Author: Ruth Graves Wakefield
Publisher: Courier Corporation
ISBN: 0486235602
Category : Cooking
Languages : en
Pages : 383
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Book Description
For all cooks, this book is a true classic. It contains hundreds of interesting recipes along with hundreds of hints will make anything you prepare a success. The owner of the Toll House Restaurant in Whitman, Massachusetts, Ruth Wakefield offers here the most famous and successful tips and recipes which made her restaurant so renowned. The author begins with the necessary information all good cooks need: helpful hints (dip peeled bananas in lemon juice to prevent discoloration, how to measure solid fat); equivalents and proportions; purchasing guide; timetable for roasting, broiling, boiling, oven steaming; care of your refrigerator and range, how to save fuel; table setting and service; challenging menus; inexpensive everyday meals; success with frozen desserts; and much, much more. There is also a "primer for brides," which contains 36 essential dishes for the new homemaker (from making hot or iced coffee to main courses, desserts, even champagne punch!) Then come the mouth-watering recipes: hors d'oeuvres (cheese balls, caviar toast, stuffed mushroom caps, etc.), appetizers (fruit shrub, stuffed cantaloupe, oyster cocktail, etc.), soups, stews, and chowders (clam bisque, baked bean soup, lobster stew, clam chowder, croutons, croustades, etc.), bread (crumb bread, shredded wheat bread, Swedish tea ring, health bread, orange bread, etc.), meats and poultry (pot roast with vegetables, Neapolitan meat loaf, shepherd's pie, crown roast of pork, chicken divan, chicken terrapin, etc.), meat substitutes (goldenrod eggs, foamy omelettes, cheese croquettes, noodle ring, etc.); seafood (baked halibut, salmon and rice delight, Toll House lobster, lobster imperial, etc.), vegetables, salads and dressing, desserts, all kinds of sauces, cakes and cookies, frosting and fillings, pastries and pies, candies, tea time sandwiches, relishes, and oddments. The book concludes with sections on solving kitchen problems, how to cook for a hundred people, and a guide to purchasing, preserving, and canning jellies, jams, fruits, and vegetables.
Author: Sarah Howden
Publisher: Collins Publishers
ISBN: 9781443460286
Category : Juvenile Nonfiction
Languages : en
Pages : 32
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Book Description
Author: Ruth Graves Wakefield
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 312
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Book Description
Author: Gilbert Ford
Publisher: Simon and Schuster
ISBN: 1481450670
Category : Juvenile Nonfiction
Languages : en
Pages : 40
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Book Description
Provides facts about the chocolate chip cookie inventor, and imagines what could have led her to develop the Toll House cookie recipe, which include a possible cooking disaster, an ingredient substitution, and an original idea.
Author: Victoria Grace Elliott
Publisher: Random House Graphic
ISBN: 0593124383
Category : Juvenile Nonfiction
Languages : en
Pages : 241
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Book Description
Cake is delicious, and comics are awesome: this exciting nonfiction graphic novel for kids combines both! Explore the history of desserts through a fun adventure with facts, legends, and recipes for readers to try at home. Have you ever wondered who first thought to freeze cream? Or when people began making sweet pastry shells to encase fruity fillings? Peri is excited to show you the delicious history of sweets while taking you around the world and back! The team-up that made ice cream cones! The mistake that made brownies! Learn about and taste the true stories behind everyone’s favorite treats, paired with fun and easy recipes to try at home. After all, sweets—and their stories—are always better when they’re shared!
Author: Maurer Maurer
Publisher: DIANE Publishing
ISBN: 1428915850
Category : United States
Languages : en
Pages : 520
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Book Description
Author:
Publisher:
ISBN: 9781474804943
Category :
Languages : en
Pages : 384
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Book Description
Author: Erin Dionne
Publisher: Penguin
ISBN: 9780803732964
Category : Juvenile Fiction
Languages : en
Pages : 260
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Book Description
Overweight thirteen-year-old Celeste begins a campaign to lose weight in order to make sure she does not win the Miss HuskeyPeach modeling challenge, in which her mother and aunt have entered her--against her wishes.
Author: Patricia Polacco
Publisher: Penguin
ISBN: 014240635X
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
The Graves family has just moved to Union City, and they definitely don't fit in. With giant spiders in the living room, a voracious Venus flytrap named Phoebe in the kitchen, and a secret laboratory in the basement, the neighbors are afraid to visit! Except for Seth and Sara Miller, the kids next door, who decide to help them make friends. Maybe if Mr. Graves gives all the bald men in town his amazing hair-growing tonic, which he developed from the follicles of house cats? It seems like a great idea-until the tonic-dosed town council starts chasing birds and running up trees! And then Phoebe nearly devours the Ladies' Auxiliary Garden Club-will the Graves family ever find a way to fit in?
Author: Jane Asher
Publisher:
ISBN: 9780563364924
Category : Cake decorating
Languages : en
Pages : 184
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Book Description
On a range of themes (anniversaries; adult hobbies such as cars, pets, humour and sport; children's stories; office parties; weddings; christenings; special events; Christmas) Jane Asher gives complete instructions for making basic cakes to suit any particular person or occasion, and a collection of variations showing how her ideas can be adapted. The book includes 78 full-colour, finished-cake photographs, and 30 of them have detailed step-by-step illustrations. There are also guidelines on equipment and techniques, and templates useful for creating the decorative finish.
