The fairy tales of the Brothers Grimm are full of memorable characters, dark settings, life lessons—and delicious food. The Brothers Grimm Cookbook is a collection of more than 50 recipes inspired by the short stories of Jacob and Wilhelm Grimm, which were originally published in the early 19th century and continue to fascinate readers today. From starting your day with a plate of Clever Hans’s Sticky Bacon and Onion Pan Fry to celebrating the holidays with Hansel and Gretel’s Gingerbread House, there’s a recipe for every meal and occasion in this fascinating cookbook. Scholarly essays that examine the role of specific foods in the fairy tales accompany the recipes, allowing readers to immerse themselves even more deeply in the compelling world of the Brothers Grimm.
Author: Robert Tuesley Anderson
Publisher: Simon and Schuster
ISBN: 1667201999
Category : Cooking
Languages : en
Pages : 176
Get Book Here
Book Description
This delicious collection of more than 50 recipes is inspired by the Brothers Grimm’s fairy tales. The fairy tales of the Brothers Grimm are full of memorable characters, dark settings, life lessons—and delicious food. The Brothers Grimm Cookbook is a collection of more than 50 recipes inspired by the short stories of Jacob and Wilhelm Grimm, which were originally published in the early 19th century and continue to fascinate readers today. From starting your day with a plate of Clever Hans’s Sticky Bacon and Onion Pan Fry to celebrating the holidays with Hansel and Gretel’s Gingerbread House, there’s a recipe for every meal and occasion in this fascinating cookbook. Scholarly essays that examine the role of specific foods in the fairy tales accompany the recipes, allowing readers to immerse themselves even more deeply in the compelling world of the Brothers Grimm.
Author: Robert Tuesley Anderson
Publisher: Simon and Schuster
ISBN: 1645179133
Category : Cooking
Languages : en
Pages : 160
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Book Description
"This beautiful collection of more than 50 recipes inspired by the novels of Jane Austen brings readers a sumptuous array of dishes that capture all the spirit and verve of Austen's world and the Regency era, adapted and reimagined for the modern day"--
Author: Robert Tuesley Anderson
Publisher: Pyramid
ISBN: 0753734443
Category : Cooking
Languages : en
Pages : 301
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Book Description
Ever wondered what Lembas Bread, Cram, or Beorn's Honey Cakes might taste like? From Crickhollow Apple Loaf, Pippin's Minas Tirith Lunch, and Brandywine Fish Pie to Dwarven Spiced Pickled Beetroot, Westfarthing Fairings, and Beorn's Twice-Baked Cakes, Recipes from the World of Tolkien includes over 75 mouth-watering recipes that will take you on a journey through Middle-earth, delivering a treat for your taste buds and your imagination. Immerse yourself in Tolkien's epic fantasy world with recipes inspired by its places and characters. Whether it's breakfast or second breakfast, elevenses or afternoon tea, lunch or dinner - cook up a feast fit for orcs and elves alike. This collection of delicious recipes also features stunning illustrations and artwork throughout, as well as short feature essays that explore the compelling role of food in Tolkien's works. This is the perfect, must-have addition to any Tolkien fan's bookshelf. This work is unofficial and is not authorized by the Tolkien Estate or HarperCollins Publishers.
Author:
Publisher: Penguin
ISBN: 0143107291
Category : Fiction
Languages : en
Pages : 449
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Book Description
*National Bestseller* The acclaimed retelling of the world’s best-loved fairy tales by the #1 New York Times bestselling author of The Golden Compass and The Book of Dust—now in paperback, and with 3 new tales! Two centuries ago, Jacob and Wilhelm Grimm published their first volume of fairy tales. Since then, such stories as “Cinderella,” “Snow White,” “Rapunzel,” and “Hansel and Gretel” have become deeply woven into the Western imagination. Now Philip Pullman, the New York Times bestselling author of the His Dark Materials trilogy, makes us fall in love all over again with the immortal tales of the Brothers Grimm. Here are Pullman’s fifty favorites—a wide-ranging selection that includes the most popular stories as well as lesser-known treasures like “The Three Snake Leaves,” “Godfather Death,” and “The Girl with No Hands”—alongside his personal commentaries on each story’s sources, variations, and everlasting appeal. Suffused with romance and villainy, danger and wit, Pullman’s beguiling retellings will cast a spell on readers of all ages. For more than seventy years, Penguin has been the leading publisher of classic literature in the English-speaking world. With more than 1,700 titles, Penguin Classics represents a global bookshelf of the best works throughout history and across genres and disciplines. Readers trust the series to provide authoritative texts enhanced by introductions and notes by distinguished scholars and contemporary authors, as well as up-to-date translations by award-winning translators.
Author: The Muffin Brothers
Publisher: Running Press Adult
ISBN: 0762490551
Category : Cooking
Languages : en
Pages : 140
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Book Description
Inspired by the hugely popular Netflix show, Stranger Things, these recipes will turn your world Upside Down! The hilarious duo behind successful spoof cookbooks such as Baking Bad, Game of Scones, and The Walking Bread is back with Stranger Fillings, a parody cookbook based on THE hit show of 2016, Netflix's Stranger Things. Featuring recipes such as Demogorgon-zola Tartlets, Friends Don't Li(m)e Pie, Baked Brenners, and Barb's Mystery Dip, there will be no shortage of great puns and delicious, edible baked treats. Stranger Things was one of the most-talked about shows of the year. This delicious parody is the perfect gift to tide fans over until the second season--which hits Netflix in October 2017.
Author: Eric Carle
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Alexander Höss-Knakal
Publisher: Simon and Schuster
ISBN: 1510770046
Category : Cooking
Languages : en
Pages : 452
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Book Description
Rediscover your favorite childhood fairytales through these delightful and exquisite feasts! Fairytales become classics, passed down for hundreds of years, not only because of the nostalgia provoked, but also because of the values they can teach us—the importance of family and friendship, patience, persistence, courage—these lessons become just as cherished as the stories themselves. This timeless nature is precisely what fairytales and cooking have in common: The wisdom of fairytales and the soul of good cooking can last for centuries. Stories and recipes are passed on from one generation to the next; from parents to children and from children to grandchildren. Just like treasured stories, favorite dishes and recipes never go out of fashion either—as soon as the familiar aroma of a traditional Sunday roast wafts through the home, it evokes an irresistible feeling of delight. Like the tales themselves, recipes are also capable of transporting us to new and exciting worlds. Here you'll find recipes such as: Button mushroom flatbread with hazelnut pesto, inspired by Little Red Riding Hood and The Wolf Risotto with smoked salmon and fennel, inspired by The Little Mermaid Tomato and zucchini tarte tatin, inspired by Beauty and the Beast Spicy red dhal with a coriander dip, inspired by Aladdin and The Magic Lamp Duck breast with butternut squash and king trumpet mushrooms, inspired by Cinderella Pasta with radicchio, gorgonzola, and walnuts, inspired by The Snow Queen And more!
Author: Marie Leprince de Beaumont
Publisher: Courier Corporation
ISBN: 0486270076
Category : Juvenile Fiction
Languages : en
Pages : 98
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Book Description
Six captivating stories: the supernaturally tinged narrative of Bluebeard and his many wives; the entertaining tale of Puss in Boots, Cinderella, The Fairies, Ricky of the Tuft, and the enchanting title story
Author: Maria Tatar
Publisher: W. W. Norton & Company
ISBN: 0393342611
Category : Fiction
Languages : en
Pages : 367
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Book Description
Forty of the most famous and celebrated stories from the Brothers Grimm translated and edited by a leading professor of folklore. Even after two hundred years, the tales collected by the Brothers Grimm remain among our most powerful stories. Their scenes of unsparing savagery and jaw-dropping beauty remind us that fairy tales, in all their simplicity, have the power to change us. With some of the most famous stories in world literature, including “Cinderella,” “Little Red Riding Hood,” “Hansel and Gretel,” “Snow White,” as well as some less well known stories like “The Seven Ravens,” this definitive collection promises to entrance readers with the strange and wonderful world of the Brothers Grimm. Maria Tatar’s engaging preface provides readers with the historical and cultural context to understand what these stories meant and their contemporary resonance. Fans of all ages will be drawn to this elegant and accessible collection of stories that have cast their magical spell over children and adults alike for generations.
