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Author: S. K. Bhowmik
Publisher:
ISBN:
Category : Archaeological chemistry
Languages : en
Pages : 214
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Book Description
Author: S. K. Bhowmik
Publisher:
ISBN:
Category : Archaeological chemistry
Languages : en
Pages : 214
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Book Description
Author: K. N. Prasad
Publisher: APH Publishing
ISBN: 9788131300244
Category : Earth sciences
Languages : en
Pages : 222
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Book Description
Earth Science Heritage Sites and Community Development in India is being published for the first time. The book gives a description of the various heritage sites present in different Geological Formations embracing a period of more than 1500 m.y. when the first Precambrian Microbial Communities were recognized. There is no Book of this nature dealing with Earth Science Heritage Sites in India. The present volume describes significant heritage sites containing extinct fauna and flora and minerals preserved in the rocks of different Geological Ages. Conservation of these significant heritage sites has been neglected with the result the valuable records on the Biodiversity of the ancient past is gradually being lost. The author stresses the need to conserve and protect the legacy left behind by Nature in the form of heritage sites by participation of not only scientists but also non-governmental agencies including various people associated with community development projects in the vicinity of heritage sites. A number of illustrations, maps and photographs of some of the significant heritage sites have been included. It is sincerely, hoped that this book will be a valuable contribution on Earth Heritage Sites in India.
Author: B. V. Subbarayappa
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 312
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Book Description
Author: Jyoti Prakash Tamang
Publisher: Springer Nature
ISBN: 9811514860
Category : Technology & Engineering
Languages : en
Pages : 687
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Book Description
This book provides detailed information on the various ethnic fermented foods and beverages of India. India is home to a diverse food culture comprising fermented and non-fermented ethnic foods and alcoholic beverages. More than 350 different types of familiar, less-familiar and rare ethnic fermented foods and alcoholic beverages are traditionally prepared by the country’s diverse ethnic groups, and include alcoholic, milk, vegetable, bamboo, legume, meat, fish, and cereal based beverages. Most of the Indian ethnic fermented foods are naturally fermented, whereas the majority of the alcoholic beverages have been prepared using dry starter culture and the ‘back-sloping’ method for the past 6,000 years. A broad range of culturable and unculturable microbiomes and mycobiomes are associated with the fermentation and production of ethnic foods and alcoholic drinks in India. The book begins with detailed chapters on various aspects including food habits, dietary culture, and the history, microbiology and health benefits of fermented Indian food and beverages. Subsequent chapters describe unique and region-specific ethnic fermented foods and beverages from all 28 states and 9 union territories. In turn the classification of various ethnic fermented foods and beverages, their traditional methods of preparation, culinary practices and mode of consumption, socio-economy, ethnic values, microbiology, food safety, nutritional value, and process optimization in some foods are discussed in details with original pictures. In closing, the book addresses the medicinal properties of the fermented food products and their health benefits, together with corresponding safety regulations.
Author: Suresh Soni
Publisher: Prabhat Prakashan
ISBN: 9788184300284
Category : History
Languages : en
Pages : 254
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Book Description
Anthropology And the Classics' is a book consisted of six lectures delivered at the Oxford University by Andrew Lang, Gilbert Murray, W. Warde Fowler, F. B. Jevons, Sir Arthur Evans, and Sir John Linton Myres. These lectures are crucial to understand the way to access the primary sources of the classic tales and myths that were once told or recorded in various forms, and how does their predictions differ due to various uncertainities. India's Glorious Scientific Tradition by Suresh Soni: Delve into the rich tapestry of India's scientific heritage with Suresh Soni's illuminating exploration. This comprehensive book chronicles the remarkable contributions of Indian scholars across various disciplines throughout history. From ancient discoveries to modern innovations, Soni sheds light on the intellectual prowess that has shaped India's scientific legacy and its enduring impact on the world. Key Aspects of the Book "India's Glorious Scientific Tradition": Historical Insights: Soni meticulously traces the origins of scientific thought in India, showcasing the foundational concepts that paved the way for future advancements. Cross-Disciplinary Excellence: The book highlights achievements in mathematics, astronomy, medicine, and other fields, showcasing the multidimensional nature of India's scientific contributions. Global Influence: "India's Glorious Scientific Tradition" emphasizes how Indian discoveries have resonated globally, fostering a deeper appreciation for the nation's role in shaping scientific knowledge. Suresh Soni is a distinguished scholar and historian with a passion for uncovering India's cultural and intellectual heritage. Drawing from extensive research and a deep love for knowledge, Soni's work celebrates the often-overlooked achievements of Indian scientists throughout the ages. Through India's Glorious Scientific Tradition, Soni showcases his dedication to preserving and sharing India's remarkable scientific history.
Author: En Gōpālakr̥ṣṇan
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 438
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Book Description
Author: Kaveh Yazdani
Publisher: BRILL
ISBN: 9004330798
Category : Business & Economics
Languages : en
Pages : 701
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Book Description
India, Modernity and the Great Divergence is an original and pioneering book about India’s transition towards modernity and the rise of the West. The work examines global entanglements alongside the internal dynamics of 17th to 19th century Mysore and Gujarat in comparison to other regions of Afro-Eurasia. It is an interdisciplinary survey that enriches our historical understanding of South Asia, ranging across the fascinating and intertwined worlds of modernizing rulers, wealthy merchants, curious scholars, utopian poets, industrious peasants and skilled artisans. Bringing together socio-economic and political structures, warfare, techno-scientific innovations, knowledge production and transfer of ideas, this book forces us to rethink the reasons behind the emergence of the modern world.
Author:
Publisher:
ISBN:
Category : India
Languages : en
Pages : 602
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Book Description
Author: Helaine Selin
Publisher: Springer Science & Business Media
ISBN: 140204559X
Category : Science
Languages : en
Pages : 2428
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Book Description
Here, at last, is the massively updated and augmented second edition of this landmark encyclopedia. It contains approximately 1000 entries dealing in depth with the history of the scientific, technological and medical accomplishments of cultures outside of the United States and Europe. The entries consist of fully updated articles together with hundreds of entirely new topics. This unique reference work includes intercultural articles on broad topics such as mathematics and astronomy as well as thoughtful philosophical articles on concepts and ideas related to the study of non-Western Science, such as rationality, objectivity, and method. You’ll also find material on religion and science, East and West, and magic and science.
Author: Prof. Dr. Nirmal Kumar, J.I.
Publisher: Google Book Publishers
ISBN:
Category : Nature
Languages : en
Pages : 825
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Book Description
The book “Ecological and Environmental Science: A Research Perspective” is a compilation of authors' original research papers, scientific articles, review articles, popular articles, general articles, and short notes on forest ecology, wetland ecology, plant ecology, bird ecology, and animal ecology. The book is a perfect amalgamation of burgeoning and thrust topics spanning biodiversity, and conservation and management of floral and faunal elements including ecology and biodiversity of phytoplankton, zooplankton, aquatic macrophytes, mangroves, terrestrial plants, animals (butterflies, reptiles, mammals) and birds. It covers ecological and environmental factors affecting abiotic and biotic components prevailed in forest, desert, grassland and wetland habitats and ecosystems. The present book highlights field studies and laboratory investigations carried out by the authors during their research journey of 22 years (1998-2020). It discusses phenology, ethnobotanical, ethnomedicinal and aesthetic values of plants, resource use patterns by local inhabitants, socio-cultural aspects, livelihood dependency, rare and endangered plants, animals and birds, anthropogenic pressures, conservation and management strategies of endemic, exotic, and invasive species, and so on. The book covers unique and promising research topics e.g. hydrochemistry, geochemistry, biomonitoring of heavy metals in aquatic and terrestrial plants, metal remediation, environmental modeling, environmental archaeology, environmental bioindicators, environmental forensics, etc. The authors believes that this book is a perfect blend of their research work on two integral branches of biology i.e. ecology and environmental science, which will undoubtedly enrich and enhance the knowledge and awareness of laymen and scientific community world over especially in the field of ecology and biodiversity of plants, animals, and birds, associated with physical, chemical, biological, ecological and environmental factors. The present book would certainly be useful and handy as a ready-reference material for students, academicians, researchers, scientists, ecological and environmental consultants, restoration specialists, practitioners, conservationists, and biodiversity managers at regional, national and global platform.
