1000 Recipe Cookbook PDF Download
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Author: Isabelle Barrett
Publisher: Conran Octopus
ISBN: 9780706405316
Category : Cookbooks
Languages : en
Pages : 415
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Book Description
Author: Isabelle Barrett
Publisher: Conran Octopus
ISBN: 9780706405316
Category : Cookbooks
Languages : en
Pages : 415
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Book Description
Author: Penelope Casas
Publisher: Houghton Mifflin Harcourt
ISBN: 0470164999
Category : Cooking
Languages : en
Pages : 725
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Book Description
An unparalleled recipe compendium celebrating Spanish authentic cuisine in the latest book in the authoritative 1,000 Recipes series created by award-winning and celebrated author Penelope Casas. It offers irresistible variety for everyday meals and special occasions, both traditional and innovative. A keepsake to cook from for years to come.
Author: Katharine Gasparini
Publisher:
ISBN: 9780681067288
Category : Cooking, Australian
Languages : en
Pages : 1008
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Book Description
Features over 1000 mouth-watering recipes. Clear step-by-step instructions and photograph make meal preparation simple and every recipe has been tested to ensure the best possible results. Included are old favorites and bright new suggestions and every entry is accompanied by a detailed nutritional breakdown.
Author: Gloria Bley Miller
Publisher: Simon and Schuster
ISBN: 0671509934
Category : Cooking
Languages : en
Pages : 948
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Book Description
Provides instructions for preparing Chinese-style appetizers, meat, poultry, seafood, egg dishes, vegetables, rice dishes, egg rolls, and sauces, and gives information on menus and cooking techniques.
Author: Hyperion
Publisher: Hyperion
ISBN: 9781401304218
Category : Cooking
Languages : en
Pages : 416
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Book Description
The Moonstone by Wilkie Collins has descriptive copy which is not yet available from the Publisher.
Author: Robin Robertson
Publisher: Houghton Mifflin Harcourt
ISBN: 0544189167
Category : Cooking
Languages : en
Pages : 1328
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Book Description
A treasury of meat-free, dairy-free delights from “an acclaimed authority on vegan cooking” (Publishers Weekly). These delicious recipes, for breakfast, lunch, dinner and everything in between, are cholesterol-free, low in saturated fat, and high in fiber and complex carbohydrates. You'll get crowd-pleasing appetizers and snacks like Mango-Avocado Spring Rolls and Savory Artichoke Squares and family favorites like Vegan Margarita Pizza and Baked Mac and Cheeze. Best of all, Robin Robertson gives you an endless variety of recipes from a diverse range of cultures—with something to suit everyone’s taste. For anyone interested in healthy, delicious eating that’s also ethically and environmentally responsible, 1,000 Vegan Recipes: Includes a “FAST” icon featuring quick and easy recipes that can be ready in 30 minutes or less Provides kid-friendly recipes to help you get your kids to eat more nutritious foods Offers detailed information and guidelines on ingredient substitutions, special nutritional concerns, and a handy list of important pantry staples Presents vegan alternatives to restaurant favorites with recipes such as Penne with Vodka-Spiked Tomato Sauce, Fajitas Without Borders, Cheezecake with Cranberry Drizzle, Vegan Tiramisu, and vegan ice creams, sorbets, and granitas
Author: ARCTURUS PUB GROUP
Publisher:
ISBN: 9781841939988
Category : Cooking
Languages : en
Pages : 768
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Book Description
Author: St. Paul's Episcopal Church (Norwalk, Ohio). Parish Guild
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 324
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Book Description
Author: Isabelle Barrett
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 415
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Book Description
Author: Arcturus Publishing
Publisher: Arcturus Publishing
ISBN: 1848586116
Category : Cooking
Languages : en
Pages : 1087
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Book Description
With 1000 scrumptious and easy-to-follow recipes, this book provides the perfect answer to all those vexed questions about what to cook. No more agonizing over what to put on the table; you will easily be able to find something to tempt the palate and satisfy the appetite of even the fussiest eaters - whatever the occasion. From time-honoured classics to the more unusual, there is plenty of choice here. The selection will appeal to both novice and experienced cooks alike, whether you are looking for ideas for a light, tasty lunch, a quick, hearty supper, a feast fit for family and friends, or something more elaborate for a dinner party. Soups and salads Starters and canapés Fish, meat and poultry Vegetarian and vegetable dishes Pasta and rice Desserts and sweet treats Cakes, biscuits and pastries Sauces and condiments
