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Author: Johann Sebastian Bach
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Author: Johann Sebastian Bach
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Get Book Here
Book Description
Author: Johann Sebastian Bach
Publisher: G Schirmer Incorporated
ISBN: 9780793574230
Category : Music
Languages : en
Pages : 136
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Book Description
(Organ Collection). These "critico-practical" editions by Charles-Marie Widor and Dr. Albert Schweitzer have been a mainstay of organ literature since their publication in 1912. The eight volumes are indexed by the type of composition and offer extensive observations, based on historical evidence and traditional performance, on topics such as registration, ornamentation, and phrasing. A fundamental component of the organist's library. Volume 3 Contents: Prelude and Fugue in C * Prelude and Fugue in C * Prelude and Fugue in C minor * Fantasie and Fugue (Fragment) in C minor * Prelude and Fugue in C minor * Prelude (Toccata) and Fugue in D minor * Prelude and Fugue in E Flat * Prelude and Fugue in E minor * Prelude and Fugue in E minor.
Author: David Ledbetter
Publisher: Yale University Press
ISBN: 0300128983
Category : Music
Languages : en
Pages : 430
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Book Description
Bach's Well-tempered Clavier (or the 48 Preludes and Fugues) stands at the core of baroque keyboard music and has been a model and inspiration for performers and composers ever since it was written. This invaluable guide to the 96 pieces explains Bach's various purposes in compiling the music, describes the rich traditions on which he drew, and provides commentaries for each prelude and fugue. In his text, David Ledbetter addresses the main focal points mentioned by Bach in his original 1722 title page. Drawing on Bach literature over the past three hundred years, he explores German traditions of composition types and Bach's novel expansion of them; explains Bach's instruments and innovations in keyboard technique in the general context of early eighteenth-century developments; reviews instructive and theoretical literature relating to keyboard temperaments from 1680 to 1750; and discusses Bach's pedagogical intent when composing the Well-tempered Clavier. Ledbetter's commentaries on individual preludes and fugues equip readers with the concepts necessary to make their own assessment and include information about the sources when details of notation, ornaments, and fingerings have a bearing on performance.
Author: Johann Sebastian Bach
Publisher: Courier Corporation
ISBN: 0486311848
Category : Music
Languages : en
Pages : 210
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Book Description
All 48 preludes and fugues in all major and minor keys. Authoritative Bach-Gesellschaft edition. Explanation of ornaments in English, tempo indications, music corrections.
Author: Johann Sebastian Bach
Publisher: G Schirmer, Incorporated
ISBN: 9780793551224
Category : Music
Languages : en
Pages : 36
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Book Description
inch....this work is likely to become a standart work very quickly and is to be recommended to all schools where recorder studies are undertaken inch. (Oliver James,Contact Magazine) A novel and comprehensive approach to transferring from the C to F instrument. 430 music examples include folk and national songs (some in two parts), country dance tunes and excerpts from the standard treble repertoire of•Bach, Barsanti, Corelli, Handel, Telemann, etc. An outstanding feature of the book has proved to be Brian Bonsor's brilliantly simple but highly effective practice circles and recognition squares designed to give, in only a few minutes, concentrated practice on the more usual leaps to and from each new note and instant recognition of random notes. Quickly emulating the outstanding success of the descant tutors, these books are very popular even with those who normally use tutors other than the Enjoy the Recorder series.
Author: Siglind Bruhn
Publisher: Siglind Bruhn
ISBN: 9789625800189
Category : Canons, fugues, etc
Languages : en
Pages : 256
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Book Description
Author: Carl Czerny
Publisher: Alfred Music Publishing
ISBN: 9780769212388
Category : Music
Languages : en
Pages : 0
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Book Description
Edited by Carl Czerny, this collection of the 24 Preludes and Fugues of Johann Sebastian Bach's 1st Volume of the Well-Tempered Clavier features editorial dynamics, tempo indications, fingering and performance notes. 119 pages.
Author: Johann Sebastian Bach
Publisher: Alfred Music
ISBN: 1457471736
Category : Music
Languages : en
Pages : 10
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Book Description
The Capriccio in B-flat Major, "On the Departure of a Friend," is an unusually romantic-styled composition by Johann Sebastian Bach when he was 19 years of age, written upon the departure of his brother, Johann Jacob Bach, for his new duties in the service of King Carl XII of Sweden. Titles: * 1. An Affectionate Plea to the Friend not to Embark * 2. Reflections on the Misfortunes of Travel * 3. Mutual Lamentations * 4. The Farewell * 5. Aria and Fugue on the Post Horn Call
Author: Johann Sebastian Bach
Publisher: Alfred Music
ISBN: 9781457471773
Category : Music
Languages : en
Pages : 124
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Book Description
Johann Sebastian Bach's "Notebook for Wilhelm Friedemann Bach" is a collection of keyboard music Bach began compiling in around 1720. Most of the pieces included are better known as parts of the Well-Tempered Clavier and the Inventions and Sinfonias. The authorship of some of the other works in the collection is debated. 62 Selections.
Author: Melissa Hamilton
Publisher: Voracious
ISBN: 0316268275
Category : Cooking
Languages : en
Pages : 906
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Book Description
Learn to cook well with this Joy of Cooking for the Instagram generation from James Beard Award-winning cookbook studio Canal House, "the 1600 Pennsylvania Avenue of the food world" (Bon Appetit), with 300 simple recipes to rely on for the rest of your life. Canal House's Melissa Hamilton and Christopher Hirsheimer are home cooks writing about home cooking for other home cooks. From a lifetime of making dinner every single night, they've edited their experience down to the essentials: 300 simple and genius recipes that reveal the building blocks of all good cooking, and are guaranteed to make you a better cook. Each chapter of Cook Something helps you master a key ingredient or powerful technique, moving from simple (a perfect soft-boiled egg, and how to make it uncommonly delicious) to ambitious (a towering chocolate souffle). Recipes for salad dressings, sauces, braises, roasts, meatballs, vegetables, and even perfect snacks and sweets help novice and experienced cooks alike reach for the perfect dish for any occasion. Inside, you'll find: Poached salmon with lemon-butter sauce Fettucine with ragu bolognese Oven-braised chicken with gnocchi French onion soup Canal House's classic vinaigrette Classic Italian meatballs Caramelized apple galette And so much more. Filled with step-by-step photographs and indispensable kitchen wisdom, it is a perfect gift for beginners and an ideal reference for confident cooks. Cook. Cook something. Cook something for yourself. Cook something for others. It will satisfy you more than you know.
