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Author: Will Critchley
Publisher: Oxfam
ISBN: 0855981709
Category : Social Science
Languages : en
Pages : 92
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Book Description
This book is about the main lessons to be learnt from new approaches to soil and water conservation in sub-Saharan Africa. It presents six case studies, two each from Burkina Faso, Kenya and Mali, where soil and water conservation, based on the participation of the local people, has resulted in some success.
Author: Will Critchley
Publisher: Oxfam
ISBN: 0855981709
Category : Social Science
Languages : en
Pages : 92
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Book Description
This book is about the main lessons to be learnt from new approaches to soil and water conservation in sub-Saharan Africa. It presents six case studies, two each from Burkina Faso, Kenya and Mali, where soil and water conservation, based on the participation of the local people, has resulted in some success.
Author: Jan de Graaff
Publisher: CRC Press
ISBN: 042953017X
Category : Nature
Languages : en
Pages : 469
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Book Description
This book provides diverse information and critical know-how to implement appropriate methodology and cost-efficient monitoring and evaluation systems better suited to assess the impacts of soil conservation and wastershed multi-sectoral development activities. It draws on a worldwide experience of specialists and a large array of ground-truthing projects and programmes. This book will meet its objective if it contributes to convince financing institutions and project managers that integrated watershed management activities have the potential to generate highly desirable impacts for the society at large, which have to be accurately measured by adequate M&E systems.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309049334
Category : Technology & Engineering
Languages : en
Pages : 541
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Book Description
How can the United States meet demands for agricultural production while solving the broader range of environmental problems attributed to farming practices? National policymakers who try to answer this question confront difficult trade-offs. This book offers four specific strategies that can serve as the basis for a national policy to protect soil and water quality while maintaining U.S. agricultural productivity and competitiveness. Timely and comprehensive, the volume has important implications for the Clean Air Act and the 1995 farm bill. Advocating a systems approach, the committee recommends specific farm practices and new approaches to prevention of soil degradation and water pollution for environmental agencies. The volume details methods of evaluating soil management systems and offers a wealth of information on improved management of nitrogen, phosphorus, manure, pesticides, sediments, salt, and trace elements. Landscape analysis of nonpoint source pollution is also detailed. Drawing together research findings, survey results, and case examples, the volume will be of interest to federal, state, and local policymakers; state and local environmental and agricultural officials and other environmental and agricultural specialists; scientists involved in soil and water issues; researchers; and agricultural producers.
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Category : Conservation tillage
Languages : en
Pages : 14
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Book Description
Author: Hugh Hammond Bennett
Publisher:
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Category : Soil erosion
Languages : en
Pages : 60
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Book Description
Author: Walter Leal Filho
Publisher: Springer
ISBN: 9783319956749
Category : Philosophy
Languages : en
Pages : 0
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Book Description
The problems related to the process of industrialisation such as biodiversity depletion, climate change and a worsening of health and living conditions, especially but not only in developing countries, intensify. Therefore, there is an increasing need to search for integrated solutions to make development more sustainable. The United Nations has acknowledged the problem and approved the “2030 Agenda for Sustainable Development”. On 1st January 2016, the 17 Sustainable Development Goals (SDGs) of the Agenda officially came into force. These goals cover the three dimensions of sustainable development: economic growth, social inclusion and environmental protection. The Encyclopedia of the UN Sustainable Development Goals comprehensively addresses the SDGs in an integrated way. It encompasses 17 volumes, each devoted to one of the 17 SDGs. This volume addresses SDG 2, namely "End hunger, achieve food security and improved nutrition and promote sustainable agriculture" and contains the description of a range of related terms, to allow for a better understanding and foster knowledge. Our planet produces enough food to feed everyone. Malnutrition and hunger are the result of inappropriate food production processes, bad governance and injustice. SDG 2 seeks to guarantee quality and nutritious food to ensure healthy life by adopting a holistic approach that involves various actions targeting different actors, technologies, policies and programs. These initiatives have to face challenges coming from extensive environmental degradation, loss of biodiversity and the interrelated effects of climate change. Concretely, the defined targets are: End hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round End all forms of malnutrition, including achieving the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons Double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment Ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality Maintain the genetic diversity of seeds, cultivated plants and farmed and domesticated animals and their related wild species, including through soundly managed and diversified seed and plant banks at the national, regional and international levels, and promote access to and fair and equitable sharing of benefits arising from the utilization of genetic resources and associated traditional knowledge, as internationally agreed Increase investment, including through enhanced international cooperation, in rural infrastructure, agricultural research and extension services, technology development and plant and livestock gene banks in order to enhance agricultural productive capacity in developing countries, in particular least developed countries Correct and prevent trade restrictions and distortions in world agricultural markets, including through the parallel elimination of all forms of agricultural export subsidies and all export measures with equivalent effect, in accordance with the mandate of the Doha Development Round Adopt measures to ensure the proper functioning of food commodity markets and their derivatives and facilitate timely access to market information, including on food reserves, in order to help limit extreme food price volatility Editorial Board Datu Buyung Agusdinata, Mohammad Sadegh Allahyari, Usama Awan, Nerise Johnson, Paschal Arsein Mugabe, Vincent Onguso Oeba, Tony Wall/div
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Category : Soil animals
Languages : en
Pages : 56
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Book Description
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Category : Water conservation
Languages : en
Pages : 50
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Book Description
Author: World Overview of Conservation Approaches and Technologies
Publisher: Technical Centre for Agricultural and Rural Co-operation
ISBN:
Category : Nature
Languages : en
Pages : 380
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Book Description
This publication examines soil and water conservation technologies and approaches from a global perspective, using case studies from over 20 countries around the world. It addresses key environmental concerns such as desertification, poverty, water scarcity and conflicts. Various land use categories are covered (cropland, forest and grazing land) and technologies described include: conservation agriculture, manuring and composting including vermiculture, vegitative strips, agroforestry, water harvesting, gully rehabilitation, terraces and grazing land management. Co-published by the Technical Centre for Agricultural and Rural Co-operation (CTA), FAO, UNEP and the Centre for Development and Environment (CDE) on behalf of the World Overview of Conservation Approaches and Technologies (WOCAT), this publication sets new standards for the systematic documentation, evaluation and dissemination of knowledge on sustainable land management.
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Category : Soil conservation
Languages : en
Pages : 608
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Book Description
