Technical handbook of oils, fats & waxes. v. 2, 1918 PDF Download
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Author: Percival J. Fryer
Publisher:
ISBN:
Category :
Languages : en
Pages : 358
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Author: Percival J. Fryer
Publisher:
ISBN:
Category :
Languages : en
Pages : 358
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Author: Percival J. Fryer
Publisher: Cambridge University Press
ISBN: 1107660882
Category : History
Languages : en
Pages : 333
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Book Description
First published in 1918, this book forms the second of two volumes on the properties of oils, fats and waxes. The texts were designed to meet the needs of technical workers and chemists requiring guidance on the basic principles underlying the area. Volume one focuses on chemical and general properties; volume two concentrates on practical and analytical matters. Numerous illustrative figures are incorporated throughout. This book will be of value to anyone with an interest in chemistry and the history of science.
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Category : Books
Languages : en
Pages : 1000
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Category : Agriculture
Languages : en
Pages : 1066
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Author: Wilfred Welday Scott
Publisher:
ISBN:
Category : Analytical chemistry
Languages : en
Pages : 978
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Category : Mines and mineral resources
Languages : en
Pages : 644
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Author: William Allen Hamor
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Category : Natural gas
Languages : en
Pages : 618
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Author: British Science Guild
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Category : Medicine
Languages : en
Pages : 408
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Author: Alexander Charles Cumming
Publisher:
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Category : Analytical chemistry
Languages : en
Pages : 448
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Author:
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Category :
Languages : en
Pages : 470
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