The Bewitched Cookbook PDF Download
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Author: Kasey Rogers
Publisher:
ISBN: 9781575660950
Category : Cooking
Languages : en
Pages : 254
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Book Description
A collection of recipes celebrates the popular television show and features everyday fare and holiday menus, along with photos of the cast, one-liners, and trivia quizzes
Author: Kasey Rogers
Publisher:
ISBN: 9781575660950
Category : Cooking
Languages : en
Pages : 254
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Book Description
A collection of recipes celebrates the popular television show and features everyday fare and holiday menus, along with photos of the cast, one-liners, and trivia quizzes
Author: Gina Meyers
Publisher: Gina Meyers
ISBN: 9780595477609
Category : Cooking
Languages : en
Pages : 188
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Book Description
Want to cook fun easy meals while remembering one of your Beloved 1960's sitcoms Bewitched? "Well", as Samantha would say hop on your brooms with an appetite and take a nostalgic flight back to yesteryear with The Magic of Bewitched Cookbook: Clients, Cookery and Cocktails. A magical cookbook with plenty of culinary classics that unthaws the proverbial TV dinner and brings to life delectable desserts, mouth watering main dishes, scrumptious appetizers, yummy breakfast treats, satisfying soups and sandwiches, and beverages sure to please any mere mortal. Find out what Darrin Stephens favorite meal is and what's boiling in Serena's Saucy Guide to Life, get advice from Bewitched's resident boss, Larry Tate with his little black book of hangover remedy cures. Get Gladys Kravitz, world's noisiest neighbor sugar cookie recipe, fly on over to the Clients Coming Over In An Instant Appetizers, and pull up a chair in the Tales of Toadstools and Barstools with Dr. Bombay's Sure to Cure Favorite Home Remedy drink. The Caldron is stirring up a tasty Witches Brew in Madison Avenue Mocktails. The Magic of Bewitched Cookbook has helpful kitchen tips, trivia tidbits, rare photographs, a listing of McMann and Tate Advertising Clients, an index and great recipes! No magic wands needed, just cooking the old fashioned messy mortal way!
Author: David L. Pierce
Publisher: BearManor Media
ISBN: 9781593934415
Category : Performing Arts
Languages : en
Pages : 748
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Book Description
Revised & updated version of The Omni-Directional Three-Dimensional Vectoring Paper Printed Omnibus for Bewitched Analysis a.k.a. The Bewitched History Book. For fifty years the beloved 1960s sitcom Bewitched has been enchanting television audiences. Created at a turbulent time in American history, Bewitched offered a brief respite from the worries of the day. Before now, there has never been a book written that ties in the events of the times with each episode. But more important, there has never been a book about the show which breaks down each episode in depth. There is now. Within these pages you will learn everything about America's favorite witch, Samantha Stephens, her dreary mortal husband, Durwood, er, Darrin, and the grand host of witches, warlocks, and marvelous mortals who accompanied them on their journey from newlyweds to the parents of a little witch and warlock of their own. Each of the 254 episodes are described in humorous detail and reviewed by one of the biggest fans of the show, David Pierce (otherwise known as Dr. Bombay), from the premiere Bewitched website www.harpiesbizarre.com, based on his popular "40 Years Ago..." weekly posts. Rare trivia and photos accompany the episodes as you learn which witch went which way along with what mortal madness materialized in the swinging 60s of suburbia! About the Author David Pierce should have gotten a Master's Degree in Bewitched, but, instead, got an Associates in Science, majoring in Commercial Art. He currently works as a customer service operations agent in the health care profession and lives in Holladay, Utah.
Author: Herbie J Pilato
Publisher: Taylor Trade Publishing
ISBN: 1589797507
Category : Biography & Autobiography
Languages : en
Pages : 463
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Book Description
Based on author Herbie J Pilato’s exclusive interviews with Elizabeth Montgomery prior to her death in 1995, Twitch Upon a Star includes insider material and commentary from several individuals associated with her remarkable life and career before, during, and after Bewitched, including her classic feature films The Court Martial of Billy Mitchell (1955), Who's Been Sleeping In My Bed? (1963), and Johnny Cool (1963). Two of Montgomery’s many popular TV movies, A Case of Rape (which remains one of the highest-rated TV-movies of all time) and The Legend of Lizzie Borden (which will soon be remade as a feature film), were groundbreaking and remain classics. But Twitch Upon a Star also goes behind the scenes to explore Montgomery’s political activism, including her early advocacy for AIDS sufferers and the peace movement; her support for all minorities, including the gay community and the disabled; and her controversial participation as narrator of the1988 feature film documentary Cover-Up and its 1991 Oscar-winning sequel, The Panama Deception (both of which chronicled the Iran/Contra scandal of the 1980s). The book also explores Montgomery's tumultuous relationships with her father, screen legend Robert Montgomery (she was a liberal; he was a staunch conservative), and her four husbands (including actor Gig Young, who later died in a murder/suicide). Through it all—and to family and friends such as fellow performers Ronny Cox, Sally Kemp, and Florence Henderson—she was just Lizzie: down-to-earth and unaffected, just like Samantha, the "witch-with-a-twitch" Stephens, her most famous role.
Author: Aurélia Beaupommier
Publisher: Skyhorse
ISBN: 1510729283
Category : Cooking
Languages : en
Pages : 268
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Book Description
The definitive cookbook for everyone who loves fantasy and lore! The ultimate gift book for fans of all things magical! Aurélia Beaupommier pays tribute to all sorcerers, fairies, elves, mages, witches, and magicians within this spellbinding cookbook! In The Wizard’s Cookbook, you’ll find recipes inspired by your favorite magical stories, eras, and lands—from history, myth, and fantasy—including: The Legend of Zelda World of Warcraft Halloween Harry Potter Dungeons and Dragons Mulesine Lord of the Rings Willow Narnia and so much more! Inspired by the most famous wizards in history, from Merlin to Dumbledore to Marry Poppins,The Wizard’s Cookbook includes magical dishes that are both quick and easy to prepare for any occasion. Beaupommier provides a beautiful spread of festive themed dishes to enchant your guests. Recipes are accompanied by beautiful full-page color photographs of the delectable food and drinks. In addition to the sustenance necessary to battle your nemesis?whether it be a dragon or an empty stomach?this book also includes recipes to prepare divine desserts and devilish snacks, as well as intoxicating potions and elixirs to quench your thirst. Whether you’re a beginner or an expert wizard, open this spell book, grab your wand, and . . . Abracadabra! You’ll create delicious, bewitching recipes from The Wizard’s Cookbook that are sure to teleport you and those dining with you to another world.
Author: Gina Meyers
Publisher: iUniverse
ISBN: 1450222013
Category : Cooking
Languages : en
Pages : 209
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Book Description
The international phenomenon known as Twilight fever has ignited excitement in the kitchen. Delectable delights to satisfy the appetites of the humans can be found in the fictional book Twilight. Love at First Bite: the Unofficial Twilight Cookbook is meant to offer a satisfying array of warm, lovely dishes that anyone of any age can cook with ease and enjoyment. To help the reader determine the level of skill involved in preparing each dish, the recipes are labeled easy, medium, or hard. One fork means easy, two forks, medium, and three forks means it is a difficult or hard recipe. Filled with forbidden love, action, and danger, so brace yourself, and bring your very best table manners and your appetites. Dont forget your forks. Beautiful Bella Swan will be serving up some scrumptious delights to satisfy even the pickiest puritan vegetarian vampires. Intertwined in the pages of Love at First Bite, you will find Bells Lasagna, Harrys Famous Fish Fry, Mushroom Ravioli, Blushing Bella Punch, just to name a few. Your senses will be filled deep with the sweet aroma of mouthwatering I Dare You to Eat Pizza Edward, and sinfully delicious Red Velvet Cake. You know when the rooster crows, it is time to awaken your sense of taste and take a Bite at Dawn to Lemon Blueberry cake, Plum Pecan Waffles, or Grand Slam Sundae. Red juicy ripe vine tomatoes marinated in raspberry vinaigrette tempts the taste buds and is a featured salad in the There Are Cold Cut Sandwiches in the Fridge section. Pucker up and take a long cool sip of Sparkling Honey Lemonade in a citrus salt rimmed glass, one of the virgin recipes found in the beverage chapter. Give into your epicurean temptation and take a bite into Love at First Bite: the Unofficial Twilight Cookbook. The recipes will leave you breathless and hungry for more. Besides luscious recipes, youll also find cast lists for Twilight, New Moon, and Eclipse, as well a Twilight Party Planning Checklist, Bellas Prom Planner, and tons of trivia. Also find invaluable resources on upcoming Unofficial Twilight Conventions, Twilight Cooking Classes and more. 'Love at First Bite' It's a book that cooks and one 'Twilight' fans can sink their teeth into http://macombdaily.com/articles/2010/06/27/life/srv0000008643306.txt Feast of vampires Twilight cookbook keeps the wolves of hunger at bay http://www.southbendtribune.com/article/20100627/Lives/100629625/1047/Lives This Bites (in a good way) http://www.nbcmiami.com/blogs/want-this/This-Bites-96856664.html Tasting Twilight, Recipes Inspired by The Twilight Saga http://www.ivillage.com/tasting-twilight-recipes-inspired-vampire-saga/3-a-214241 Love At First Bite http://www.calgaryherald.com/entertainment/Love+First+Bite/3189974/story.html Additional Media Announcements: (compiled by Erin of Smith Publicity) 6/9: York Daily Record: http://www.ydr.com/living/ci_15260777 6/12: 77 Square: http://host.madison.com/entertainment/dining/article_47c91549-20ac-5e88-94b8-793e1f5e91b2.html?utm_source=twitterfeed&utm_medium=twitter 6/15: Taste Magazine Cincinnati (blog): http://tastecincinnati-food.blogspot.com/ 6/15: Winnipeg Sun: http://www.winnipegsun.com/news/sunspeaks/ian_shanley/2010/06/15/14399466.html 6/16: Charlotte Observer: http://www.charlotteobserver.com/2010/06/16/1502901/food-notes.html 6/16: SheKnows.com: http://www.sheknows.com/articles/815725 6/19: Delish.com: http://www.delish.com/food/recalls-reviews/twilight-love-at-first-bite 6/21: RelateMag.com: http://www.relatemag.com/tag/gina-meyers/ 6/23: About.com (Guide to Desserts and Baking) (circ. 38.2 million): http://baking.about.com/od/chocolate/r/firstlovechocolatemoussetwilight.htm 6/23: Calgary Herald: http://www.calgaryherald.com/story_print.html?id=3189974&sponsor= 6/23: Vancouver Sun (via Calgary Herald): http://www.vancouversun.com/entertainment/Love+First+Bite+cookbook+inspired+Twilight+series/3192126/story.html 6/23: Star Phoenix (via Calgary Herald): http://www.thestarphoenix.com/story_print.html?id=3194105&sponsor= 6/23: Westword newspaper: http://blogs.westword.com/cafesociety/2010/06/gagging_down_the_twilight_cook.php 6/24: Observer & Eccentric Newspaper: http://www.hometownlife.com/article/20100624
Author: Deanna Huey
Publisher: Simon and Schuster
ISBN: 1510776656
Category : Cooking
Languages : en
Pages : 299
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Book Description
Conjure up enchanting recipes worthy of legendary witches! Gather ‘round your cauldron and summon your culinary senses! The Witch’s Cookbook brings you 75 recipes and gorgeous photographs inspired by literature, film, and television’s most adored witches. Start your magical journey with five charming chapters: Cast your best Bewitching Breakfasts and Beginnings; invoke Snacks, Starters, and Séances; captivate your coven with Enticing Entrees and Enchantments; reveal Desserts, Delights, and Divinations with a flick of your wand; and pour potions with Beldam, Brews and Beverages. Whip up beguiling recipes inspired by your favorite shows such as: Cold-Blooded Jelly Donuts Piper’s Wheat Germ Pancakes Aunt Hilda’s Truth Cake Marthe’s Special Cake Arthur Duncan’s Brose Pudding Chihiro’s Onigiri Nose Twitch Coq a Vin Poor Unfortunate Soul Octopus Life Potion The Green Elixir Get your cauldron crackling with dozens of recipes—from snacks and small bites, to treats and cakes, to warming drinks and cocktails—as you immerse yourself in your favorite stories worthy of Wiccans with recipes from The Witch’s Cookbook!
Author: Titania Hardie
Publisher: Vancouver. : Whitecap Books
ISBN: 9781552851388
Category : Charms
Languages : en
Pages : 0
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Book Description
Author: Damon Lee Fowler
Publisher: Pearson Deutschland GmbH
ISBN: 9781423602248
Category : Cooking
Languages : en
Pages : 248
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Book Description
For hundreds of years, Savannah has charmed residents and visitors alike with its fine old architecture, wide, cobbled streets and romantic moss-draped trees. Though less widely known than its haunting beauty and fabled eccentricities, part of the enchantment of Savannah is its cuisine. Blending European, Asian, and West African customs Damon Lee Fowler introduces The Savannah Cookbook, offering recipes for Southern classics such as rice and grits, soups and stews, poultry, fish and meat dishes, as well as a helpful chapter on pantry basics. Recipes include: Savannah Black Turtle Bean Soup Daufuskie Crab Fried Rice Flounder in Lemon-Pecan Brown Butter Creamed Chicken Madeira on Rice Waffles Veal Scallops with Oysters and Bacon Mushroom-Stuffed Tomatoes Sour Cream Pound Cake Author Bio: Damon Lee Fowler is a nationally recognized authority on Southern cooking and its history. He is the author of five critically acclaimed cookbooks: Classical Southern Cooking; Beans, Greens, and Sweet Georgia Peaches; Fried Chicken; Damon Lee Fowler's New Southern Kitchen; and most recently Damon Lee Fowler's New Southern Baking. His books have been nominated for two Julia Child cookbook awards as well as a James Beard Foundation award. Fowler is the feature food writer for the Savannah Morning News as well as a founding board member and past president of the Southern Foodways Alliance.
Author: Bruce Weinstein
Publisher: Clarkson Potter
ISBN: 0385344678
Category : Cooking
Languages : en
Pages : 514
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Book Description
The ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to soups, mains to grains, vegetables to desserts, this guide is the only book you'll ever need to master your slow cooker or crockpot. Millions of people are turning to slow cookers for their weeknight meals yet often can't find recipes that match their exact machine. Adapting recipes meant for a different-size cooker doesn't work--getting the right level of spice in your Vietnamese soup or keeping pulled pork tender requires having ingredients in the right proportion. But now, Bruce Weinstein and Mark Scarbrough have decoded slow cookers, and each of their recipes includes ingredient proportions for 2-3 quart, 4-5 quart, and 6-8 quart machines, guaranteeing a perfect fit no matter what machine you own. Each recipe is labeled for its level of difficulty and nutritional value, and they cover every kind of dish imaginable: delicious breakfast oatmeals, slow-braised meats, succulent vegetables, sweet jams and savory sauces, decadent desserts. This is the slow cooker book to end them all.
