NOAA Technical Report NMFS CIRC.

NOAA Technical Report NMFS CIRC. PDF Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 844

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NOAA Technical Report NMFS CIRC.

NOAA Technical Report NMFS CIRC. PDF Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 764

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Technical Papers

Technical Papers PDF Author: United States. Bureau of Sport Fisheries and Wildlife
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 486

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Technical Papers of the Bureau of Sport Fisheries and Wildlife

Technical Papers of the Bureau of Sport Fisheries and Wildlife PDF Author:
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 674

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Technical Papers of the Bureau of Sport Fisheries and Wildlife

Technical Papers of the Bureau of Sport Fisheries and Wildlife PDF Author: United States. Bureau of Sport Fisheries and Wildlife
Publisher:
ISBN:
Category : Fish-culture
Languages : en
Pages : 608

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Synopsis of Biological Data on Tunas of the Genus Euthynnus

Synopsis of Biological Data on Tunas of the Genus Euthynnus PDF Author: Howard O. Yoshida
Publisher:
ISBN:
Category : Euthynnus
Languages : en
Pages : 326

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NMFS/S ; 122.

Alteration Tests of the Abernathy Salmon Diet, 1971

Alteration Tests of the Abernathy Salmon Diet, 1971 PDF Author: Laurie G. Fowler
Publisher:
ISBN:
Category : Pacific salmon
Languages : en
Pages : 16

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Book Description
Feeding trials using fall chinook salmon finglerlings were conducted at the Salmon Cultural Laboratory, Longview, Washington, during 1971 for the purpose of improving the Abernathy diet formula. The results indicated that cottonseed meal could replace a portion of the fish meal in the diet without reducing fish growth, but similar substitutions of wheat and corn gluten meal reduced growth. Fish growth was significantly increased when a diet containing 50 percent protein and 3,350 kcal per kilogram was fed as compared with a diet containing 45 percent protein and 3,350 kcal per kilogram. Soybean lecithin proved to be equal to soybean oil as a caloric source when fed at 2 percent of the diet. Two types of dried whey product with different levels of lactose content produced similar growth response. Reducing the dried whey portion of the diet to 5 percent did not affect growth, nor did methionine supplementation produce any effects. Anchovy meal was unsuitable as a replacement for herring meal.

Efficacy, Toxicity, and Residues of Nifurpirinol in Salmonids

Efficacy, Toxicity, and Residues of Nifurpirinol in Salmonids PDF Author: Donald F. Amend
Publisher:
ISBN:
Category : Bacterial diseases in fishes
Languages : en
Pages : 18

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Book Description
Nifurpirinol (NFP), also know by code name P-7138, was tested for control of furunculosis, myxobacterioses, and vibriosis, and for effects on rainbow trout, coho, and chinook salmon under various conditions. Further tests are needed to verify the use of NFP for control of other bacterial diseases.

Handbook of Procedures for Pesticide Residue Analysis

Handbook of Procedures for Pesticide Residue Analysis PDF Author: Roger C. Tindle
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 92

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Book Description
This handbook is intended as a general list of procedures and subprocedures used by the Fish Pesticide Research Laboratory in the processing of fish and other aquatic samples for pesticide residue analysis.

Toxicity of Some Insecticides to Four Species of Malacostracan Crustaceans

Toxicity of Some Insecticides to Four Species of Malacostracan Crustaceans PDF Author: Herman O. Sanders
Publisher:
ISBN:
Category : Aquatic animals
Languages : en
Pages : 24

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Book Description
Acute and long-term (20-day) toxicities of 40 insecticides to four species of freshwater malacostracan crustaceans (the scud, crayfish, glass shrimp, and aquatic sowbug) were determined in static and intermittent-flow bioassays. An extremely wide range in toxicity was found with scuds generally being the most sensitive, followed in descending order by glass shrimp, sowbugs, and crayfish.

Studies on Selected Myxobacteria Pathogenic for Fishes and on Bacterial Gill Disease in Hatchery-reared Salmonids

Studies on Selected Myxobacteria Pathogenic for Fishes and on Bacterial Gill Disease in Hatchery-reared Salmonids PDF Author: G. L. Bullock
Publisher:
ISBN:
Category : Bacterial gill disease
Languages : en
Pages : 34

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Book Description
Morphological, physiological, and serological studies on 55 myxobacteria isolated principally from gill disease, tail rot, and other myxobacterial infections showed that a variety of myxobacteria occur in these infections. Athought there were different morphological types of myxobacteria, all strains from freshwater and estuarine sources were physiologically similar. Isolates from marine sources were physiologically less active than the other test organisms.