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Author: William MacLeod Raine
Publisher:
ISBN: 9781034450917
Category :
Languages : en
Pages : 204
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Book Description
William MacLeod Raine (June 22, 1871 - July 25, 1954), was a British-born American novelist who wrote fictional adventure stories about the American Old West. In 1959, he was inducted into the Hall of Great Westerners of the National Cowboy and Western Heritage Museum. In 1894, after graduating from Oberlin College, Raine left Arkansas and headed for the western US. He became the principal of a school in Seattle while contributing columns to a local newspaper. Later he moved to Denver, where he worked as a reporter and editorial writer for local periodicals, including the Republican, the Post, and the Rocky Mountain News.
Author: William MacLeod Raine
Publisher:
ISBN: 9781034450917
Category :
Languages : en
Pages : 204
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Book Description
William MacLeod Raine (June 22, 1871 - July 25, 1954), was a British-born American novelist who wrote fictional adventure stories about the American Old West. In 1959, he was inducted into the Hall of Great Westerners of the National Cowboy and Western Heritage Museum. In 1894, after graduating from Oberlin College, Raine left Arkansas and headed for the western US. He became the principal of a school in Seattle while contributing columns to a local newspaper. Later he moved to Denver, where he worked as a reporter and editorial writer for local periodicals, including the Republican, the Post, and the Rocky Mountain News.
Author: William MacLeod Raine
Publisher:
ISBN: 9789362519917
Category : Literary Criticism
Languages : en
Pages : 0
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Book Description
Steve Yeager, a classical book, has been considered important throughout the human history, and so that this work is never forgotten we at Alpha Editions have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and designed. These books are not made of scanned copies of their original work and hence the text is clear and readable.
Author: William Theodore De Bary
Publisher: Columbia University Press
ISBN: 9780231138840
Category : Biography & Autobiography
Languages : en
Pages : 706
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Book Description
From Margaret Mead and Zora Neale Hurston to Lionel Trilling and Lou Gehrig, Columbia University has been home to some of the most important historians, scientists, critics, artists, physicians, and social scientists of the twentieth century. (It can also boast a hall-of-fame athlete.) In Living Legacies at Columbia, contributors with close personal ties to their subjects capture Columbia's rich intellectual history. Essays span the birth of genetics and modern anthropology, constitutionalism from John Jay to Ruth Bader Ginsberg, Virginia Apgar's test, Lou Gehrig's swing, journalism education, black power, public health, the development of Asian studies, the Great Books Movement, gender studies, human rights, and numerous other realms of teaching and discovery. They include Eric Foner on historian Richard Hoftstader, Isaac Levi and Sidney Hook on John Dewey, David Rosand on art historian Meyer Schapiro, John Hollander on critic Mark Van Doren, Donald Keene on Asian studies, Jacques Barzun on history, Eric Kandel on geneticist Thomas Hunt Morgan, and Rosalind Rosenberg on Franz Boas and his three most famous pupils: Ruth Benedict, Margaret Mead, and Zora Neale Hurston. Much more than an institutional history, Living Legacies captures the spirit of a great university through the stories of gifted men and women who have worked, taught, and studied at Columbia. It includes stories of struggle and breakthrough, searching and discovery, tradition and transformation.
Author: Jacques Barzun
Publisher:
ISBN: 9780819154477
Category : College teaching
Languages : en
Pages : 0
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Book Description
To find more information on Rowman & Littlefield titles, please visit us at www.rowmanlittlefield.com.
Author: Harry James Carman
Publisher:
ISBN:
Category : African Americans
Languages : en
Pages : 888
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Book Description
Author: Jacques Barzun
Publisher: Harper Collins
ISBN: 0060102306
Category : Education
Languages : en
Pages : 304
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Book Description
In this international bestseller, originally published in 1959, Jacques Barzun, acclaimed author of From Dawn to Decadence, takes on the whole intellectual -- or pseudo-intellectual -- world, attacking it for its betrayal of Intellect. "Intellect is despised and neglected," Barzun says, "yet intellectuals are well paid and riding high." He details this great betrayal in such areas as public administrations, communications, conversation and home life, education, business, and scholarship. In this edition's new Preface, Jacques Barzun discussess the intense -- and controversial -- reaction the world had to The House of Intellect.
Author: Bernard Wishy
Publisher: University of Pennsylvania Press
ISBN: 1512819395
Category : History
Languages : en
Pages : 220
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Book Description
This book is a volume in the Penn Press Anniversary Collection. To mark its 125th anniversary in 2015, the University of Pennsylvania Press rereleased more than 1,100 titles from Penn Press's distinguished backlist from 1899-1999 that had fallen out of print. Spanning an entire century, the Anniversary Collection offers peer-reviewed scholarship in a wide range of subject areas.
Author: William MacLeod Raine
Publisher:
ISBN:
Category : Bank robberies
Languages : en
Pages : 320
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Book Description
A young man tries to clear his Uncle's name of bank robbery and murder.
Author: Betty Crocker
Publisher: HarperCollins
ISBN: 054481102X
Category : Cooking
Languages : en
Pages : 691
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Book Description
One of the best-selling cookbooks of all time, updated for a new generation of home cooks. Few books have stood the test of time like the Betty Crocker Cookbook; none have kept up as well with the times and how people cook today. Classic meets contemporary in the 12th edition, with 1,500 recipes, all from scratch, over one-third new, and more than 1,000 photos. This one-stop resource bursts with kitchen information and guidance as only Betty Crocker can deliver. Learn to make a lattice crust, master a braise, can pickles, and even debone a fish via hundreds of how-to photos. Discover new ingredients organized by region, such as Middle Eastern or Indian, in vibrant ID photos. New and expanded chapters on one-dish meals, beverages, DIY foods, whole grains, and vegetarian cooking reflect what today’s budding cooks want to eat, as do recipes such as Baba Ganoush, Short Rib Ragu, Pho, Korean Fried Chicken, Cold-Brew Iced Coffee, Cauliflower Steaks, Smoked Beef Brisket, Quinoa Thumbprint Cookies, and Doughnuts. And complete nutrition is included with every recipe.
Author: Tom Doorley
Publisher: Rux Martin/Houghton Mifflin Harcourt
ISBN: 9780547338279
Category : Cooking, Irish
Languages : en
Pages : 0
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Book Description
An exciting celebration of local traditions and ingredients from Ireland's only Michelin-starred hotel restaurant
