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Author: Gerard Walen
Publisher: Stackpole Books
ISBN: 0811758699
Category : Travel
Languages : en
Pages : 210
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Book Description
The craft brew revolution has spread south. This all-new guidebook profiles the Sunshine State's 66 breweries and brewpubs.
Author: Gerard Walen
Publisher: Stackpole Books
ISBN: 0811758699
Category : Travel
Languages : en
Pages : 210
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Book Description
The craft brew revolution has spread south. This all-new guidebook profiles the Sunshine State's 66 breweries and brewpubs.
Author: Mark DeNote
Publisher: Arcadia Publishing
ISBN: 1625854048
Category : Cooking
Languages : en
Pages : 128
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Book Description
The founder and editor of Florida Beer News serves up the brewing history and craft brewery scene of the Sunshine State’s west coast destination city. More than thirty breweries currently call the Tampa Bay area home. With a history that spans a century, the brewing industry has experienced highs and lows. The end of Prohibition allowed more to join in on the brewers’ art. Anheuser-Busch’s emergence as a powerhouse caused a decades-long lull in craft brewing beginning in the 1960s. From the ceremonial brewing vessels of native peoples to the sleek brewhouses of modern craft brewers, the Bay area is a shining example of the developing trade. Author Mark DeNote recaps the sudsy history of beer makers in the Big Guava.
Author: Mark DeNote
Publisher: University Press of Florida
ISBN: 9780942084269
Category : Cooking
Languages : en
Pages : 0
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Book Description
"Fans of history will savor stories from the past, and readers can sample from the hit list and 'insider tips' while exploring the state's growing craft beer scene."--Ron Smith and Mary O. Boyle, authors of Atlanta Beer: A Heady History of Brewing in the Hub of the South "An informative chronicle detailing the history of Florida breweries, past to present. This well-researched book also catalogs our current breweries, which is no easy task considering the explosive growth of craft beer in the Sunshine State. This is a staple for any Florida beer lover's collection."--Mike Halker, president, Florida Brewers Guild "From the cedar-aged IPAs of Cigar City to the locally grown 'Florida Weisse' of Peg's Cantina, DeNote is your well-traveled guide to one of the country's most inventive beer scenes."--Ken Weaver, author of The Northern California Craft Beer Guide "A thorough and practical guide to every beer producer in Florida, and a must-carry for visitors and natives alike."--Jessica Daynor, DRAFT Magazine Once considered a wasteland by beer connoisseurs, Florida recently awakened to the craft beer phenomenon. Finally, "good beer" can be found throughout the state, and enthusiasts are flocking to tasting rooms to meet friends for a pint or fill their growlers. The Great Florida Craft Beer Guide is all you need to find local, distinctive beer wherever you are in the Sunshine State. Longtime craft beer columnist Mark DeNote takes you on a tour from Destin to Key West, from award-winning breweries to hidden tasting rooms, from hefeweizens and pale ales to saisons and stouts. Through exclusive interviews with brewers and owners, he shares the stories of their foundings, their brewing philosophies and methods, and insider tips about each brewery's staple and seasonal beers. DeNote not only provides unparalleled access to the breweries but also offers an enlightening history of Florida brewing that includes forgotten establishments like Jacksonville Brewing Company, Orlando's Atlantic, and Miami's Flamingo. Whether you're a local or a tourist, a newbie or a beer snob, The Great Florida Craft Beer Guide is essential reading. Turn the page and pour a cold one!
Author: Matthew Janzen
Publisher:
ISBN: 9780692865910
Category :
Languages : en
Pages :
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Book Description
This 272-page journey across the state uses authentic images and stories to showcase the people and places responsible for putting a cold craft beer into the hands of the warm and friendly folks from Wisconsin.
Author: Carl Hiaasen
Publisher: Knopf
ISBN: 0525655018
Category : Humor
Languages : en
Pages : 66
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Book Description
This is Oh, the Places You'll Never Go--the ultimate hilarious, cynical, but absolutely realistic view of a college graduate's future. And what he or she can or can't do about it. "This commencement address will never be given, because graduation speakers are supposed to offer encouragement and inspiration. That's not what you need. You need a warning." So begins Carl Hiaasen's attempt to prepare young men and women for their future. And who better to warn them about their precarious paths forward than Carl Hiaasen? The answer, after reading Assume the Worst, is: Nobody. And who better to illustrate--and with those illustrations, expand upon and cement Hiaasen's cynical point of view--than Roz Chast, best-selling author/illustrator and National Book Award winner? The answer again is easy: Nobody. Following the format of Anna Quindlen's commencement address (Being Perfect) and George Saunders's commencement address (Congratulations, by the way), the collaboration of Hiaasen and Chast might look typical from the outside, but inside it is anything but. This book is bound to be a classic, sold year after year come graduation time. Although it's also a good gift for anyone starting a job, getting married, or recently released from prison. Because it is not just funny. It is, in its own Hiaasen way, extremely wise and even hopeful. Well, it might not be full of hope, but there are certainly enough slivers of the stuff in there to more than keep us all going.
Author: Jonny Garrett
Publisher: Random House
ISBN: 1473551013
Category : Cooking
Languages : en
Pages : 441
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Book Description
"The most brilliant guide to the best beer and pubs in London by connoisseurs Jonny and Brad. Trust me they know their stuff!'" – Jamie Oliver To beer or not to beer, that is the question. The London Craft Beer Guide features 40 of the best pubs, breweries and taprooms across the city. Organised around London boroughs from North to South, East to West, every corner is full of hidden gems to discover. Find new favourite brews with descriptions of the best to taste at each location, and pairings notes to enjoy alongside food. As well as the beer itself, this guide gives you unique insight into the people behind the casks, with exclusive interviews and photography that reveal the history and personality behind each sip. From mango-like IPAs to chocolaty stouts and crisp, puckering sour beers this is the ultimate guide for craft beer converts and those looking to find off-the-beaten-track tastes and flavours. Whether you’re a Londoner looking for your new local, or a visitor hoping to navigate the city’s best craft-brewing spots, The London Craft Beer Guide will provide plenty of inspiration.
Author: Robert Grillo
Publisher:
ISBN: 9781940184340
Category :
Languages : en
Pages : 200
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Book Description
Why do the vast majority of us continue to consume animals when we could choose otherwise? What are the cultural forces that drive our food choices?Our beliefs about eating animals remain, in mainstream culture, largely unexamined, and therefore unchallenged, Robert Grillo argues. In this significant book, he attempts to uncover what drives our food choices, and specifically how the fictions of popular culture -- literature, movies, TV -- continually reinforce our current beliefs and behaviour. The insights revealed in Farm to Fable will be of great value and interest to seasoned animal advocates as well as casual readers.
Author: Visit Tampa Bay
Publisher:
ISBN: 9780578582443
Category :
Languages : en
Pages :
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Book Description
Author: Mark DeNote
Publisher: University Press of Florida
ISBN: 0942084594
Category : Cooking
Languages : en
Pages : 225
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Book Description
Once considered a wasteland by beer connoisseurs, Florida recently awakened to the craft beer phenomenon. Finally, “good beer” can be found throughout the state, and enthusiasts are flocking to tasting rooms to meet friends for a pint or fill their growlers. The Great Florida Craft Beer Guide is all you need to find local, distinctive beer wherever you are in the Sunshine State. Longtime craft beer columnist Mark DeNote takes you on a tour from Destin to Key West, from award-winning breweries to hidden tasting rooms, from hefeweizens and pale ales to saisons and stouts. Through exclusive interviews with brewers and owners, he shares the stories of their foundings, their brewing philosophies and methods, and insider tips about each brewery’s staple and seasonal beers. DeNote not only provides unparalleled access to the breweries but also offers an enlightening history of Florida brewing that includes forgotten establishments like Jacksonville Brewing Company, Orlando’s Atlantic, and Miami’s Flamingo. Whether you’re a local or a tourist, a newbie or a beer snob, The Great Florida Craft Beer Guide is essential reading. Turn the page and pour a cold one!
Author: Laura Lippman
Publisher: Faber & Faber
ISBN: 057136103X
Category : Fiction
Languages : en
Pages : 292
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Book Description
From 'The Everyday Housewife' to 'The Cougar', 'Tricks' to 'Snowflake Time', Laura Lippman's sharp and acerbic stories explore the contemporary world and the female experience through the prism of classic crime, where the stakes are always deadly.And in the collection's longest piece, the novella 'Just One More', she follows the trajectory of a married couple who, tired of re-watching 'Columbo' re-runs during lockdown, decide to join the same dating app:'Why would we do something like that?''As an experiment. And a diversion. We would both join, then see if the service matches us. Just for grins...'
