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Author: Pamela Cable
Publisher:
ISBN: 9781962754002
Category : Fiction
Languages : en
Pages : 0
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Book Description
Book of short stories
Author: Pamela King Cable
Publisher:
ISBN: 9781935874041
Category : Fiction
Languages : en
Pages : 257
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Book Description
Cable has woven together the music, language, religions, and traditions of the South in a collection of stories about Southern women, and a few men, struggling to find answers to unanswerable questions, hoping for forgiveness, seeking righteousness, and questioning the existence of God. These are stories about women brave enough to start over again and again. They never give up, they just go home.
Author: Pamela Cable
Publisher:
ISBN: 9781962754002
Category : Fiction
Languages : en
Pages : 0
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Book Description
Book of short stories
Author: Jimmie Meese Moomaw
Publisher: AuthorHouse
ISBN: 1452064059
Category : Biography & Autobiography
Languages : en
Pages : 257
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Book Description
"On one level Southern Fried Child is a charming account of the unusual experiences of an unusual child. On another level Moomaw's stories reflect profound and valuable insight into the stratified social, political and denominational milieu of a small southern town after World War II and before Brown v. Board of Education."--Back cover.
Author: Rex Nelson
Publisher: Butler Center for Arkansas Studies
ISBN: 9781935106982
Category : History
Languages : en
Pages : 0
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Book Description
-For decades, journalist Rex Nelson has been traveling Arkansas. In this collection of columns from the Arkansas Democrat-Gazette he brings to life the personalities, communities, festivals, and tourist attractions that make Arkansas unique---
Author: Carole Townsend
Publisher: Crabgrass Publishing LLC
ISBN: 9780985109318
Category : Humor
Languages : en
Pages :
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Book Description
Family events, whether holidays, reunions, weddings or funerals, are fraught with stress, tension and emotion just waiting to bubble over and make a big mess. Southern Fried White Trash is a light-hearted collection of stories about just such events, told through the eyes of a woman born and raised in the South. Author Carole Townsend’s conversational-style wit and tongue-in-cheek humor relates one story after another about family events and the off-beat, crazy behavior that so often goes hand in hand with them.
Author: Cathy Pickens
Publisher: Minotaur Books
ISBN: 1429950404
Category : Fiction
Languages : en
Pages : 340
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Book Description
Avery Andres has just been downsized from her job in a law office in a North Carolina city and has returned to her small home town to lick her wounds and consider, with hesitation, trying to set up a law practice there. She quickly gets a client or two, and immediately the company building owned by one is destroyed by arson, and the body found inside was quite probably murdered. Meanwhile, an old high-school classmate has told the entire county that he is hopelessly in love with Avery and makes several attempts at spectacular suicides, each one of them carefully set up not to work. All in all, Avery finds that small-town life is not nearly so dull as she feared. And sometimes wishes it were.
Author: John T. Edge
Publisher: Penguin
ISBN: 0698195876
Category : Social Science
Languages : en
Pages : 386
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Book Description
“The one food book you must read this year." —Southern Living One of Christopher Kimball’s Six Favorite Books About Food A people’s history that reveals how Southerners shaped American culinary identity and how race relations impacted Southern food culture over six revolutionary decades Like great provincial dishes around the world, potlikker is a salvage food. During the antebellum era, slave owners ate the greens from the pot and set aside the leftover potlikker broth for the enslaved, unaware that the broth, not the greens, was nutrient rich. After slavery, potlikker sustained the working poor, both black and white. In the South of today, potlikker has taken on new meanings as chefs have reclaimed it. Potlikker is a quintessential Southern dish, and The Potlikker Papers is a people’s history of the modern South, told through its food. Beginning with the pivotal role cooks and waiters played in the civil rights movement, noted authority John T. Edge narrates the South’s fitful journey from a hive of racism to a hotbed of American immigration. He shows why working-class Southern food has become a vital driver of contemporary American cuisine. Food access was a battleground issue during the 1950s and 1960s. Ownership of culinary traditions has remained a central contention on the long march toward equality. The Potlikker Papers tracks pivotal moments in Southern history, from the back-to-the-land movement of the 1970s to the rise of fast and convenience foods modeled on rural staples. Edge narrates the gentrification that gained traction in the restaurants of the 1980s and the artisanal renaissance that began to reconnect farmers and cooks in the 1990s. He reports as a newer South came into focus in the 2000s and 2010s, enriched by the arrival of immigrants from Mexico to Vietnam and many points in between. Along the way, Edge profiles extraordinary figures in Southern food, including Fannie Lou Hamer, Colonel Sanders, Mahalia Jackson, Edna Lewis, Paul Prudhomme, Craig Claiborne, and Sean Brock. Over the last three generations, wrenching changes have transformed the South. The Potlikker Papers tells the story of that dynamism—and reveals how Southern food has become a shared culinary language for the nation.
Author: Mrs. Fisher
Publisher: Applewood Books
ISBN: 1557094039
Category : African American cooking
Languages : en
Pages : 102
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Book Description
"A former slave, Mrs Fisher came from Mobile, Alabama and began cooking for San Francisco society in the late 1870's"--Back cover.
Author: Rob Tims
Publisher:
ISBN: 9780692210215
Category :
Languages : en
Pages : 114
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Book Description
It's a privilege to grow up in the South, and not just because of the sweet tea. And with as many church buildings as coffee shops dotting the southern landscape, it's no wonder many use the terms "Christian" and "Southern" interchangeably. But are those two terms truly synonymous? Or is it possible that some Christians in the South have accepted some behaviors as "Christian" when they are, in fact, more "Southern" than biblical?Writing through the lenses of Scripture and his own experiences, with humor and refreshing honesty, Tims helps us see different ways Christians act Southern while thinking they are acting Christian, and how these behaviors are harmful to them, the church, the South, and the lost.
Author: Daniel Cohen
Publisher: Avon Books
ISBN: 9780380706556
Category : Juvenile Fiction
Languages : en
Pages : 130
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Book Description
Relates twenty-one gruesome and disgusting tales drawn from folklore, most of them from urban legends.
