Seed Policy and Programmes for the Central and Eastern European Countries, Commonwealth of Independent States and Other Countries in Transition PDF Download
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Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251046777
Category : Business & Economics
Languages : en
Pages : 304
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Book Description
This publication presents the proceedings of a regional technical meeting held in Budapest, Hungary from 6 to 10 March 2001. The meeting was organized and implemented by the Agricultural Research Institute of the Hungarian Academy of Sciences, Martonvasar, Hungary, in close collaboration with FAO's Seed and Plant Genetic Resources Service. In line with the Rome Declaration on World Food Security and the World Food Summit Plan of Action, the meeting recognized that one of the major challenges facing most countries in the region is the need to invest significant resources in strengthening their capacity to increase the availability of good quality seed of a wider range of plant varieties. This will contribute to the maximization of both agrobiodiversity and productivity, in order to achieve national food security while reducing environmental degradation and the depletion of natural resources."
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251046777
Category : Business & Economics
Languages : en
Pages : 304
Get Book Here
Book Description
This publication presents the proceedings of a regional technical meeting held in Budapest, Hungary from 6 to 10 March 2001. The meeting was organized and implemented by the Agricultural Research Institute of the Hungarian Academy of Sciences, Martonvasar, Hungary, in close collaboration with FAO's Seed and Plant Genetic Resources Service. In line with the Rome Declaration on World Food Security and the World Food Summit Plan of Action, the meeting recognized that one of the major challenges facing most countries in the region is the need to invest significant resources in strengthening their capacity to increase the availability of good quality seed of a wider range of plant varieties. This will contribute to the maximization of both agrobiodiversity and productivity, in order to achieve national food security while reducing environmental degradation and the depletion of natural resources."
Author: Alexia Bloch
Publisher: Cornell University Press
ISBN: 1501712055
Category : Social Science
Languages : en
Pages : 367
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Book Description
Sex, Love, and Migration goes beyond a common narrative of women's exploitation as a feature of migration in the early twenty-first century, a story that features young women from poor countries who cross borders to work in low paid and often intimate labor. Alexia Bloch argues that the mobility of women is marked not only by risks but also by personal and social transformation as migration fundamentally reshapes women's emotional worlds and aspirations. Bloch documents how, as women have crossed borders between the former Soviet Union and Turkey since the early 1990s, they have forged new forms of intimacy in their households in Moldova, Ukraine, Belarus, and Russia, but also in Istanbul, where they often work for years on end. Sex, Love, and Migration takes as its subject the lives of post-Soviet migrant women employed in three distinct spheres—sex work, the garment trade, and domestic work. Bloch challenges us to decouple images of women on the move from simple assumptions about danger, victimization, and trafficking. She redirects our attention to the aspirations and lives of women who, despite myriad impediments, move between global capitalist centers and their home communities.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251096228
Category : Technology & Engineering
Languages : en
Pages : 449
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Book Description
FAO Plant Production and Protection Papers Greenhouse crop production is an increasing trend throughout the world, with some 405 000 ha of greenhouses spread across Europe. This publication builds on know-how and experience from the South East European region to serve as a guide for trainers and a technical reference for producers and other stakeholders.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251052150
Category : Science
Languages : en
Pages : 118
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Book Description
This report contains papers given to a FAO workshop meeting, held in Rome in May 2003, organised to consider how to improve the effectiveness of seed relief schemes to promote sustainable development and food security, to identify gaps in the development of tools, guidance and methodologies, and to make recommendations for further collaborative work. It includes case studies of seed relief activities in several African countries.
Author: FAO.
Publisher: Food & Agriculture Org.
ISBN: 9789251052174
Category : Seed hybridization
Languages : en
Pages : 108
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Book Description
FAO, through its Seed and Plant Genetics Resources Service, is conducting a series of expert consultations, workshops and conferences to generate ideas, develop methodoligies and facilitate initiatives aimed at strengthening on-farm seed multiplication (the informal seed system) thereby adressing the seed security needs of smallhoder farmers ... .
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251055106
Category : Business & Economics
Languages : en
Pages : 264
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Book Description
The quality declared seed system, as set out in the FAO Plant Production and Production Paper No. 117 (1993, ISBN 9251032785) has been widely used, particularly by those working in the field of emergency seed supply and as a source of practical information on seed standards for a range of crop species. The system provided an alternative for seed quality assurance, which was less demanding than full seed quality control systems. This publication sets out a revised version, prepared by an expert consultation, which offers a more explicit recognition of the role of national policies and the impact of some recent international obligations on seed provision and a clearer explanation on how quality declared seeds can accommodate local varieties. The list of crops now includes 92 species, of which 21 include open pollinated and hybrids and one includes also a synthetic variety. In making this update, FAO sought to improve seed supplies to farmers and thus to contribute to food security.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251300704
Category : Technology & Engineering
Languages : en
Pages : 104
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Book Description
Thirty-eight pesticides were evaluated for toxicity and residues at the JMPR meeting. This unique global review of pesticide residue data contains recommendations on pesticide residue limits and general dietary risk assessment principles for use by governments and other interested parties.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251047057
Category : Business & Economics
Languages : en
Pages : 164
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Book Description
Opuntias are multipurpose plants that are increasingly being used in agricultural systems in arid and semi-arid areas. Due to its high water-use efficiency, it is particularly useful as forage in times of drought and in areas where few other crops can grow, and it is now considered a key component for the productivity and sustainability of these regions. This publication presents current scientific and practical information on the use of the cactus Opuntia as forage for livestock.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251311560
Category : Technology & Engineering
Languages : en
Pages : 668
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Book Description
This meeting, held in Berlin, Germany, on 18-27 September 2018, reviewed pesticide use patterns and good agricultural practices, data on the chemistry and composition of the pesticides, and methods of analysis for pesticide residues and recommended maximum residue levels. The report also contains information on acceptable daily intakes and acute reference doses of pesticides for humans, and general principles for the evaluation of pesticides. The recommendations of the joint FAO and WHO meeting, including further research and information, are proposed for use by Member governments of the respective agencies and other interested parties. The meeting was held in pursuance of recommendations, made by previous meetings and accepted by the governing bodies of FAO and WHO, that studies should be undertaken jointly by experts to evaluate possible hazards to humans arising from the occurrence of pesticide residues in foods.
Author: World Health Organization
Publisher: Food & Agriculture Org.
ISBN: 9789251052426
Category : Business & Economics
Languages : en
Pages : 396
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Book Description
The annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Core Assessment Group on Pesticide Residues was held in Rome, Italy, from 20 to 29 September 2004. The FAO Panel of Experts had met in Preparatory Sessions from 15 to 19 September. The meeting was held in pursuance of recommendations made by previous meetings and accepted by the governing bodies of FAO and WHO that studies should be undertaken jointly by experts to evaluate possible hazards to humans arising from the occurrence of pesticide residues in foods. This report contains information on ADIs, maximum residue levels and general principles for the evaluation of pesticides. The recommendations of the joint meeting, including further research and information, are proposed for use by Member Governments of the respective agencies and other interested parties.
