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Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1948703882
Category : Cooking
Languages : en
Pages : 449
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Book Description
Eat the Mediterranean way for life with recipes that nourish your appetite for fresh foods and endless excitement in the kitchen. In this follow-up to the bestselling The Complete Mediterranean Cookbook, America's Test Kitchen opens the Mediterranean pantry wide open. Anyone will love the broad range of ingredients from around the world (think: avocado, sweet potatoes, and tempeh) used in vibrant dishes with inspiring combinations. Take Spanish meatballs in a vegetarian direction with Quinoa Albóndigas and prepare dishes in surprising ways, like substituting the sweetness in a caprese salad by using sliced juicy persimmon to contrast the creamy cheese rather than tomatoes. The book is organized to emphasize the joy of the Mediterranean diet as a nourishing, sustainable lifestyle. Build your plate around both small- and entrée-size recipes in chapters covering Mostly Plants; Mainly Grains and Beans; and Meat, Fish, Eggs, and More. An impressive Whole Romanesco with Berbere and Tahini Sauce is a brilliant vegetable dinner. A Spiced Chickpea Gyro (with heat from Asian chili-garlic sauce and pepperoncini) wows fans of the Greek meat-filled sandwich. Carrot Salad with Rose Harissa is a beautiful accompaniment to a number of meals, from Lentils with Roasted Broccoli and Lemony Bread Crumbs to Tofu Kebabs. Fish and meat mingle with lively accompaniments in restaurant-quality dishes like Pan Seared Swordfish with Persimmon-Ginger Chutney and Grilled Short Ribs with Preserved Lemon-Almond Sauce. Along the way, build on the repertoire in The Complete Mediterranean Cookbook, going on a more in-depth tour of the eastern and southern Mediterranean through recipes like Chorba Frik, a savory Algerian freekeh soup, and Palestinian Maftoul, an aromatic couscous, chickpea, and chicken dish. Open your pantry and mind to eat with health, enjoyment, and abundance, for life.
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1948703882
Category : Cooking
Languages : en
Pages : 449
Get Book Here
Book Description
Eat the Mediterranean way for life with recipes that nourish your appetite for fresh foods and endless excitement in the kitchen. In this follow-up to the bestselling The Complete Mediterranean Cookbook, America's Test Kitchen opens the Mediterranean pantry wide open. Anyone will love the broad range of ingredients from around the world (think: avocado, sweet potatoes, and tempeh) used in vibrant dishes with inspiring combinations. Take Spanish meatballs in a vegetarian direction with Quinoa Albóndigas and prepare dishes in surprising ways, like substituting the sweetness in a caprese salad by using sliced juicy persimmon to contrast the creamy cheese rather than tomatoes. The book is organized to emphasize the joy of the Mediterranean diet as a nourishing, sustainable lifestyle. Build your plate around both small- and entrée-size recipes in chapters covering Mostly Plants; Mainly Grains and Beans; and Meat, Fish, Eggs, and More. An impressive Whole Romanesco with Berbere and Tahini Sauce is a brilliant vegetable dinner. A Spiced Chickpea Gyro (with heat from Asian chili-garlic sauce and pepperoncini) wows fans of the Greek meat-filled sandwich. Carrot Salad with Rose Harissa is a beautiful accompaniment to a number of meals, from Lentils with Roasted Broccoli and Lemony Bread Crumbs to Tofu Kebabs. Fish and meat mingle with lively accompaniments in restaurant-quality dishes like Pan Seared Swordfish with Persimmon-Ginger Chutney and Grilled Short Ribs with Preserved Lemon-Almond Sauce. Along the way, build on the repertoire in The Complete Mediterranean Cookbook, going on a more in-depth tour of the eastern and southern Mediterranean through recipes like Chorba Frik, a savory Algerian freekeh soup, and Palestinian Maftoul, an aromatic couscous, chickpea, and chicken dish. Open your pantry and mind to eat with health, enjoyment, and abundance, for life.
Author: Amy C. Zimmer
Publisher:
ISBN: 9781008913691
Category :
Languages : en
Pages : 114
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Book Description
**55% OFF for Bookstores!! LAST DAYS*** Do you feel tired of all these exhausting weight-loss diets that simply don't work long term? Your clients will never stop using this fantastic book! Nutritionists all over the world agree that Mediterranean cuisine is tasty, healthy, and dietary. The Mediterranean diet is more of a lifestyle than a diet. The emphasis is on getting all the nutrients the body needs. The concept of the Mediterranean diet dates back to the 20th century. Looking at the healthy, happy, and living people of the Mediterranean, scientists wondered, why is this? In addition to the local maritime climate, the health of the coastal inhabitants is also influenced by their cuisine. Seafood, fish, the abundance of nuts, and even the presence of alcohol (red wine) in the diet are the key to the health of the Mediterranean. Particular attention is paid to olive oil, it contains a large amount of vitamin E, which helps to better absorb other vitamins and minerals. Moreover, all these ingredients you can find in your local store! Buy it now and let your clients enjoy this great book!
Author: Hanna Panlik
Publisher:
ISBN: 9781008936898
Category :
Languages : en
Pages : 110
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Book Description
**55% off for bookstores! LAST DAYS*** Would you like to eat delicious, natural foods and lose weight at the same time? Your clients will never stop using this amazing book! Discover recipes to make dishes with healthy, easy-to-find ingredients. The Mediterranean diet is among the most well-known diets, and it doesn't only focus on weight loss but uses simple and natural ingredients that will make your body in perfect shape. Adopt the Mediterranean diet and it will totally change your lifestyle after you see the benefits. The Mediterranean diet uses healthy and balanced foods without excessively increasing calorie consumption. Buy it now and let your clients enjoy this great book!
Author: Cassy Joy Garcia
Publisher: Simon and Schuster
ISBN: 1628601035
Category : Cooking
Languages : en
Pages : 400
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Book Description
"Fed & Fit offers meal preparation guides and incorporates practical application tools that are centered around the 'Pillars' to ensure complete success and make transitioning to a healthy lifestyle a positive and rewarding experience. Fed & Fit also features expert techniques and fitness recommendations from New York Times Bestselling author and fitness coach Juli Bauer, "--
Author: Kathryne Taylor
Publisher: Rodale
ISBN: 1623367417
Category : Cooking
Languages : en
Pages : 280
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Book Description
The path to a healthy body and happy belly is paved with real food--fresh, wholesome, sustainable food--and it doesn't need to be so difficult. No one knows this more than Kathryne Taylor of America's most popular vegetarian food blog, Cookie and Kate. With Love Real Food, she offers over 100 approachable and outrageously delicious meatless recipes complete with substitutions to make meals special diet-friendly (gluten-free, dairy-free, and egg-free) whenever possible. Her book is designed to show everyone--vegetarians, vegans, and meat-eaters alike--how to eat well and feel well. With brand-new, creative recipes, Taylor inspires you to step into the kitchen and cook wholesome plant-based meals, again and again. She'll change your mind about kale and quinoa, and show you how to make the best granola you’ve ever tasted. You'll find make-your-own instant oatmeal mix and fluffy, naturally sweetened, whole-grain blueberry muffins, hearty green salads and warming soups, pineapple pico de gallo, healthier homemade pizzas, and even a few favorites from the blog. Of course, Love Real Food wouldn't be complete without plenty of stories starring Taylor's veggie-obsessed, rescue dog sous-chef, Cookie! Taylor celebrates whole foods by encouraging you not just to "eat this," but to eat like this. Take it from her readers: you'll love how you feel.
Author: Robin Thomas
Publisher:
ISBN: 9781008936317
Category :
Languages : en
Pages : 112
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Book Description
**55% off for bookstores! LAST DAYS*** Would you like to eat delicious, natural foods and lose weight at the same time? Your clients will never stop using this amazing book! Discover recipes to make dishes with healthy, easy-to-find ingredients. The Mediterranean diet is among the most well-known diets, and it doesn't only focus on weight loss but uses simple and natural ingredients that will make your body in perfect shape. Adopt the Mediterranean diet and it will totally change your lifestyle after you see the benefits. The Mediterranean diet uses healthy and balanced foods without excessively increasing calorie consumption. Buy it now and let your clients enjoy this great book!
Author: Erin Clarke
Publisher: Penguin
ISBN: 0525541160
Category : Cooking
Languages : en
Pages : 322
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Book Description
Comfort classics with a lighter spin, from the creator of the healthy-eating blog Well Plated by Erin. Known for her incredibly approachable, slimmed-down, and outrageously delicious recipes, Erin Clarke is the creator of the smash-hit food blog in the healthy-eating blogosphere, Well Plated by Erin. Clarke's site welcomes millions of readers, and with good reason: Her recipes are fast, budget-friendly, and clever; she never includes an ingredient you can't find in a regular supermarket or that isn't essential to a dish's success, and she hacks her recipes for maximum nutrition by using the "stealthy healthy" ingredient swaps she's mastered so that you don't lose an ounce of flavor. In this essential cookbook for everyday cooking, Clarke shares more than 130 brand-new rapid-fire recipes, along with secrets to lightening up classic comfort favorites inspired by her midwestern roots, and clever recipe hacks that will enable you to put a healthy meal on the table any night of the week. Many of the recipes feature a single ingredient used in multiple, ingenious ways, such as Sweet Potato Boats 5 Ways. The recipes are affordable and keep practicality top-of-mind. She's eliminated odd leftover "orphan" ingredients and included Market Swaps so you can adjust the ingredients based on the season or what you have on hand. To help you make the most of your cooking, she's even included tips to store and reheat leftovers, as well as clever ideas to turn them into an entirely new dish. From One-Pot Creamy Sundried Tomato Orzo to Sheet Pan Tandoori Chicken, all of the recipes are accessible to cooks of every level, and so indulgent you won't detect the healthy ingredients. As Clarke always hears from her readers, "My family doesn't like healthy food, but they LOVED this!" This is your homey guide to a healthier kitchen.
Author: Katherine M. Jordan
Publisher:
ISBN: 9781008913622
Category :
Languages : en
Pages : 114
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Book Description
**55% OFF for Bookstores!! LAST DAYS*** Do you feel tired of all these exhausting weight-loss diets that simply don't work long term? Your clients will never stop using this fantastic book! Nutritionists all over the world agree that Mediterranean cuisine is tasty, healthy, and dietary. The Mediterranean diet is more of a lifestyle than a diet. The emphasis is on getting all the nutrients the body needs. The concept of the Mediterranean diet dates back to the 20th century. Looking at the healthy, happy, and living people of the Mediterranean, scientists wondered, why is this? In addition to the local maritime climate, the health of the coastal inhabitants is also influenced by their cuisine. Seafood, fish, the abundance of nuts, and even the presence of alcohol (red wine) in the diet are the key to the health of the Mediterranean. Particular attention is paid to olive oil, it contains a large amount of vitamin E, which helps to better absorb other vitamins and minerals. Moreover, all these ingredients you can find in your local store! Buy it now and let your clients enjoy this great book!
Author: Brandy R. McClellan
Publisher:
ISBN: 9781008919228
Category :
Languages : en
Pages : 302
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Book Description
**55% OFF for Bookstores!! LAST DAYS*** Would you like to successfully follow an Healthy lifestyle but do you still want enjoy delicious food? Do you feel tired of all these exhausting weight-loss diets that simply don't work long term? Your clients will never stop using this fantastic book! I bet you crave for simple, no-fuss weight loss process and a long-term transformation that works! This complete Mediterranean Diet Cookbook will take care of your scarce cooking time and will show you the easiest & tastiest way to enjoy the weight loss process! This Cookbook presents affordable, traditional, and most importantly recognizable recipes to guide you on your weight loss journey. All of the ingredients can be found at discount grocery stores-nothing fancy here! Within these relatable and unique recipes, there are meals for picky eaters, fancier meals for guests, and all people. And with simple, stress-free instructions that require no cooking experience, there's no excuse not to cook. Buy it now and let your clients enjoy this great book!
Author: Erica M. Amato
Publisher:
ISBN: 9781008918078
Category : Cooking
Languages : en
Pages : 114
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Book Description
