The Andalusian Fowl

The Andalusian Fowl PDF Author: L. C. Verrey
Publisher:
ISBN:
Category : Andalusian chicken
Languages : en
Pages : 144

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Book Description

The Andalusian Fowl

The Andalusian Fowl PDF Author: L. C. Verrey
Publisher:
ISBN:
Category : Andalusian chicken
Languages : en
Pages : 144

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Book Description


The New Book of Poultry

The New Book of Poultry PDF Author: Lewis Wright
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 780

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Book Description


Why Did the Chicken Cross the World?

Why Did the Chicken Cross the World? PDF Author: Andrew Lawler
Publisher: Simon and Schuster
ISBN: 1476729913
Category : History
Languages : en
Pages : 336

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Book Description
Veteran journalist Andrew Lawler delivers a “fascinating and delightful…globetrotting tour” (Wall Street Journal) with the animal that has been most crucial to the spread of civilization—the chicken. In a masterful combination of historical sleuthing and journalistic adventure, veteran reporter Andrew Lawler “opens a window on civilization, evolution, capitalism, and ethics” (New York) with a fascinating account of the most successful of all cross-species relationships—the partnership between human and chicken. This “splendid book full of obsessive travel and research in history” (Kirkus Reviews) explores how people through the ages embraced the chicken as a messenger of the gods, an all-purpose medicine, an emblem of resurrection, a powerful sex symbol, a gambling aid, a handy research tool, an inspiration for bravery, the epitome of evil, and, of course, the star of the world’s most famous joke. Queen Victoria was obsessed with the chicken. Socrates’s last words embraced it. Charles Darwin and Louis Pasteur used it for scientific breakthroughs. Religious leaders of all stripes have praised it. Now neuroscientists are uncovering signs of a deep intelligence that offers insights into human behavior. Trekking from the jungles of southeast Asia through the Middle East and beyond, Lawler discovers the secrets behind the fowl’s transformation from a shy, wild bird into an animal of astonishing versatility, capable of serving our species’ changing needs more than the horse, cow, or dog. The natural history of the chicken, and its role in entertainment, food history, and food politics, as well as the debate raging over animal welfare, comes to light in this “witty, conversational” (Booklist) volume.

The Book of Poultry

The Book of Poultry PDF Author: Thomas Fletcher McGrew
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 840

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The Encyclopaedia of the Poultry Yard

The Encyclopaedia of the Poultry Yard PDF Author: Vero Kimball Shaw
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 234

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The Poultry Book

The Poultry Book PDF Author: William Bernhard Tegetmeier
Publisher:
ISBN:
Category :
Languages : en
Pages : 528

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Storey's Illustrated Guide to Poultry Breeds

Storey's Illustrated Guide to Poultry Breeds PDF Author: Carol Ekarius
Publisher: Storey Publishing, LLC
ISBN: 1612128432
Category : Technology & Engineering
Languages : en
Pages : 289

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Book Description
More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey’s Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America’s quirkiest barnyard birds and waterfowl.

The Poultry-yard

The Poultry-yard PDF Author: William Charles Linnaeus Martin
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 188

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The Book of Poultry: English fowls. French, Polish, and miscellaneous fowls. Game fowls. Mediterranean fowls. Bantam fowls. Fowls of the pheasant family. Ducks and geese

The Book of Poultry: English fowls. French, Polish, and miscellaneous fowls. Game fowls. Mediterranean fowls. Bantam fowls. Fowls of the pheasant family. Ducks and geese PDF Author: Thomas Fletcher McGrew
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 418

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Book Description


Fowls: a Plain and Familiar Treatise on the Principal Breeds. With which is Reprinted the Third Edition of the Dorking Fowl, Etc

Fowls: a Plain and Familiar Treatise on the Principal Breeds. With which is Reprinted the Third Edition of the Dorking Fowl, Etc PDF Author: John BAILY (Poulterer.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 104

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Book Description