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Author: Richard Erdoes
Publisher: Gramercy
ISBN: 9780517181737
Category : Bars (Drinking establishments)
Languages : en
Pages : 0
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Book Description
A history of the saloon as an institution of the Old West illustrated with contemporary photographs and line drawings.
Author: Richard Erdoes
Publisher: Gramercy
ISBN: 9780517181737
Category : Bars (Drinking establishments)
Languages : en
Pages : 0
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Book Description
A history of the saloon as an institution of the Old West illustrated with contemporary photographs and line drawings.
Author: Matthew P. Mayo
Publisher: Rowman & Littlefield
ISBN: 076278914X
Category : Fiction
Languages : en
Pages : 257
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Book Description
Howling hauntings from the raw mountain passes and wind-stripped plains of the Old West The Old West is filled with enough phenomenal happenings, curious mysteries, and ghastly ghosts to send chills up and down any spine. Haunted Old West is the petrifyingly perfect collection for campfire gatherings and makes an eerily ideal guide for a ghost-hunting trip to the Old West. In these pages explore horror-filled mine shafts and outrun herds of stampeding spectral cattle. Stumble upon a supernatural saloon, investigate ghost towns teeming with residents of the afterlife, and feel phantom freight trains pass through your body. Haunted Old West provides the inside story on some of the most actively haunted spots in the great American West, including: Ghostly Garnet: In summer, visitors frequent this best-preserved ghost town in Montana, but it is winter when Garnet truly comes alive. Raucous music can be heard within the Kelly Saloon, and the blacksmith’s ringing anvil punctuates the sounds of a busy 1880s street scene. Yes indeed, Garnet puts the “ghost” in ghost town. Bandit Ghoul of Six Mile Canyon: Respected businessman by day, bandit gang leader by night, Big Jack Davis amasses a fortune robbing trains, stagecoaches, and bullion wagons in 1860s Nevada. Shot in the back while robbing a stagecoach, Big Jack is now a shrieking white demon, flapping wings sprouted from his wounds and driving off anyone who gets too close to his buried loot.
Author: Richard F. Selcer
Publisher: Texas A&M University Press
ISBN: 9781585443369
Category : Business & Economics
Languages : en
Pages : 324
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Book Description
Saloons, barrooms, honky-tonks, or watering holes--by whatever name, they are part of the mythology of the American West, and their stories are cocktails of legend and fact, as Richard Selcer, David Bowser, Nancy Hamilton, and Chuck Parsons demonstrate in these entertaining and informative accounts of four legendary Texas establishments. In most Western communities, the first saloon was built before the first church, and the drinking establishments far outnumbered the religious ones. Beyond their obvious functions, saloons served as community centers, polling places, impromptu courtrooms, and public meeting halls. The authors of this volume discuss both the social and operational aspects of the businesses: who the owners were, what drinks were typically served, the democratic ethos that reigned at the bars, the troubling issues of social segregation by race and gender within each establishment, and the way order was maintained--if it was at all. Here, the spotlight is thrown on four saloons that were legends in their day: Jack Harris's Saloon and Vaudeville Theater in San Antonio, Ben Dowell's Saloon in El Paso, the Iron Front of Austin, and the White Elephant of Fort Worth. Together with architectural renderings of the floor plans and old photographs of the establishments and some of their more famous customers, the history of each is woven into the history of its city. Fatal shootings are recounted, and forms of entertainment are described with care and verve. One of this book's most fascinating aspects is the sharp detail that brings to life the malodorous, smoky interiors and the events that took place there. Selcer and his co-authors are experts on their respective watering holes. They start with the origins of each establishment and follow their stories until the last drink was served and the places closed down for good. There are stops along the way to consider the construction of the ornate bars, the suppliers of the liquor served, the attire of the gentlemen gamblers, the variety of casino games that emptied men's pockets, and more. Through the wealth of detail and the animated narrative, a crucial part of Texas' Western heritage becomes immediately accessible to the present.
Author: Elliott West
Publisher: U of Nebraska Press
ISBN: 9780803297845
Category : History
Languages : en
Pages : 228
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Book Description
Elliott West’s careful analysis of the role and development of the saloon as an institution on the mining frontier provides unique insights into the social and economic history of the American West. Drawing on contemporaneous newspapers and many unpublished firsthand accounts, West shows that the physical evolution of the saloon, from crude tents and shanties into elegant establishments for drinking and gaming, reflected the growth and maturity of the surrounding community.
Author: Cy Martin
Publisher:
ISBN:
Category : Social Science
Languages : en
Pages : 312
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Book Description
Author: Kelly J. Dixon
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 256
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Book Description
"Boomtown Saloons also offers an equally vivid portrait of the modern historical archaeologist who combines time-honored digging, reconstruction, and analysis methods with such cutting-edge technology as DNA analysis of saliva traces on a 150-year-old pipestem and chemical analysis of the residue in discarded condiment bottles. Dixon's sparkling text and thoughtful interpretation of both physical and documentary evidence reveal a hitherto unknown aspect of material life and culture in one of the West's most storied boomtowns and demonstrate the vital, complex social role that the traditional western saloon served in its community."--BOOK JACKET.
Author: George Ade
Publisher: University of Chicago Press
ISBN: 022641230X
Category : Cooking
Languages : en
Pages : 227
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Book Description
Originally published: New York: R. Long & R.R. Smith, 1931.
Author: Frank Clifford
Publisher: University of Oklahoma Press
ISBN: 0806187506
Category : Biography & Autobiography
Languages : en
Pages : 370
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Book Description
Cowboy and drifter Frank Clifford lived a lot of lives—and raised a lot of hell—in the first quarter of his life. The number of times he changed his name—Clifford being just one of them—suggests that he often traveled just steps ahead of the law. During the 1870s and 1880s his restless spirit led him all over the Southwest, crossing the paths of many of the era’s most notorious characters, most notably Clay Allison and Billy the Kid. More than just an entertaining and informative narrative of his Wild West adventures, Clifford’s memoir also paints a picture of how ranchers and ordinary folk lived, worked, and stayed alive during those tumultuous years. Written in 1940 and edited and annotated by Frederick Nolan, Deep Trails in the Old West is likely one of the last eyewitness histories of the old West ever to be discovered. As Frank Clifford, the author rode with outlaw Clay Allison’s Colfax County vigilantes, traveled with Charlie Siringo, cowboyed on the Bell Ranch, contended with Apaches, and mined for gold in Hillsboro. In 1880 he was one of the Panhandle cowboys sent into New Mexico to recover cattle stolen by Billy the Kid and his compañeros—and in the process he got to know the Kid dangerously well. In unveiling this work, Nolan faithfully preserves Clifford’s own words, providing helpful annotation without censoring either the author’s strong opinions or his racial biases. For all its roughness, Deep Trails in the Old West is a rich resource of frontier lore, customs, and manners, told by a man who saw the Old West at its wildest—and lived to tell the tale.
Author: Jeremy Agnew
Publisher: McFarland
ISBN: 078647629X
Category : History
Languages : en
Pages : 261
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Book Description
This book explores the role and influence of drink and drugs (primarily opium) in the Old West, which for this book is considered to be America west of the Mississippi from the California gold rush of the 1840s to the closing of the Western Frontier in roughly 1900. This period was the first time in American history that heavy drinking and drug abuse became a major social concern. Drinking was considered to be an accepted pursuit for men at the time. Smoking opium was considered to be deviant and associated with groups on the fringes of mainstream society, but opium use and addiction by women was commonplace. This book presents the background of both substances and how their use spread across the West, at first for medicinal purposes--but how overuse and abuse led to the Temperance Movement and eventually to National Prohibition. This book reports the historical reality of alcohol and opium use in the Old West without bias.
Author: Sherry Monahan
Publisher: UNM Press
ISBN: 0826341772
Category : History
Languages : en
Pages : 216
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Book Description
Sherry Monahan is an authority on "the city that wouldn't die" and its history. In Tombstone's Treasure, she focuses on the silver mines, one reason for the city's founding, and the saloons, the other reason the city grew so quickly. When the discovery of silver at Tombstone first became known in mid-1880, there were about twenty-six saloons and breweries. By July of the following year, the number of saloons in Tombstone had doubled. The most popular saloon games of the time were faro, monte, and poker, with some offering keno, roulette, and twenty-one. Monahan shares true tales about Tombstone's mining and gambling history and describes a different time and locale where wealthy businesspeople and rugged miners rubbed elbows at the bar and gambled side by side. It is both shocking and enlightening to learn just how sophisticated Tombstone really was when the Earps, Doc Holliday, Johnny Ringo, and Curly Bill strode the boardwalks. Tombstone actually had telephones, ice cream parlors, coffee shops, a bowling alley, and a swimming pool. Wow! It is so contrary to the Hollywood version of the town . . . but it's absolutely true."--from the Foreword by Bob Boze Bell Read Sherry Monahan's interview on AMC on the Wild West and the film Wild Bill
