Strategies for Genetic Improvement of Dairy Cattle Under Low, Medium and High Production Systems in Kenya PDF Download
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Author: Peter Wahinya
Publisher:
ISBN: 9781921597824
Category :
Languages : en
Pages :
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Book Description
Author: Peter Wahinya
Publisher:
ISBN: 9781921597824
Category :
Languages : en
Pages :
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Book Description
Author:
Publisher:
ISBN: 9789463430951
Category :
Languages : en
Pages : 134
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Book Description
Author: Tobias Okeno Otieno
Publisher: LAP Lambert Academic Publishing
ISBN: 9783843362146
Category :
Languages : de
Pages : 108
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Book Description
Dairy production has been recognised as a strategy to wealth creation and overcoming the worsening problems of poverty, unemployment, malnutrition, and hunger among the resource-poor households in developing countries. Although the demand for dairy products is ever increasing, improving the production efficiency of dairy cattle to satisfy the demand is the biggest challenge faced by developing countries. In Kenya for instance, different breeding strategies have been employed to improve the productivity of dairy cattle. However, the choice of these strategies has often been done without due regard to their genetic and economic efficiency. This study therefore examined the genetic and economic efficiency of breeding strategies involving utilization of local and imported genetic materials to improve dairy cattle productivity in Kenya using a deterministic approach. Such evaluations are inevitable when an efficient and sustainable improvement breeding programme is to be developed. This book is therefore, developed to provide information on genetic and economic merits of different breeding strategies in relation to their adoption for genetic improvement of dairy cattle in Kenya.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Science
Languages : en
Pages : 272
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Book Description
These guidelines present the basic concepts involved in the development and implementation of in vivo conservation plans for animal genetic resources for food and agriculture. The guidelines are intended for use by policy-makers in the management of animal genetic resources, managers of animal breeding organizations, persons responsible for training in management of animal genetic resources and any other stakeholders with leading roles in designing and implementing in vivo conservation programmes for animal genetic resources. Although individual breeders and livestock keepers are not the direct target audience, the guidelines include background information that is relevant for all stakeholders involved in planning conservation programmes.
Author: United States. Agricultural Research Service. Animal Husbandry Research Division
Publisher:
ISBN:
Category :
Languages : en
Pages : 16
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Author: Thomas Kainga Muasya
Publisher:
ISBN: 9783895748325
Category :
Languages : en
Pages : 169
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Author:
Publisher: ILRI (aka ILCA and ILRAD)
ISBN:
Category :
Languages : en
Pages : 54
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 74
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Author: Evans D. Ilatsia
Publisher: Cuvillier Verlag
ISBN: 3736938489
Category : Science
Languages : en
Pages : 165
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
