Specialty Grocery Wholesaling PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Specialty Grocery Wholesaling PDF full book. Access full book title Specialty Grocery Wholesaling by Walter B. Epps. Download full books in PDF and EPUB format.
Author: Walter B. Epps
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 24
Get Book Here
Book Description
Author: Walter B. Epps
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 24
Get Book Here
Book Description
Author: Jennifer Lewis
Publisher:
ISBN: 9780692213285
Category : Business & Economics
Languages : en
Pages : 164
Get Book Here
Book Description
Many small food business owners dream of seeing their products on store shelves, but how to get onto those shelves is a mystery. Focused specifically on specialty food businesses that don't have millions of marketing dollars at their disposal, this book unravels that mystery for food entrepreneurs, offering tactical tips, insight, and short stories of entrepreneurs who have been in your place and succeeded. Topics include: * Understanding the wholesale industry and the roles that brokers and distributors play * Pricing products appropriately so that you can grow and make money * In-depth insight into a variety of wholesale food channels, covering what you need to know and how you should approach specialty stores, supermarkets, club stores, and even food service and hospitality * How and why you should support your retailers to ensure you stay on the shelf * Information on labeling regulations and packaging guidelines to ensure your product gets noticed by customers and conforms with FDA requirements * Definitions and explanations of common wholesale and promotional terminology * Creating sales sheets that help your product sell-and samples to help guide you * The role trade shows play and how to make the most of them
Author: Robert Wemischner
Publisher: John Wiley & Sons
ISBN:
Category : Business & Economics
Languages : en
Pages : 346
Get Book Here
Book Description
A comprehensive guide to planning, preparing, marketing, and selling gourmet foods for the takeout market, a natural extension for caterers, food retail stores, and restaurants. This book discusses everything from planning to opening and operating, designing a "store" concept, setting up displays, marketing the food, equiping the kitchen and display area, and training sales and kitchen staff.
Author:
Publisher: komida - Food is Personal
ISBN:
Category :
Languages : en
Pages : 70
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Grocery trade
Languages : en
Pages : 1542
Get Book Here
Book Description
Author: United States. Bureau of the Census
Publisher:
ISBN:
Category : Retail trade
Languages : en
Pages : 828
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Wholesale trade
Languages : en
Pages : 264
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Digital images
Languages : en
Pages : 854
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Retail trade
Languages : en
Pages : 1632
Get Book Here
Book Description
Author: United States. Bureau of the Census
Publisher:
ISBN:
Category : Retail trade
Languages : en
Pages : 860
Get Book Here
Book Description
