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Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1428
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Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1428
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Book Description
Author: Matthew Rewald
Publisher:
ISBN: 9781585286409
Category :
Languages : en
Pages :
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Book Description
"This textbook is designed for pharmacy technician students enrolled in an education and training program, for technicians reviewing for the national certification exam, and for on-site training and professional development in the workplace. It provides a complete review of the basic mathematics concepts and skills upon which a more advanced understanding of pharmacy-related topics must be built"--
Author: Marcin Moskała
Publisher: Kt. Academy
ISBN: 8395452810
Category : Computers
Languages : en
Pages : 439
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Book Description
Kotlin is a powerful and pragmatic language, but it's not enough to know about its features. We also need to know when they should be used and in what way. This book is a guide for Kotlin developers on how to become excellent Kotlin developers. It presents and explains in-depth the best practices for Kotlin development. Each item is presented as a clear rule of thumb, supported by detailed explanations and practical examples.
Author: Alana Chernila
Publisher: Clarkson Potter
ISBN: 0451494997
Category : Cooking
Languages : en
Pages : 274
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Book Description
Vegetables keep secrets, and to prepare them well, we need to know how to coax those secrets out. "What is the best way to eat a radish?" Alana Chernila hears this sort of question all the time. Arugula, celeriac, kohlrabi, fennel, asparagus--whatever the vegetable may be, people always ask how to prepare it so that the produce really shines. Although there are countless ways to eat our vegetables, there are a few perfect ways to make each vegetable sing. With more than 100 versatile recipes, Eating from the Ground Up teaches you how to showcase the unique flavor and texture of each vegetable, truly bringing out the best in every root and leaf. The answers lie in smart techniques and a light touch. Here are dishes so simple and quick that they feel more intuitive than following a typical recipe; soups for year-round that are packed with nourishment; ideas for maximizing summer produce; hearty fall and winter foods that are all about comfort; impressive dishes fit for a party; and tips like knowing there's not one vegetable that doesn't perk up with a sprinkle of salt. No matter the vegetable, the central lesson is: don't mess with a good thing.
Author:
Publisher:
ISBN: 9780976997634
Category : Fruit
Languages : en
Pages : 0
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Book Description
An early reader book for independent reading for three to six year olds.
Author: Judith A Rees
Publisher: Pharmaceutical Press
ISBN: 085711168X
Category : Medical
Languages : en
Pages : 290
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Book Description
Introduction to Pharmaceutical Calculations is an essential study aid for pharmacy students. The book contains worked examples and sample questions and answers.
Author:
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 1044
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Book Description
Author: D. L. J. Opdyke
Publisher: Elsevier
ISBN: 1483147975
Category : Technology & Engineering
Languages : en
Pages : 751
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Book Description
Monographs on Fragrance Raw Materials contains a collection of monographs originally appearing in Food and Cosmetics Toxicology from the first issues in 1973 to the last ones in 1978. The monographs are organized in alphabetical order, as a regular feature of Food and Cosmetics Toxicology. This monograph will prove valuable to many readers of Food and Cosmetics Toxicology, as well as to the wider community of scientists and interested consumers.
Author:
Publisher:
ISBN:
Category : Howitzers
Languages : en
Pages : 432
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Book Description
Author: Hugh Williamson
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
