Author: Kevin Gascoyne
Publisher:
ISBN: 9780228100270
Category : Cooking
Languages : en
Pages : 0
Book Description
"A guide to history of tea throughout Asia, its origins, and its popularization across the world. Complete with recipes using tea as ingredients and suggestions on pairing tea with food."--
Tea
Author: Kevin Gascoyne
Publisher:
ISBN: 9780228100270
Category : Cooking
Languages : en
Pages : 0
Book Description
"A guide to history of tea throughout Asia, its origins, and its popularization across the world. Complete with recipes using tea as ingredients and suggestions on pairing tea with food."--
Publisher:
ISBN: 9780228100270
Category : Cooking
Languages : en
Pages : 0
Book Description
"A guide to history of tea throughout Asia, its origins, and its popularization across the world. Complete with recipes using tea as ingredients and suggestions on pairing tea with food."--
Tea Treasures: A Journey into the World of Tea
Author: Robyn Laubach
Publisher: Robyn Laubach
ISBN: 0645876712
Category : Cooking
Languages : en
Pages : 316
Book Description
"Tea Treasures: A Journey into the World of Tea" is a captivating exploration of the rich and diverse world of tea. In this book, readers are invited to embark on an enlightening journey that delves into the history, cultural significance, brewing techniques, and health benefits of tea. With meticulous attention to detail, the book unveils the origins and cultivation of tea, shedding light on the different types of tea, including black, green, oolong, white, and herbal teas. It dives deep into the fascinating processes of tea production, from plucking and withering to rolling, oxidizing, and firing, providing a comprehensive understanding of how tea leaves transform into the aromatic brews we enjoy. Readers will discover the art of tea tasting and the sensory evaluation of tea, learning to appreciate the nuances of appearance, aroma, taste, and mouthfeel. The book also guides them in establishing a tasting vocabulary, recognizing and identifying tea flavors and notes, and evaluating tea quality. Beyond the realm of taste, "Tea Treasures" explores the cultural rituals and traditions associated with tea. It uncovers the elegance of traditional tea ceremonies in various cultures, from the intricate Japanese chanoyu to the charming British afternoon tea. Readers will gain insights into tea cultures in countries like India, Sri Lanka, and China, understanding their unique customs and practices. The book goes beyond the teacup, highlighting the medicinal properties of tea and its potential benefits for mental well-being. It delves into the incorporation of tea into a healthy lifestyle, offering guidance on brewing methods, water quality, and temperature for different tea types. It also explores the role of tea in culinary creations and cocktail recipes, showcasing its versatility in enhancing flavors and providing a delightful culinary experience. With its engaging writing style, captivating anecdotes, and practical tips, "Tea Treasures: A Journey into the World of Tea" is a must-read for tea enthusiasts, from beginners to connoisseurs. It serves as a comprehensive guide, empowering readers to embark on their own tea journey, savoring the flavors, experiencing the cultural richness, and finding moments of joy and relaxation in each cup.
Publisher: Robyn Laubach
ISBN: 0645876712
Category : Cooking
Languages : en
Pages : 316
Book Description
"Tea Treasures: A Journey into the World of Tea" is a captivating exploration of the rich and diverse world of tea. In this book, readers are invited to embark on an enlightening journey that delves into the history, cultural significance, brewing techniques, and health benefits of tea. With meticulous attention to detail, the book unveils the origins and cultivation of tea, shedding light on the different types of tea, including black, green, oolong, white, and herbal teas. It dives deep into the fascinating processes of tea production, from plucking and withering to rolling, oxidizing, and firing, providing a comprehensive understanding of how tea leaves transform into the aromatic brews we enjoy. Readers will discover the art of tea tasting and the sensory evaluation of tea, learning to appreciate the nuances of appearance, aroma, taste, and mouthfeel. The book also guides them in establishing a tasting vocabulary, recognizing and identifying tea flavors and notes, and evaluating tea quality. Beyond the realm of taste, "Tea Treasures" explores the cultural rituals and traditions associated with tea. It uncovers the elegance of traditional tea ceremonies in various cultures, from the intricate Japanese chanoyu to the charming British afternoon tea. Readers will gain insights into tea cultures in countries like India, Sri Lanka, and China, understanding their unique customs and practices. The book goes beyond the teacup, highlighting the medicinal properties of tea and its potential benefits for mental well-being. It delves into the incorporation of tea into a healthy lifestyle, offering guidance on brewing methods, water quality, and temperature for different tea types. It also explores the role of tea in culinary creations and cocktail recipes, showcasing its versatility in enhancing flavors and providing a delightful culinary experience. With its engaging writing style, captivating anecdotes, and practical tips, "Tea Treasures: A Journey into the World of Tea" is a must-read for tea enthusiasts, from beginners to connoisseurs. It serves as a comprehensive guide, empowering readers to embark on their own tea journey, savoring the flavors, experiencing the cultural richness, and finding moments of joy and relaxation in each cup.
Puer Tea
Author: Jinghong Zhang
Publisher: University of Washington Press
ISBN: 0295804874
Category : History
Languages : en
Pages : 264
Book Description
Puer tea has been grown for centuries in the “Six Great Tea Mountains” of Yunnan Province, and in imperial China it was a prized commodity, traded to Tibet by horse or mule caravan via the so-called Tea Horse Road and presented as tribute to the emperor in Beijing. In the 1990s, as the tea’s noble lineage and unique process of aging and fermentation were rediscovered, it achieved cult status both in China and internationally. The tea became a favorite among urban connoisseurs who analyzed it in language comparable to that used in wine appreciation and paid skyrocketing prices. In 2007, however, local events and the international economic crisis caused the Puer market to collapse. Puer Tea traces the rise, climax, and crash of this phenomenon. With ethnographic attention to the spaces in which Puer tea is harvested, processed, traded, and consumed, anthropologist Jinghong Zhang constructs a vivid account of the transformation of a cottage handicraft into a major industry—with predictable risks and unexpected consequences. Watch the associated videos at https://archive.org/details/PUERTEADVD1.
Publisher: University of Washington Press
ISBN: 0295804874
Category : History
Languages : en
Pages : 264
Book Description
Puer tea has been grown for centuries in the “Six Great Tea Mountains” of Yunnan Province, and in imperial China it was a prized commodity, traded to Tibet by horse or mule caravan via the so-called Tea Horse Road and presented as tribute to the emperor in Beijing. In the 1990s, as the tea’s noble lineage and unique process of aging and fermentation were rediscovered, it achieved cult status both in China and internationally. The tea became a favorite among urban connoisseurs who analyzed it in language comparable to that used in wine appreciation and paid skyrocketing prices. In 2007, however, local events and the international economic crisis caused the Puer market to collapse. Puer Tea traces the rise, climax, and crash of this phenomenon. With ethnographic attention to the spaces in which Puer tea is harvested, processed, traded, and consumed, anthropologist Jinghong Zhang constructs a vivid account of the transformation of a cottage handicraft into a major industry—with predictable risks and unexpected consequences. Watch the associated videos at https://archive.org/details/PUERTEADVD1.
Treasure Identifying Divine Eyes
Author: Guan Shen
Publisher: Funstory
ISBN: 164948884X
Category : Fiction
Languages : en
Pages : 731
Book Description
Lin Xi, the pawnbroker who was about to lose his job, coincidentally obtained a pair of Heaven's Eyes from the jade pendant his master left behind. He wanted to see how Lin Xi would grow up, pick up treasures while growing up, and play the strings of fate. A pair of Heaven's Eyes could detect treasure, avoid disaster, and drive away evil. However, what secrets did it hide ...
Publisher: Funstory
ISBN: 164948884X
Category : Fiction
Languages : en
Pages : 731
Book Description
Lin Xi, the pawnbroker who was about to lose his job, coincidentally obtained a pair of Heaven's Eyes from the jade pendant his master left behind. He wanted to see how Lin Xi would grow up, pick up treasures while growing up, and play the strings of fate. A pair of Heaven's Eyes could detect treasure, avoid disaster, and drive away evil. However, what secrets did it hide ...
God Is the Treasure
Author: Frederick Ransom Gray
Publisher: Tate Publishing
ISBN: 1602473617
Category : Christian fiction
Languages : en
Pages : 364
Book Description
"God is the Treasure," the sequel to "Sagebuster's Domain," explores Abigail Saxson's belief that she has been entrusted with unique treasure. Menacing renegades are determined to retrieve their missing treasure and expel settlers who are encroaching on their coveted Renegade Wilderness Area. Ruthless rival gangs desperately join forces to seize control of McGurski's fortune. The McQuellans, Christian pioneers in the unsettled territory of Saddleback, search the wilderness for Joe's treasure until master plans collide at Screaming Eagle Ridge. Due to the work of the Holy Ghost within God's infant church, Abner Buntley contemplates the treasures of his heart. The preacher exhorts God's church to treasure their inheritance which is reserved for them in heaven. Joe captures the essence of their epic adventure by proclaiming God is the Treasure.
Publisher: Tate Publishing
ISBN: 1602473617
Category : Christian fiction
Languages : en
Pages : 364
Book Description
"God is the Treasure," the sequel to "Sagebuster's Domain," explores Abigail Saxson's belief that she has been entrusted with unique treasure. Menacing renegades are determined to retrieve their missing treasure and expel settlers who are encroaching on their coveted Renegade Wilderness Area. Ruthless rival gangs desperately join forces to seize control of McGurski's fortune. The McQuellans, Christian pioneers in the unsettled territory of Saddleback, search the wilderness for Joe's treasure until master plans collide at Screaming Eagle Ridge. Due to the work of the Holy Ghost within God's infant church, Abner Buntley contemplates the treasures of his heart. The preacher exhorts God's church to treasure their inheritance which is reserved for them in heaven. Joe captures the essence of their epic adventure by proclaiming God is the Treasure.
The Home Treasure
Author: Ransom Sabin
Publisher:
ISBN:
Category : Child rearing
Languages : en
Pages : 602
Book Description
Publisher:
ISBN:
Category : Child rearing
Languages : en
Pages : 602
Book Description
The Cultural Politics of Food, Taste, and Identity
Author: Steffan Igor Ayora-Diaz
Publisher: Bloomsbury Publishing
ISBN: 1350162736
Category : Social Science
Languages : en
Pages : 280
Book Description
The Cultural Politics of Food, Taste, and Identity examines the social, cultural, and political processes that shape the experience of taste. The book positions flavor as involving all the senses, and describes the multiple ways in which taste becomes tied to local, translocal, glocal, and cosmopolitan politics of identity. Global case studies are included from Japan, China, India, Belize, Chile, Guatemala, the United States, France, Italy, Poland and Spain. Chapters examine local responses to industrialized food and the heritage industry, and look at how professional culinary practice has become foundational for local identities. The book also discusses the unfolding construction of “local taste” in the context of sociocultural developments, and addresses how cultural political divides are created between meat consumption and vegetarianism, innovation and tradition, heritage and social class, popular food and authenticity, and street and restaurant food. In addition, contributors discuss how different food products-such as kimchi, quinoa, and Soylent-have entered the international market of industrial and heritage foods, connecting different places and shaping taste and political identities.
Publisher: Bloomsbury Publishing
ISBN: 1350162736
Category : Social Science
Languages : en
Pages : 280
Book Description
The Cultural Politics of Food, Taste, and Identity examines the social, cultural, and political processes that shape the experience of taste. The book positions flavor as involving all the senses, and describes the multiple ways in which taste becomes tied to local, translocal, glocal, and cosmopolitan politics of identity. Global case studies are included from Japan, China, India, Belize, Chile, Guatemala, the United States, France, Italy, Poland and Spain. Chapters examine local responses to industrialized food and the heritage industry, and look at how professional culinary practice has become foundational for local identities. The book also discusses the unfolding construction of “local taste” in the context of sociocultural developments, and addresses how cultural political divides are created between meat consumption and vegetarianism, innovation and tradition, heritage and social class, popular food and authenticity, and street and restaurant food. In addition, contributors discuss how different food products-such as kimchi, quinoa, and Soylent-have entered the international market of industrial and heritage foods, connecting different places and shaping taste and political identities.
PROCEEDINGS OF THE SECOND INTERNATIONAL CONFERENCE ON GLOBALIZATION: CHALLENGES FOR TRANSLATORS AND INTERPRETERS
Author: Youbin Zhao
Publisher: American Academic Press
ISBN: 1631818619
Category : Language Arts & Disciplines
Languages : en
Pages : 725
Book Description
This two-volume book contains the refereed proceedings of The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) on its Zhuhai campus, October 27-29, 2016. The interrelation between translation and globalization is essential reading for not only scholars and educators, but also anyone with an interest in translation and interpreting studies, or a concern for the future of our world’s languages and cultures. The past decade or so, in particular, has witnessed remarkable progress concerning research on issues related to this topic. Given this dynamic, The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) organized by the School of Translation Studies, Jinan University (China), was held at the Zhuhai campus of Jinan University on October 27-29, 2016. This conference attracts a large number of translators, interpreters and researchers, providing a rare opportunity for academic exchange in this field. The 135 full papers accepted for the proceedings of The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) were selected from 350 submissions. For each paper, the authors were shepherded by an experienced researcher. Generally, all of the submitted papers went through a rigorous peer-review process.
Publisher: American Academic Press
ISBN: 1631818619
Category : Language Arts & Disciplines
Languages : en
Pages : 725
Book Description
This two-volume book contains the refereed proceedings of The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) on its Zhuhai campus, October 27-29, 2016. The interrelation between translation and globalization is essential reading for not only scholars and educators, but also anyone with an interest in translation and interpreting studies, or a concern for the future of our world’s languages and cultures. The past decade or so, in particular, has witnessed remarkable progress concerning research on issues related to this topic. Given this dynamic, The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) organized by the School of Translation Studies, Jinan University (China), was held at the Zhuhai campus of Jinan University on October 27-29, 2016. This conference attracts a large number of translators, interpreters and researchers, providing a rare opportunity for academic exchange in this field. The 135 full papers accepted for the proceedings of The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) were selected from 350 submissions. For each paper, the authors were shepherded by an experienced researcher. Generally, all of the submitted papers went through a rigorous peer-review process.
Teatime Around the World
Author: Denyse Waissbluth
Publisher: Greystone Books Ltd
ISBN: 1771646020
Category : Juvenile Nonfiction
Languages : en
Pages : 21
Book Description
A celebration of diversity and deliciousness, Teatime Around the World reveals all the wonderful ways we can enjoy a cup of tea—or two! Let’s go on an adventure to discover new cultures and friends through tea! In this fun and lyrical picture book for ages 4-8, kids will learn how tea is enjoyed in Thailand, Japan, Russia, Egypt, Pakistan, Hong Kong, Uruguay, South Sudan, India, and more countries! Did you know that po cha, the traditional tea in Tibet, is thick and salty like soup? Or that in Iran, tea is served with a rock? (A rock candy, that is!) Or that afternoon tea was dreamed up in England by a duchess who complained of being hungry between lunch and dinner? With vivid poetry, vibrant illustrations, and unique facts about different tea cultures, Teatime Around the World tells the delightful story of a beloved beverage.
Publisher: Greystone Books Ltd
ISBN: 1771646020
Category : Juvenile Nonfiction
Languages : en
Pages : 21
Book Description
A celebration of diversity and deliciousness, Teatime Around the World reveals all the wonderful ways we can enjoy a cup of tea—or two! Let’s go on an adventure to discover new cultures and friends through tea! In this fun and lyrical picture book for ages 4-8, kids will learn how tea is enjoyed in Thailand, Japan, Russia, Egypt, Pakistan, Hong Kong, Uruguay, South Sudan, India, and more countries! Did you know that po cha, the traditional tea in Tibet, is thick and salty like soup? Or that in Iran, tea is served with a rock? (A rock candy, that is!) Or that afternoon tea was dreamed up in England by a duchess who complained of being hungry between lunch and dinner? With vivid poetry, vibrant illustrations, and unique facts about different tea cultures, Teatime Around the World tells the delightful story of a beloved beverage.
Cultivate in the City
Author: Feng Sheng
Publisher: Funstory
ISBN: 164757787X
Category : Fiction
Languages : en
Pages : 941
Book Description
In this golden age, the monks had gradually disappeared from the eyes of the world, leaving behind only a few legends.In order to trace the traces of the Dao, he walked on this marvelous road by himself. Along with his tracks, all kinds of monks and all kinds of mystical abilities gradually appeared before his eyes ...
Publisher: Funstory
ISBN: 164757787X
Category : Fiction
Languages : en
Pages : 941
Book Description
In this golden age, the monks had gradually disappeared from the eyes of the world, leaving behind only a few legends.In order to trace the traces of the Dao, he walked on this marvelous road by himself. Along with his tracks, all kinds of monks and all kinds of mystical abilities gradually appeared before his eyes ...