Permafrost Bibliography Update, 1983-1987

Permafrost Bibliography Update, 1983-1987 PDF Author:
Publisher:
ISBN:
Category : Frozen ground
Languages : en
Pages : 238

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Permafrost Bibliography Update, 1983-1987

Permafrost Bibliography Update, 1983-1987 PDF Author:
Publisher:
ISBN:
Category : Frozen ground
Languages : en
Pages : 238

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Book Description


Workshop on the U.S. Antarctic Meteorological Data Delivery System

Workshop on the U.S. Antarctic Meteorological Data Delivery System PDF Author: Claire S. Hanson
Publisher:
ISBN:
Category : Meteorological stations
Languages : en
Pages : 682

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Tenth Anniversary Seminar ; Passive Microwave Users Workshop ; Microwave Radiometry Bibliography

Tenth Anniversary Seminar ; Passive Microwave Users Workshop ; Microwave Radiometry Bibliography PDF Author: Claire S. Hanson
Publisher:
ISBN:
Category : Frozen ground
Languages : en
Pages : 478

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Bibliography on Snow, Ice and Frozen Ground, with Abstracts

Bibliography on Snow, Ice and Frozen Ground, with Abstracts PDF Author:
Publisher:
ISBN:
Category : Frozen ground
Languages : en
Pages : 430

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Glaciological Data

Glaciological Data PDF Author:
Publisher:
ISBN:
Category : Frozen ground
Languages : en
Pages : 238

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Host Bibliographic Record for Boundwith Item Barcode 30112050443578 and Others

Host Bibliographic Record for Boundwith Item Barcode 30112050443578 and Others PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 616

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Ground Engineering

Ground Engineering PDF Author:
Publisher:
ISBN:
Category : Earthwork
Languages : en
Pages : 386

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Index of Conference Proceedings Received

Index of Conference Proceedings Received PDF Author: British Library. Document Supply Centre
Publisher:
ISBN:
Category : Conference proceedings
Languages : en
Pages : 1100

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The Twelve Monotasks

The Twelve Monotasks PDF Author: Thatcher Wine
Publisher: Little, Brown Spark
ISBN: 0316705535
Category : Self-Help
Languages : en
Pages : 272

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Book Description
Reclaim your attention, productivity, and happiness with this “captivating, informative and beautifully written” book by learning how to keep your focus on one familiar task at a time (Nate Berkus). Modern life is full of to-do lists, all-consuming technology and the constant pressure to be doing and striving for more. What if you could train your brain to focus on one thing at a time? What if the secret to better productivity involved doing less, not more? Drawing on research in psychology, neuroscience, and mindfulness, The Twelve Monotasks provides a clear and accessible plan for life in the twenty-first century. Practice resisting distractions and building focus by doing the things you already do—like reading, sleeping, eating, and listening—with renewed attention. For example, the next time you go for a walk, don’t try to run an errand or squeeze in a phone call, but instead, notice the cool breeze on your face and the plants and birds that may cross your path. Immerse yourself in the activity and let time melt away, even if you’re only actually out for 20 minutes. Notice how much clearer your head feels when you return home. This is the magic of monotasking. With monotasking you will: Become more productive Produce higher quality work Reduce stress And increase happiness. Thatcher Wine’s The Twelve Monotasks will help you do one thing at a time, and do it well, so you can enjoy all of your life!

My New Roots

My New Roots PDF Author: Sarah Britton
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585

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Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.