Suggested Guide for the Use of Insecticides to Control Insects Affecting Crops, Livestock, Households, Stored Products, Forests, and Forest Products, 1967 PDF Download
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Author: United States. Agricultural Research Service
Publisher:
ISBN:
Category : Insect pests
Languages : en
Pages : 290
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Book Description
Author: United States. Agricultural Research Service
Publisher:
ISBN:
Category : Insect pests
Languages : en
Pages : 290
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Book Description
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Forest insects
Languages : en
Pages : 292
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 748
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Book Description
Set includes revised editions of some issues.
Author:
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 968
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Book Description
Author: Ellen Kay Miller
Publisher:
ISBN:
Category : Agriculture handbook (United States. Department of Agriculture)
Languages : en
Pages : 70
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Book Description
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 14
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Book Description
Author: Francis A. Gunther
Publisher: Springer Science & Business Media
ISBN: 1461584310
Category : Science
Languages : en
Pages : 134
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Book Description
That residues of pesticide and other "foreign" chemicals in foodstuffs are of concern to everyone everywhere is amply attested by the reception accorded previous volumes of "Residue Reviews" and by the gratifying en thusiasm, sincerity, and efforts shown by all the individuals from whom manuscripts have been solicited. Despite much propaganda to the contrary, there can never be any serious question that pest-control chemicals and food additive chemicals are essential to adequate food production, manufacture, marketing, and storage, yet without continuing surveillance and intelligent control some of those that persist in our foodsmffs could at times conceivably endanger the public health. Ensuring safety-in-use of these many chemicals is a dynamic challenge, for established ones are continually being displaced by newly developed ones more acceptable to food technologists, pharma cologists, toxicologists, and changing pest-control requirements in progressive food-producing economies. These matters are also of genuine concern to increasing numbers of governmental agencies and legislative bodies around the world, for some of these chemicals have resulted in a few mishaps from improper use. Adequate safety-in-use evaluations of any of these chemicals persisting into our food stuffs are not simple matters, and they incorporate the considered judgments of many individuals highly trained in a variety of complex biological, chemi cal, food technological, medical, pharmacological, and toxicological dis ciplines.
Author: Thomas Wallace Whitaker
Publisher:
ISBN:
Category : Carrots
Languages : en
Pages : 48
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Book Description
Author: Frank P. Cuthbert
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1128
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Book Description
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Finance, Public
Languages : en
Pages : 1092
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Book Description
March, September, and December issues include index digests, and June issue includes cumulative tables and index digest.
