Author: Macduff Everton
Publisher:
ISBN: 9780982927007
Category : Santa Barbara (Calif.)
Languages : en
Pages : 232

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Book Description

Author: Gideon Sterer
Publisher: Penguin
ISBN: 0593111400
Category : Juvenile Fiction
Languages : en
Pages : 40

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Book Description
From New York Times bestselling author Gideon Sterer is an imaginative, colorful tale of making (and selling!) lemonade from life's lemons is not too sour and not too sweet. One scorching hot summer day, a spunky young girl decides to sell lemonade . . . only to find there are too many other young entrepreneurs on her street with the same idea. So she sets off with her lemonade stand and ends up at the river's edge, where she discovers a most unexpected, quirky, and very thirsty clientele.

Author: Kathryn Masson
Publisher: Rizzoli International Publications
ISBN:
Category : Architecture
Languages : en
Pages : 210

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Book Description
The architectural identity of the wealthy southern California town Santa Barbara is explored with emphasis on the architects who designed its major buildings, estates and historic homes. 200 illustrations.

Author:
Publisher:
ISBN: 9780899510842
Category : Cooking
Languages : en
Pages : 0

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Book Description
A Slice of Santa Barbara reflects the richly diverse culture of sunny California and Santa Barbara with triple-tested recipes ranging from calorie conscious to opulent. Recipes which make California famous are presented in a simple, easy-to-read format with emphasis on easy, fast, elegant food for today.

Author:
Publisher: Aperture
ISBN: 9781597114721
Category : Photography
Languages : en
Pages : 216

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Book Description
Diana Markosian's Santa Barbara brings together staged scenes, film stills, and family pictures in an innovative and compelling hybrid of personal and documentary storytelling. In 1996, following the collapse of the Soviet Union, Markosian's mother, Svetlana, placed a classified ad in a Los Angeles newspaper: "I want to see America, and meet a kind man who can show me the country," she wrote. One man who responded was from Santa Barbara, California, and their correspondence led to Svetlana becoming a mail-order bride, fleeing her increasingly dreary prospects in post-Soviet Moscow with seven-year-old Markosian and her older brother in tow. This book is a retelling of the family's first years in the US, imagined as an episode from the soap opera Santa Barbara--the first American show allowed on Russian television in the 1990s. For many families, including Markosian's, this soap opera symbolized the opportunities of America and the West; for her project, Markosian wrote a script in collaboration with one of the original Santa Barbara writers and hired actors to reenact moments from her personal history. A major exhibition of this work, including a three-channel film presentation, will open at Rencontres d'Arles in July 2020, in advance of a fall 2020 exhibition at the San Francisco Museum of Modern Art.

Author: Eik Kahng
Publisher:
ISBN: 9780300251371
Category : ART
Languages : en
Pages : 0

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Book Description
A revelatory resituation of Van Gogh's familiar works in the company of the surprising variety of nineteenth-century art and literature he most revered Vincent van Gogh's (1853-1890) idiosyncratic style grew out of a deep admiration for and connection to the nineteenth-century art world. This fresh look at Van Gogh's influences explores the artist's relationship to the Barbizon School painters Jean-François Millet and Georges Michel--Van Gogh's self-proclaimed mentors--as well as to Realists like Jean-François Raffaëlli and Léon Lhermitte. New scholarship offers insights into Van Gogh's emulation of Adolphe Monticelli, his absorption of the Hague School through Anton Mauve and Jozef Israëls, and his keen interest in the work of the Impressionists. This copiously illustrated volume also discusses Van Gogh's allegiance to the colorism of Eugène Delacroix, as well as his alliance with the Realist literature of Charles Dickens and George Eliot. Although Van Gogh has often been portrayed as an insular and tortured savant, Through Vincent's Eyes provides a fascinating deep dive into the artist's sources of inspiration that reveals his expansive interest in the artistic culture of his time. Published in association with the Santa Barbara Museum of Art Published in association with the Santa Barbara Museum of Art Exhibition Schedule: Columbus Museum of Art (November 12, 2021-February 6, 2022) Santa Barbara Museum of Art (February 27-May 22, 2022)

Author: Robert Matheson Norris
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 272

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Book Description

Author: Paul E. Lehman
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 350

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Book Description

Author: Diane Dorrans Saeks
Publisher: Rizzoli International Publications
ISBN: 9780847831555
Category : Architecture, Domestic
Languages : en
Pages : 0

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Book Description
"One of the most beautiful regions of the California coast, Santa Barbara also has one of America’s most affluent and stylish demographics. Possessing the most summery, mild, seductive climate in the country, Santa Barbara has been an elegant and chic style destination since the turn of the last century, when wealthy East Coast families wintered there. The first book to take readers inside the mansions and estates of Santa Barbara today, Santa Barbara Living features the houses and gardens that make Santa Barbara a rarified version of the American Dream"--From the publisher.

Author: Claire Thomas
Publisher: Simon and Schuster
ISBN: 1476710759
Category : Cooking
Languages : en
Pages : 288

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Book Description
A playful and delicious cookbook from the host of ABC’s Food for Thought with Claire Thomas and creator of the much loved food blog The Kitchy Kitchen. Every cook needs an arsenal of staples, whether for the perfect dinner party entrée to wow a crowd, or throw-it-together lunches for lazy afternoons…but we all know that the real fun comes in making basic recipes your own. The Kitchy Kitchen is tastemaker Claire Thomas’s solution for amping up your everyday culinary routine, introducing her approach to her own kitchen: loose, personal, unfussy, and most of all, fun. With new takes on classic favorites—think adding farmer’s market peaches to upgrade a BLT, spicing up tempura cauliflower with a zesty harissa sauce, or transforming basic red velvet cupcakes into decadent pancakes—this cookbook is filled with fresh, produce-driven recipes for every skill set and occasion. It’s your best friend and personal chef, all rolled into one. Gorgeously illustrated and peppered with stylish entertaining tips and quirky essays that will inspire you to take the recipes you love and make them new, The Kitchy Kitchen will make your life in the kitchen a little easier, a little more fabulous, and positively delicious.