Structure, Management, and Performance Characteristics of Specialized Dairy Farm Businesses in the United States PDF Download
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Author: Sara D. Short
Publisher:
ISBN:
Category : Dairy farming
Languages : en
Pages : 68
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Book Description
Author: Sara D. Short
Publisher:
ISBN:
Category : Dairy farming
Languages : en
Pages : 68
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Book Description
Author:
Publisher: DIANE Publishing
ISBN: 1428907203
Category :
Languages : en
Pages : 54
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Book Description
Author: Barbara S. Hutchinson
Publisher: CRC Press
ISBN: 9780203909119
Category : Science
Languages : en
Pages : 554
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Book Description
This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a
Author:
Publisher: Academic Press
ISBN: 0123744075
Category : Technology & Engineering
Languages : en
Pages : 4072
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Book Description
Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. Fully reviewed, revised and updated with the latest developments in Dairy Science Full color inserts in each volume illustrate key concepts Extended index for easily locating information
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages :
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Book Description
Author: United States International Trade Commission
Publisher: DIANE Publishing
ISBN: 1457820552
Category : Dairy products industry
Languages : en
Pages : 409
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Book Description
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 890
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Book Description
Author: Martina Jakob
Publisher: Frontiers Media SA
ISBN: 2889453901
Category :
Languages : en
Pages : 117
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Book Description
This e-book provides the insight into occupational health and safety problems, challenges and solutions of the dairy sector. Thirty-two authors have been sharing their results and knowledge reflecting the challenges from small scale farming up to industrial style. The worldwide trend of growing farm sizes and a reduction in numbers is one of the major drivers for the changes in the working environment. Musculoskeletal disorders are among the most prevalent health problems of people working on farms. Nevertheless mechanisation has not reduced the number of complaints, and new problems arise due to the changing working environment.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 132
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Book Description
Author: Erica Jean Pagel
Publisher:
ISBN:
Category :
Languages : en
Pages : 716
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Book Description
