The American Farmer's Magazine PDF Download
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Category : Agriculture
Languages : en
Pages : 788
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Author:
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ISBN:
Category : Agriculture
Languages : en
Pages : 788
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Category : Agriculture
Languages : en
Pages : 800
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Category :
Languages : en
Pages : 592
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Author: J. A. Nash
Publisher: Forgotten Books
ISBN: 9780267593309
Category : Business & Economics
Languages : en
Pages : 248
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Excerpt from American Farmers' Magazine, Vol. 10: And Mechanics' Guide; March-June, 1858 But we were speaking of such land, so situated that it would not repay a large outlay, and we are very sure there is such, and that the best use for it, as we have already said, is to grow small crops at a small expense. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Gilbert Courtland Fite
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Category : Social Science
Languages : en
Pages : 300
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Author: J. A. Nash
Publisher: Forgotten Books
ISBN: 9780331697216
Category : Business & Economics
Languages : en
Pages : 124
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Excerpt from American Farmers' Magazine, Vol. 11: January, 1858 It is a species of millet, though differ ent from any the farmers of this country are, or have been, acquainted with. The yield on our rich prairies is very heavy. The premium acre at our last country fair weighed eight tons and two hundred pounds of well cured hay. This grew on fresh hazel brush land; $25 was the premium; other competitors came within a few hundred pounds of this weight. The average on our prairie lands is about five tons per acre. This grass is an an nual, cultivated pretty much as oats, though somewhat later. Any time in May it does well here. One-third of a bushel per acre is about the proper quan tity, covered very shallow, and harvested when the blades and head begin to turn yellow. Cutting time for this grass does not come on till the other harvest comes on. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Category :
Languages : en
Pages : 314
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Category : Agriculture
Languages : en
Pages : 160
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Includes papers and reports of the American Farm Economic Association.
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Category :
Languages : en
Pages : 776
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Author: John S. Skinner, Editor.
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Category :
Languages : en
Pages : 438
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