Author: Vinicius De Carvalho
Publisher: Aarhus Universitetsforlag
ISBN: 8771243623
Category : Social Science
Languages : en
Pages : 172
Book Description
Type 2 diabetes, obesity, and other diseases related to modern lifestyles have spread with frightening speed all over the globe, a development that is often correlated with an increase in the consumption of sugar. Latin America - the cradle of the worlds sugar production - is no exception; it has witnessed an explosion of cases of diabetes, especially in Brazil and Mexico. Taking an interdisciplinary approach to the problem, this book asks two questions. First, what are the relationships between diabetes, sugar intake, and dangerous modern lifestyles? And second, how can research into the material, symbolic, and historical functions of sugar redefine the concept of modernity? Experts in medical science, agriculture, sociology, food science and anthropology, as well as in Latin American, Brazilian, and literary studies use sugar as a prism for understanding the complicated relations between disease and cultural and social habits, between past and present, and between symbolic meanings and material effect. Through this truly interdisciplinary perspective, both traditional approaches to lifestyle diseases and current understandings of modernity are questioned. Sugar and Modernity in Latin America serves as an example of and a call for interdisciplinary dialogue in response to the grand challenges of modern society.
Sugar and Modernity in Latin America
Author: Vinicius De Carvalho
Publisher: Aarhus Universitetsforlag
ISBN: 8771243623
Category : Social Science
Languages : en
Pages : 172
Book Description
Type 2 diabetes, obesity, and other diseases related to modern lifestyles have spread with frightening speed all over the globe, a development that is often correlated with an increase in the consumption of sugar. Latin America - the cradle of the worlds sugar production - is no exception; it has witnessed an explosion of cases of diabetes, especially in Brazil and Mexico. Taking an interdisciplinary approach to the problem, this book asks two questions. First, what are the relationships between diabetes, sugar intake, and dangerous modern lifestyles? And second, how can research into the material, symbolic, and historical functions of sugar redefine the concept of modernity? Experts in medical science, agriculture, sociology, food science and anthropology, as well as in Latin American, Brazilian, and literary studies use sugar as a prism for understanding the complicated relations between disease and cultural and social habits, between past and present, and between symbolic meanings and material effect. Through this truly interdisciplinary perspective, both traditional approaches to lifestyle diseases and current understandings of modernity are questioned. Sugar and Modernity in Latin America serves as an example of and a call for interdisciplinary dialogue in response to the grand challenges of modern society.
Publisher: Aarhus Universitetsforlag
ISBN: 8771243623
Category : Social Science
Languages : en
Pages : 172
Book Description
Type 2 diabetes, obesity, and other diseases related to modern lifestyles have spread with frightening speed all over the globe, a development that is often correlated with an increase in the consumption of sugar. Latin America - the cradle of the worlds sugar production - is no exception; it has witnessed an explosion of cases of diabetes, especially in Brazil and Mexico. Taking an interdisciplinary approach to the problem, this book asks two questions. First, what are the relationships between diabetes, sugar intake, and dangerous modern lifestyles? And second, how can research into the material, symbolic, and historical functions of sugar redefine the concept of modernity? Experts in medical science, agriculture, sociology, food science and anthropology, as well as in Latin American, Brazilian, and literary studies use sugar as a prism for understanding the complicated relations between disease and cultural and social habits, between past and present, and between symbolic meanings and material effect. Through this truly interdisciplinary perspective, both traditional approaches to lifestyle diseases and current understandings of modernity are questioned. Sugar and Modernity in Latin America serves as an example of and a call for interdisciplinary dialogue in response to the grand challenges of modern society.
Sweetness and Power
Author: Sidney W. Mintz
Publisher: Penguin
ISBN: 1101666641
Category : History
Languages : en
Pages : 322
Book Description
A fascinating persuasive history of how sugar has shaped the world, from European colonies to our modern diets In this eye-opening study, Sidney Mintz shows how Europeans and Americans transformed sugar from a rare foreign luxury to a commonplace necessity of modern life, and how it changed the history of capitalism and industry. He discusses the production and consumption of sugar, and reveals how closely interwoven are sugar's origins as a "slave" crop grown in Europe's tropical colonies with is use first as an extravagant luxury for the aristocracy, then as a staple of the diet of the new industrial proletariat. Finally, he considers how sugar has altered work patterns, eating habits, and our diet in modern times. "Like sugar, Mintz is persuasive, and his detailed history is a real treat." -San Francisco Chronicle
Publisher: Penguin
ISBN: 1101666641
Category : History
Languages : en
Pages : 322
Book Description
A fascinating persuasive history of how sugar has shaped the world, from European colonies to our modern diets In this eye-opening study, Sidney Mintz shows how Europeans and Americans transformed sugar from a rare foreign luxury to a commonplace necessity of modern life, and how it changed the history of capitalism and industry. He discusses the production and consumption of sugar, and reveals how closely interwoven are sugar's origins as a "slave" crop grown in Europe's tropical colonies with is use first as an extravagant luxury for the aristocracy, then as a staple of the diet of the new industrial proletariat. Finally, he considers how sugar has altered work patterns, eating habits, and our diet in modern times. "Like sugar, Mintz is persuasive, and his detailed history is a real treat." -San Francisco Chronicle
Marketing Problems of Sugar at the Hemisphere and World Levels
Author: Organization of American States. Group of Experts on Sugar
Publisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 80
Book Description
Publisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 80
Book Description
Latin America and the United States Sugar Market
Author: Consejo Interamericano Económico y Social
Publisher:
ISBN:
Category :
Languages : en
Pages : 116
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 116
Book Description
Latin America's Big Three Sugar Producers in Transition
Author: Peter J. Buzzanell
Publisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 44
Book Description
Publisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 44
Book Description
Latin America's Sugar Prospects
Author: Nicolas Rivero
Publisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 16
Book Description
Intimations of Modernity
Author: Louis A. Pérez Jr.
Publisher: UNC Press Books
ISBN: 1469631318
Category : History
Languages : en
Pages : 271
Book Description
Louis A. Perez Jr.'s new history of nineteenth-century Cuba chronicles in fascinating detail the emergence of an urban middle class that was imbued with new knowledge and moral systems. Fostering innovative skills and technologies, these Cubans became deeply implicated in an expanding market culture during the boom in sugar production and prior to independence. Contributing to the cultural history of capitalism in Latin America, Perez argues that such creoles were cosmopolitans with powerful transnational affinities and an abiding identification with modernity. This period of Cuban history is usually viewed through a political lens, but Perez, here emphasizing the character of everyday life within the increasingly fraught colonial system, shows how moral, social, and cultural change that resulted from market forces also contributed to conditions leading to the collapse of the Spanish colonial administration. Perez highlights women's centrality in this process, showing how criollas adapted to new modes of self-representation as a means of self-fulfillment. Increasing opportunities for middle-class women's public presence and social participation was both cause and consequence of expanding consumerism and of women's challenges to prevailing gender hierarchies. Seemingly simple actions--riding a bicycle, for example, or deploying the abanico, the fan, in different ways--exposed how traditional systems of power and privilege clashed with norms of modernity and progress.
Publisher: UNC Press Books
ISBN: 1469631318
Category : History
Languages : en
Pages : 271
Book Description
Louis A. Perez Jr.'s new history of nineteenth-century Cuba chronicles in fascinating detail the emergence of an urban middle class that was imbued with new knowledge and moral systems. Fostering innovative skills and technologies, these Cubans became deeply implicated in an expanding market culture during the boom in sugar production and prior to independence. Contributing to the cultural history of capitalism in Latin America, Perez argues that such creoles were cosmopolitans with powerful transnational affinities and an abiding identification with modernity. This period of Cuban history is usually viewed through a political lens, but Perez, here emphasizing the character of everyday life within the increasingly fraught colonial system, shows how moral, social, and cultural change that resulted from market forces also contributed to conditions leading to the collapse of the Spanish colonial administration. Perez highlights women's centrality in this process, showing how criollas adapted to new modes of self-representation as a means of self-fulfillment. Increasing opportunities for middle-class women's public presence and social participation was both cause and consequence of expanding consumerism and of women's challenges to prevailing gender hierarchies. Seemingly simple actions--riding a bicycle, for example, or deploying the abanico, the fan, in different ways--exposed how traditional systems of power and privilege clashed with norms of modernity and progress.
Latin America's Big Three Sugar Producers in Transition
Author:
Publisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 36
Book Description
Publisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 36
Book Description
Reinventing Modernity in Latin America
Author: N. Miller
Publisher: Springer
ISBN: 0230610102
Category : Social Science
Languages : en
Pages : 285
Book Description
This is an exploration of how Latin America developed an alternative modernity during the early twentieth century, one that challenges the key assumptions of the Western dominant model.
Publisher: Springer
ISBN: 0230610102
Category : Social Science
Languages : en
Pages : 285
Book Description
This is an exploration of how Latin America developed an alternative modernity during the early twentieth century, one that challenges the key assumptions of the Western dominant model.
Goods, Power, History
Author: Arnold J. Bauer
Publisher: Cambridge University Press
ISBN: 9780521777025
Category : History
Languages : en
Pages : 270
Book Description
Explores the history of material culture and consumption in Latin America over the past 500 years.
Publisher: Cambridge University Press
ISBN: 9780521777025
Category : History
Languages : en
Pages : 270
Book Description
Explores the history of material culture and consumption in Latin America over the past 500 years.