History of Soybean Plant Protection from Diseases, Insects, Nematodes and Weeds (15 BCE to 2019): PDF Download
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Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1948436086
Category :
Languages : en
Pages : 1397
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Book Description
Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1948436086
Category :
Languages : en
Pages : 1397
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Book Description
Author: Charles N. Bebee
Publisher:
ISBN:
Category : Pesticide applicators (Persons)
Languages : en
Pages : 224
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Book Description
Op onderwerp zijn de diverse gidsen en handleidingen gerangschikt
Author: Charles N. Bebee
Publisher:
ISBN:
Category : Peanuts
Languages : en
Pages : 528
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Book Description
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436426
Category : Reference
Languages : en
Pages : 386
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Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 57 photographs and illustrations - many color. Free of charge in digital PDF format.
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 194843668X
Category : Reference
Languages : en
Pages : 1329
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Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 221 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251036389
Category : Technology & Engineering
Languages : en
Pages : 156
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Book Description
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436523
Category : Reference
Languages : en
Pages : 820
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Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 188 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251042717
Category : Technology & Engineering
Languages : en
Pages : 192
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Book Description
With this edition of the manual, FAO is establishing a new procedure for the development of pesticide specifications in a transparent manner. The specifications may be used to provide an international point of reference against which products can be judged, either for regulatory purposes or in commercial dealings, thereby helping to prevent the trading, sale and use of inferior products, and will contribute towards public and environmental safety throughout the world, especially in developing countries
Author: Chr. von Zabeltitz
Publisher: Food & Agriculture Org.
ISBN: 9789251043868
Category : Architecture
Languages : en
Pages : 144
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Book Description
Author: World Health Organization
Publisher: Food & Agriculture Org.
ISBN: 9789251052426
Category : Business & Economics
Languages : en
Pages : 396
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Book Description
The annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Core Assessment Group on Pesticide Residues was held in Rome, Italy, from 20 to 29 September 2004. The FAO Panel of Experts had met in Preparatory Sessions from 15 to 19 September. The meeting was held in pursuance of recommendations made by previous meetings and accepted by the governing bodies of FAO and WHO that studies should be undertaken jointly by experts to evaluate possible hazards to humans arising from the occurrence of pesticide residues in foods. This report contains information on ADIs, maximum residue levels and general principles for the evaluation of pesticides. The recommendations of the joint meeting, including further research and information, are proposed for use by Member Governments of the respective agencies and other interested parties.
