Studies on the Effect of Cold on Cacao Seeds PDF Download
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Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 182
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Book Description
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 182
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Book Description
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 10
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Book Description
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 132
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Book Description
Author:
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 1786
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Book Description
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 174
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Book Description
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 452
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Book Description
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 134
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Book Description
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 282
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Book Description
Author:
Publisher: Academic Press
ISBN: 0080567703
Category : Technology & Engineering
Languages : en
Pages : 301
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Book Description
Advances in Food Research
Author: T.T. Kozlowski
Publisher: Elsevier
ISBN: 0323149480
Category : Nature
Languages : en
Pages : 461
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Book Description
Seed Biology, Volume II: Germination Control, Metabolism, and Pathology is a part of a three-volume treatise, which aims to bring together a large body of important information on seed biology. Organized into five chapters, this book begins with a discussion on environmental control of germination and its biological significance. Separate chapters follow that discuss physiology and metabolism of seeds with specific dormancy and anomalous storage history, as well as those germinated under abnormal conditions. This work will be useful to various groups of research biologists and teachers, including agronomists, plant anatomists, biochemists, ecologists, entomologists, foresters, horticulturists, plant pathologists, and plant physiologists.
