Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 406
Book Description
Micronutrient Deficiencies in Global Crop Production
Author: Brian J. Alloway
Publisher: Springer Science & Business Media
ISBN: 1402068603
Category : Technology & Engineering
Languages : en
Pages : 370
Book Description
A deficiency of one or more of the eight plant micronutrients (boron, chlorine, copper, iron, manganese, molybdenum, nickel and zinc) will adversely affect both the yield and quality of crops. Micronutrient deficiencies in crops occur in many parts of the world, at various scales (from one to millions of hectares), but differences in soil conditions, climate, crop genotypes and management, result in marked variations in their occurrence. The causes, effects and alleviation of micronutrient deficiencies in crops in: Australia, India, China, Turkey, the Near East, Africa, Europe, South America and the United States of America, are covered, and these are representative of most of the different conditions under which crops are grown anywhere in the world. Links between low contents of iodine, iron and zinc (human micronutrients) in staple grains and the incidence of human health problems are discussed, together with the ways in which the micronutrient content of food crops can be increased and their bioavailability to humans improved. Detailed treatment of topics, such as: soil types associated with deficiencies, soil testing and plant analysis, field experiments, innovative treatments, micronutrients in the subsoil, nutrient interactions, effects of changing cropping systems, micronutrient budgets and hidden deficiencies in various chapters provides depth to the broad coverage of the book. This book provides a valuable guide to the requirements of crops for plant micronutrients and the causes, occurrence and treatment of deficiencies. It is essential reading for many agronomy, plant nutrition and agricultural extension professionals.
Publisher: Springer Science & Business Media
ISBN: 1402068603
Category : Technology & Engineering
Languages : en
Pages : 370
Book Description
A deficiency of one or more of the eight plant micronutrients (boron, chlorine, copper, iron, manganese, molybdenum, nickel and zinc) will adversely affect both the yield and quality of crops. Micronutrient deficiencies in crops occur in many parts of the world, at various scales (from one to millions of hectares), but differences in soil conditions, climate, crop genotypes and management, result in marked variations in their occurrence. The causes, effects and alleviation of micronutrient deficiencies in crops in: Australia, India, China, Turkey, the Near East, Africa, Europe, South America and the United States of America, are covered, and these are representative of most of the different conditions under which crops are grown anywhere in the world. Links between low contents of iodine, iron and zinc (human micronutrients) in staple grains and the incidence of human health problems are discussed, together with the ways in which the micronutrient content of food crops can be increased and their bioavailability to humans improved. Detailed treatment of topics, such as: soil types associated with deficiencies, soil testing and plant analysis, field experiments, innovative treatments, micronutrients in the subsoil, nutrient interactions, effects of changing cropping systems, micronutrient budgets and hidden deficiencies in various chapters provides depth to the broad coverage of the book. This book provides a valuable guide to the requirements of crops for plant micronutrients and the causes, occurrence and treatment of deficiencies. It is essential reading for many agronomy, plant nutrition and agricultural extension professionals.
Agricultural Soil Sustainability and Carbon Management
Author: Sunita Kumari Meena
Publisher: Elsevier
ISBN: 0323959121
Category : Science
Languages : en
Pages : 392
Book Description
Agricultural Soil Sustainability and Carbon Management presents long-term research in the field of sustainable soil use and management to guide in the prioritizing the multifunctional value of soil health and addressing interdisciplinary links between major issues such as biodiversity and climate change. As soil is the largest terrestrial carbon pool and a significant contributor of greenhouse gases, much progress can be made toward curtailing the climate crisis by sustainable soil management practices. The book provides valuable insight into the soil and carbon management, research gaps, and the methodological challenges for research into soil carbon management that will be important over the decades. - Prioritizes the multifunctional value of soil systems and addresses interdisciplinary links within major issues including Soil Health, Carbon Sustainability, Biodiversity and Climate change - Provides best management practices and techniques for sustainable carbon management under different cropping pattern/ecosystem - Explains the carbon mechanism and application methodology in relation to food production and identifies future areas for research and developments
Publisher: Elsevier
ISBN: 0323959121
Category : Science
Languages : en
Pages : 392
Book Description
Agricultural Soil Sustainability and Carbon Management presents long-term research in the field of sustainable soil use and management to guide in the prioritizing the multifunctional value of soil health and addressing interdisciplinary links between major issues such as biodiversity and climate change. As soil is the largest terrestrial carbon pool and a significant contributor of greenhouse gases, much progress can be made toward curtailing the climate crisis by sustainable soil management practices. The book provides valuable insight into the soil and carbon management, research gaps, and the methodological challenges for research into soil carbon management that will be important over the decades. - Prioritizes the multifunctional value of soil systems and addresses interdisciplinary links within major issues including Soil Health, Carbon Sustainability, Biodiversity and Climate change - Provides best management practices and techniques for sustainable carbon management under different cropping pattern/ecosystem - Explains the carbon mechanism and application methodology in relation to food production and identifies future areas for research and developments
Abstracts on Tropical Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 406
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 406
Book Description
Properties and Management of Soils in the Tropics
Author: Pedro A. Sanchez
Publisher: Cambridge University Press
ISBN: 1107176050
Category : Business & Economics
Languages : en
Pages : 685
Book Description
Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.
Publisher: Cambridge University Press
ISBN: 1107176050
Category : Business & Economics
Languages : en
Pages : 685
Book Description
Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.
Tropical Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 600
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 600
Book Description
Soils of Tropical Forest Ecosystems
Author: Andreas Schulte
Publisher: Springer Science & Business Media
ISBN: 3662036495
Category : Science
Languages : en
Pages : 220
Book Description
An understanding of the characteristics and the ecology of soils, particularly those of forest ecosystems in the humid tropics, is central to the development of sustainable forest management systems. The present book examines the contribution that forest soil science and forest ecology can make to sustainable land use in the humid tropics. Four main issues are addressed: characteristics and classification of forest soils, chemical and hydrological changes after forest utilization, soil fertility management in forest plantations and agroforestry systems as well as ecosystem studies from the dipterocarp forest region of Southeast Asia. Additionally, case studies include work from Guyana, Costa Rica, the Philippines, Malaysia, Australia and Nigeria.
Publisher: Springer Science & Business Media
ISBN: 3662036495
Category : Science
Languages : en
Pages : 220
Book Description
An understanding of the characteristics and the ecology of soils, particularly those of forest ecosystems in the humid tropics, is central to the development of sustainable forest management systems. The present book examines the contribution that forest soil science and forest ecology can make to sustainable land use in the humid tropics. Four main issues are addressed: characteristics and classification of forest soils, chemical and hydrological changes after forest utilization, soil fertility management in forest plantations and agroforestry systems as well as ecosystem studies from the dipterocarp forest region of Southeast Asia. Additionally, case studies include work from Guyana, Costa Rica, the Philippines, Malaysia, Australia and Nigeria.
Rice
Author: Achim Dobermann
Publisher: Int. Rice Res. Inst.
ISBN: 9810427425
Category : Nutrition
Languages : en
Pages : 203
Book Description
Rice ecosystems; Nutrient management; Mineral deficiencies; Mineral toxicities; Tools and information.
Publisher: Int. Rice Res. Inst.
ISBN: 9810427425
Category : Nutrition
Languages : en
Pages : 203
Book Description
Rice ecosystems; Nutrient management; Mineral deficiencies; Mineral toxicities; Tools and information.
Handbook of Plant Nutrition
Author: Allen V. Barker
Publisher: CRC Press
ISBN: 1420014870
Category : Science
Languages : en
Pages : 662
Book Description
The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.
Publisher: CRC Press
ISBN: 1420014870
Category : Science
Languages : en
Pages : 662
Book Description
The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.
Mineral Nutrition of Higher Plants
Author: Horst Marschner
Publisher: Gulf Professional Publishing
ISBN: 9780124735439
Category : Language Arts & Disciplines
Languages : en
Pages : 920
Book Description
This text presents the principles of mineral nutrition in the light of current advances. For this second edition more emphasis has been placed on root water relations and functions of micronutrients as well as external and internal factors on root growth and the root-soil interface.
Publisher: Gulf Professional Publishing
ISBN: 9780124735439
Category : Language Arts & Disciplines
Languages : en
Pages : 920
Book Description
This text presents the principles of mineral nutrition in the light of current advances. For this second edition more emphasis has been placed on root water relations and functions of micronutrients as well as external and internal factors on root growth and the root-soil interface.
Sustainable Intensification
Author: Jules N. Pretty
Publisher: Routledge
ISBN: 1136529276
Category : Nature
Languages : en
Pages : 292
Book Description
Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
Publisher: Routledge
ISBN: 1136529276
Category : Nature
Languages : en
Pages : 292
Book Description
Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.