Straight Outta Tiffin 120 Page Notebook Lined Journal for Tiffin Pride PDF Download
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Author: Joel Kirei
Publisher:
ISBN: 9781660941247
Category :
Languages : en
Pages : 122
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Book Description
An awesome journal with 120 blank lined pages perfect for you to fill out with your thoughts, dreams and ideas. Makes a great gift! Notebook with 120 cream colored pages. Measures 6x9 inches.
Author: Joel Kirei
Publisher:
ISBN: 9781660941247
Category :
Languages : en
Pages : 122
Get Book Here
Book Description
An awesome journal with 120 blank lined pages perfect for you to fill out with your thoughts, dreams and ideas. Makes a great gift! Notebook with 120 cream colored pages. Measures 6x9 inches.
Author: Joel Kirei
Publisher:
ISBN: 9781692427665
Category :
Languages : en
Pages : 122
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Book Description
An awesome journal with 120 blank lined pages perfect for you to fill out with your thoughts, dreams and ideas. Makes a great gift! Notebook with 120 cream colored pages. Measures 6x9 inches.
Author: Joel Kirei
Publisher:
ISBN: 9781692485290
Category :
Languages : en
Pages : 122
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Book Description
An awesome journal with 120 blank lined pages perfect for you to fill out with your thoughts, dreams and ideas. Makes a great gift! Notebook with 120 cream colored pages. Measures 6x9 inches.
Author: C. Albert White
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 794
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Book Description
Author: Ray Bradbury
Publisher: Simon and Schuster
ISBN: 0743247221
Category : Fiction
Languages : en
Pages : 217
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Book Description
Set in the future when "firemen" burn books forbidden by the totalitarian "brave new world" regime.
Author: Calvin Smith Brown
Publisher:
ISBN:
Category : Mississippi
Languages : en
Pages : 398
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Book Description
Author: R. K. Narayan
Publisher: Vintage
ISBN: 0345803795
Category : Fiction
Languages : en
Pages : 177
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Book Description
R. K. Narayan (1906—2001) witnessed nearly a century of change in his native India and captured it in fiction of uncommon warmth and vibrancy. Swami and Friends introduces us to Narayan’s beloved fictional town of Malgudi, where ten-year-old Swaminathan’s excitement about his country’s initial stirrings for independence competes with his ardor for cricket and all other things British. Written during British rule, this novel brings colonial India into intimate focus through the narrative gifts of this master of literary realism.
Author: Chetan Bhagat
Publisher: Harper Collins
ISBN: 9354899161
Category : Fiction
Languages : en
Pages : 303
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Book Description
Hi, I'm Keshav, and my life is screwed. I hate my job and my girlfriend left me. Ah, the beautiful Zara. Zara is from Kashmir. She is a Muslim. And did I tell you my family is a bit, well, traditional? Anyway, leave that. Zara and I broke up four years ago. She moved on in life. I didn't. I drank every night to forget her. I called, messaged, and stalked her on social media. She just ignored me. However, that night, on the eve of her birthday, Zara messaged me. She called me over, like old times, to her hostel room 105. I shouldn't have gone, but I did... and my life changed forever. This is not a love story. It is an unlove story. From the author of Five Point Someone and 2 States, comes a fast-paced, funny and unputdownable thriller about obsessive love and finding purpose in life against the backdrop of contemporary India.
Author: Linda Civitello
Publisher: John Wiley & Sons
ISBN: 0470403713
Category : Cooking
Languages : en
Pages : 448
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Book Description
An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing serve in the age of globalization? With the answers to these and many more such questions, Cuisine and Culture, Third Edition presents an engaging, entertaining, and informative exploration of the interactions among history, culture, and food. From prehistory and the earliest societies in the Fertile Crescent to today's celebrity chefs, Cuisine and Culture, Third Edition presents a multicultural and multiethnic approach to understanding how and why major historical events have affected and defined the culinary traditions in different societies. Now revised and updated, this Third Edition is more comprehensive and insightful than ever before. Covers prehistory through the present day—from the discovery of fire to the emergence of television cooking shows Explores how history, culture, politics, sociology, and religion have determined how and what people have eaten through the ages Includes a sampling of recipes and menus from different historical periods and cultures Features French and Italian pronunciation guides, a chronology of food books and cookbooks of historical importance, and an extensive bibliography Includes all-new content on technology, food marketing, celebrity chefs and cooking television shows, and Canadian cuisine. Complete with revealing historical photographs and illustrations, Cuisine and Culture is an essential introduction to food history for students, history buffs, and food lovers.
Author:
Publisher:
ISBN:
Category : Land grants
Languages : en
Pages : 90
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Book Description
