Author: Richard S. Dunn
Publisher: UNC Press Books
ISBN: 0807899828
Category : History
Languages : en
Pages : 390
Book Description
First published by UNC Press in 1972, Sugar and Slaves presents a vivid portrait of English life in the Caribbean more than three centuries ago. Using a host of contemporary primary sources, Richard Dunn traces the development of plantation slave society in the region. He examines sugar production techniques, the vicious character of the slave trade, the problems of adapting English ways to the tropics, and the appalling mortality rates for both blacks and whites that made these colonies the richest, but in human terms the least successful, in English America. "A masterly analysis of the Caribbean plantation slave society, its lifestyles, ethnic relations, afflictions, and peculiarities.--Journal of Modern History "A remarkable account of the rise of the planter class in the West Indies. . . . Dunn's [work] is rich social history, based on factual data brought to life by his use of contemporary narrative accounts.--New York Review of Books "A study of major importance. . . . Dunn not only provides the most solid and precise account ever written of the social development of the British West Indies down to 1713, he also challenges some traditional historical cliches.--American Historical Review
Sugar and Slaves
Author: Richard S. Dunn
Publisher: UNC Press Books
ISBN: 0807899828
Category : History
Languages : en
Pages : 390
Book Description
First published by UNC Press in 1972, Sugar and Slaves presents a vivid portrait of English life in the Caribbean more than three centuries ago. Using a host of contemporary primary sources, Richard Dunn traces the development of plantation slave society in the region. He examines sugar production techniques, the vicious character of the slave trade, the problems of adapting English ways to the tropics, and the appalling mortality rates for both blacks and whites that made these colonies the richest, but in human terms the least successful, in English America. "A masterly analysis of the Caribbean plantation slave society, its lifestyles, ethnic relations, afflictions, and peculiarities.--Journal of Modern History "A remarkable account of the rise of the planter class in the West Indies. . . . Dunn's [work] is rich social history, based on factual data brought to life by his use of contemporary narrative accounts.--New York Review of Books "A study of major importance. . . . Dunn not only provides the most solid and precise account ever written of the social development of the British West Indies down to 1713, he also challenges some traditional historical cliches.--American Historical Review
Publisher: UNC Press Books
ISBN: 0807899828
Category : History
Languages : en
Pages : 390
Book Description
First published by UNC Press in 1972, Sugar and Slaves presents a vivid portrait of English life in the Caribbean more than three centuries ago. Using a host of contemporary primary sources, Richard Dunn traces the development of plantation slave society in the region. He examines sugar production techniques, the vicious character of the slave trade, the problems of adapting English ways to the tropics, and the appalling mortality rates for both blacks and whites that made these colonies the richest, but in human terms the least successful, in English America. "A masterly analysis of the Caribbean plantation slave society, its lifestyles, ethnic relations, afflictions, and peculiarities.--Journal of Modern History "A remarkable account of the rise of the planter class in the West Indies. . . . Dunn's [work] is rich social history, based on factual data brought to life by his use of contemporary narrative accounts.--New York Review of Books "A study of major importance. . . . Dunn not only provides the most solid and precise account ever written of the social development of the British West Indies down to 1713, he also challenges some traditional historical cliches.--American Historical Review
Sugar in the Blood
Author: Andrea Stuart
Publisher: Knopf
ISBN: 0307272834
Category : Biography & Autobiography
Languages : en
Pages : 394
Book Description
From the author of an acclaimed biography of Josephine Bonaparte: a stunning history of the interdependence of sugar, slavery, and colonial settlement in the New World--from the 17th century to the present.
Publisher: Knopf
ISBN: 0307272834
Category : Biography & Autobiography
Languages : en
Pages : 394
Book Description
From the author of an acclaimed biography of Josephine Bonaparte: a stunning history of the interdependence of sugar, slavery, and colonial settlement in the New World--from the 17th century to the present.
The Sugar Masters
Author: Richard Follett
Publisher: LSU Press
ISBN: 0807132470
Category : History
Languages : en
Pages : 304
Book Description
Focusing on the master-slave relationship in Louisiana's antebellum sugarcane country, The Sugar Masters explores how a modern, capitalist mind-set among planters meshed with old-style paternalistic attitudes to create one of the South's most insidiously oppressive labor systems. As author Richard Follett vividly demonstrates, the agricultural paradise of Louisiana's thriving sugarcane fields came at an unconscionable cost to slaves. Thanks to technological and business innovations, sugar planters stood as models of capitalist entrepreneurship by midcentury. But above all, labor management was the secret to their impressive success. Follett explains how in exchange for increased productivity and efficiency they offered their slaves a range of incentives, such as greater autonomy, improved accommodations, and even financial remuneration. These material gains, however, were only short term. According to Follett, many of Louisiana's sugar elite presented their incentives with a "facade of paternal reciprocity" that seemingly bound the slaves' interests to the apparent goodwill of the masters, but in fact, the owners sought to control every aspect of the slaves's lives, from reproduction to discretionary income. Slaves responded to this display of paternalism by trying to enhance their rights under bondage, but the constant bargaining process invariably led to compromises on their part, and the grueling production pace never relented. The only respite from their masters' demands lay in fashioning their own society, including outlets for religion, leisure, and trade. Until recently, scholars have viewed planters as either paternalistic lords who eschewed marketplace values or as entrepreneurs driven to business success. Follett offers a new view of the sugar masters as embracing both the capitalist market and a social ideology based on hierarchy, honor, and paternalism. His stunning synthesis of empirical research, demographics study, and social and cultural history sets a new standard for this subject.
Publisher: LSU Press
ISBN: 0807132470
Category : History
Languages : en
Pages : 304
Book Description
Focusing on the master-slave relationship in Louisiana's antebellum sugarcane country, The Sugar Masters explores how a modern, capitalist mind-set among planters meshed with old-style paternalistic attitudes to create one of the South's most insidiously oppressive labor systems. As author Richard Follett vividly demonstrates, the agricultural paradise of Louisiana's thriving sugarcane fields came at an unconscionable cost to slaves. Thanks to technological and business innovations, sugar planters stood as models of capitalist entrepreneurship by midcentury. But above all, labor management was the secret to their impressive success. Follett explains how in exchange for increased productivity and efficiency they offered their slaves a range of incentives, such as greater autonomy, improved accommodations, and even financial remuneration. These material gains, however, were only short term. According to Follett, many of Louisiana's sugar elite presented their incentives with a "facade of paternal reciprocity" that seemingly bound the slaves' interests to the apparent goodwill of the masters, but in fact, the owners sought to control every aspect of the slaves's lives, from reproduction to discretionary income. Slaves responded to this display of paternalism by trying to enhance their rights under bondage, but the constant bargaining process invariably led to compromises on their part, and the grueling production pace never relented. The only respite from their masters' demands lay in fashioning their own society, including outlets for religion, leisure, and trade. Until recently, scholars have viewed planters as either paternalistic lords who eschewed marketplace values or as entrepreneurs driven to business success. Follett offers a new view of the sugar masters as embracing both the capitalist market and a social ideology based on hierarchy, honor, and paternalism. His stunning synthesis of empirical research, demographics study, and social and cultural history sets a new standard for this subject.
Sugar and Slavery
Author: Richard B. Sheridan
Publisher: Canoe Press (IL)
ISBN: 9789768125132
Category : Business & Economics
Languages : en
Pages : 572
Book Description
This book covers the changing preference of growing sugar rather than tobacco which had been the leading crop in the trans-Atlantic colonies. The Sugar Islands were Antigua, Barbados, St. Christopher, Dominica, and Cuba through Trinidad. Jamaica has been by far the major producer of sugar, but The Lesser Antilles had the advantage of a shorter sea trip to deliver produce and rum to the European Markets during the 18th and 19th Centuries.
Publisher: Canoe Press (IL)
ISBN: 9789768125132
Category : Business & Economics
Languages : en
Pages : 572
Book Description
This book covers the changing preference of growing sugar rather than tobacco which had been the leading crop in the trans-Atlantic colonies. The Sugar Islands were Antigua, Barbados, St. Christopher, Dominica, and Cuba through Trinidad. Jamaica has been by far the major producer of sugar, but The Lesser Antilles had the advantage of a shorter sea trip to deliver produce and rum to the European Markets during the 18th and 19th Centuries.
Sugar, Slavery, and Freedom in Nineteenth-Century Puerto Rico
Author: Luis A. Figueroa
Publisher: Univ of North Carolina Press
ISBN: 0807876836
Category : History
Languages : en
Pages : 301
Book Description
The contributions of the black population to the history and economic development of Puerto Rico have long been distorted and underplayed, Luis A. Figueroa contends. Focusing on the southeastern coastal region of Guayama, one of Puerto Rico's three leading centers of sugarcane agriculture, Figueroa examines the transition from slavery and slave labor to freedom and free labor after the 1873 abolition of slavery in colonial Puerto Rico. He corrects misconceptions about how ex-slaves went about building their lives and livelihoods after emancipation and debunks standing myths about race relations in Puerto Rico. Historians have assumed that after emancipation in Puerto Rico, as in other parts of the Caribbean and the U.S. South, former slaves acquired some land of their own and became subsistence farmers. Figueroa finds that in Puerto Rico, however, this was not an option because both capital and land available for sale to the Afro-Puerto Rican population were scarce. Paying particular attention to class, gender, and race, his account of how these libertos joined the labor market profoundly revises our understanding of the emancipation process and the evolution of the working class in Puerto Rico.
Publisher: Univ of North Carolina Press
ISBN: 0807876836
Category : History
Languages : en
Pages : 301
Book Description
The contributions of the black population to the history and economic development of Puerto Rico have long been distorted and underplayed, Luis A. Figueroa contends. Focusing on the southeastern coastal region of Guayama, one of Puerto Rico's three leading centers of sugarcane agriculture, Figueroa examines the transition from slavery and slave labor to freedom and free labor after the 1873 abolition of slavery in colonial Puerto Rico. He corrects misconceptions about how ex-slaves went about building their lives and livelihoods after emancipation and debunks standing myths about race relations in Puerto Rico. Historians have assumed that after emancipation in Puerto Rico, as in other parts of the Caribbean and the U.S. South, former slaves acquired some land of their own and became subsistence farmers. Figueroa finds that in Puerto Rico, however, this was not an option because both capital and land available for sale to the Afro-Puerto Rican population were scarce. Paying particular attention to class, gender, and race, his account of how these libertos joined the labor market profoundly revises our understanding of the emancipation process and the evolution of the working class in Puerto Rico.
A Tale of Two Plantations
Author: Richard S. Dunn
Publisher: Harvard University Press
ISBN: 0674735366
Category : Biography & Autobiography
Languages : en
Pages : 553
Book Description
Richard Dunn reconstructs the lives of three generations of slaves on a sugar estate in Jamaica and a plantation in Virginia, to understand the starkly different forms slavery took. Deadly work regimens and rampant disease among Jamaican slaves contrast with population expansion in Virginia leading to the selling of slaves and breakup of families.
Publisher: Harvard University Press
ISBN: 0674735366
Category : Biography & Autobiography
Languages : en
Pages : 553
Book Description
Richard Dunn reconstructs the lives of three generations of slaves on a sugar estate in Jamaica and a plantation in Virginia, to understand the starkly different forms slavery took. Deadly work regimens and rampant disease among Jamaican slaves contrast with population expansion in Virginia leading to the selling of slaves and breakup of families.
Angola Janga
Author: Marcelo D'Salete
Publisher: Fantagraphics Books
ISBN: 1683961919
Category : Comics & Graphic Novels
Languages : en
Pages : 430
Book Description
An independent kingdom of runaway slaves founded in the late 16th century, Angola Janga was a beacon of freedom in a land plagued with oppression. In stark black ink and chiaroscuro panel compositions, D’Salete brings history to life; the painful stories of fugitive slaves on the run, the brutal raids by Portuguese colonists, and the tense power struggles within this precarious kingdom. At turns heartbreaking and empowering, Angola Janga sheds light on a long-overlooked moment of resistance against oppression.
Publisher: Fantagraphics Books
ISBN: 1683961919
Category : Comics & Graphic Novels
Languages : en
Pages : 430
Book Description
An independent kingdom of runaway slaves founded in the late 16th century, Angola Janga was a beacon of freedom in a land plagued with oppression. In stark black ink and chiaroscuro panel compositions, D’Salete brings history to life; the painful stories of fugitive slaves on the run, the brutal raids by Portuguese colonists, and the tense power struggles within this precarious kingdom. At turns heartbreaking and empowering, Angola Janga sheds light on a long-overlooked moment of resistance against oppression.
Sugar Without Slaves
Author: Alan H. Adamson
Publisher:
ISBN: 9780598211378
Category :
Languages : en
Pages : 327
Book Description
Publisher:
ISBN: 9780598211378
Category :
Languages : en
Pages : 327
Book Description
The Sugar Barons
Author: Matthew Parker
Publisher: Bloomsbury Publishing USA
ISBN: 0802777988
Category : History
Languages : en
Pages : 465
Book Description
Traces the rise and fall of Caribbean sugar dynasties, discussing the Britain's dependence on colony wealth, the role of slavery in sugar plantation culture, and the North American colonial opposition to sugar policy in London.
Publisher: Bloomsbury Publishing USA
ISBN: 0802777988
Category : History
Languages : en
Pages : 465
Book Description
Traces the rise and fall of Caribbean sugar dynasties, discussing the Britain's dependence on colony wealth, the role of slavery in sugar plantation culture, and the North American colonial opposition to sugar policy in London.
Sugar Changed the World a Story of Magic Spice Slavery Freedom and Science
Author: Perfection Learning Corporation
Publisher: Turtleback
ISBN: 9781663604583
Category :
Languages : en
Pages :
Book Description
When this award-winning husband-and-wife team discovered that they each had sugar in their family history, they were inspired to trace the globe-spanning story of the sweet substance and to seek out the voices of those who led bitter sugar lives. The trail ran like a bright band from religious ceremonies in India to Europe's Middle Ages, then on to Columbus, who brought the first cane cuttings to the Americas. Sugar was the substance that drove the bloody slave trade and caused the loss of countless lives, but it also planted the seeds of revolution that led to freedom in the American colonies, Haiti, and France. With songs, oral histories, maps, and more than eighty archival illustrations, here is the story of bow one product moved the grand currents of world history. Book jacket.
Publisher: Turtleback
ISBN: 9781663604583
Category :
Languages : en
Pages :
Book Description
When this award-winning husband-and-wife team discovered that they each had sugar in their family history, they were inspired to trace the globe-spanning story of the sweet substance and to seek out the voices of those who led bitter sugar lives. The trail ran like a bright band from religious ceremonies in India to Europe's Middle Ages, then on to Columbus, who brought the first cane cuttings to the Americas. Sugar was the substance that drove the bloody slave trade and caused the loss of countless lives, but it also planted the seeds of revolution that led to freedom in the American colonies, Haiti, and France. With songs, oral histories, maps, and more than eighty archival illustrations, here is the story of bow one product moved the grand currents of world history. Book jacket.