Sugar and Sweetener Situation and Outlook Yearbook 2004 PDF Download
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Author:
Publisher: DIANE Publishing
ISBN: 1428940618
Category :
Languages : en
Pages : 83
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Book Description
Author:
Publisher: DIANE Publishing
ISBN: 1428940618
Category :
Languages : en
Pages : 83
Get Book Here
Book Description
Author:
Publisher: DIANE Publishing
ISBN: 1428940685
Category :
Languages : en
Pages : 88
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Book Description
Author:
Publisher: DIANE Publishing
ISBN: 1428940650
Category :
Languages : en
Pages : 74
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Book Description
Author:
Publisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 88
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Book Description
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages :
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Book Description
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 196
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Book Description
Author:
Publisher: DIANE Publishing
ISBN: 1428940715
Category :
Languages : en
Pages : 93
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Book Description
Author: Wiley-VCH
Publisher: John Wiley & Sons
ISBN: 3527695508
Category : Technology & Engineering
Languages : en
Pages : 1576
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Book Description
A compilation of 58 carefully selected, topical articles from the Ullmann's Encyclopedia of Industrial Chemistry, this three-volume handbook provides a wealth of information on economically important basic foodstuffs, raw materials, additives, and processed foods, including a section on animal feed. It brings together the chemical and physical characteristics, production processes and production figures, main uses, toxicology and safety information in one single resource. More than 40 % of the content has been added or updated since publication of the 7th edition of the Encyclopedia in 2011 and is available here in print for the first time. The result is a "best of Ullmann's", bringing the vast knowledge to the desks of professionals in the food and feed industries.
Author:
Publisher: DIANE Publishing
ISBN: 1457818329
Category :
Languages : en
Pages : 35
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Book Description
Author: OECD
Publisher: OECD Publishing
ISBN: 9264040218
Category :
Languages : en
Pages : 174
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Book Description
Presents an overview of world and European sugar markets and how they have evolved and using an economic model, analyzes the impact that liberalisation of markets might have.
