Royers' Round Top Cafe

Royers' Round Top Cafe PDF Author: Karen Royer
Publisher: Favorite Recipes Press
ISBN: 9780964772908
Category : Cooking
Languages : en
Pages : 175

Get Book Here

Book Description
The Royer Family invites you to discover a taste of their life in Round Top, Texas pupulation 81. This cookbook offers a unique blend of ingredients featuring the mixtures of relationships seasoned with good food.

Royers' Round Top Cafe

Royers' Round Top Cafe PDF Author: Karen Royer
Publisher: Favorite Recipes Press
ISBN: 9780964772908
Category : Cooking
Languages : en
Pages : 175

Get Book Here

Book Description
The Royer Family invites you to discover a taste of their life in Round Top, Texas pupulation 81. This cookbook offers a unique blend of ingredients featuring the mixtures of relationships seasoned with good food.

Cooking with JB & Jamie

Cooking with JB & Jamie PDF Author: Jb Royer
Publisher:
ISBN: 9781632965059
Category :
Languages : en
Pages : 272

Get Book Here

Book Description
JB and Jamie Royer have mastered the art of simple recipes packed with flavor and fun to bring family and friends to build cherished memories around the table.

Junk Gypsy

Junk Gypsy PDF Author: Jolie Sikes
Publisher: Simon and Schuster
ISBN: 1501135694
Category : Antiques & Collectibles
Languages : en
Pages : 240

Get Book Here

Book Description
New York Times bestseller In their first book, the Junk Gypsies—sisters and stars of the popular Texas-born brand and HGTV show—combine big dreams, stories of roadside treasures found, and down-home design projects inspired by epic makeovers for friends like Miranda Lambert, Billie Joe Armstrong, and Sadie Robertson. Amie and Jolie Sikes, the Thelma and Louise of the design world, are the Junk Gypsies: a family with an addiction to flea markets, wanderlust, and Americana inspired design. In their world, cowgirls are heroes, road trips last forever, and junk is treasured. Beginning with a little bit of faith and a whole lot of heart and soul, the sisters travelled the back roads of America like gypsies, collecting roadside trinkets and tattered treasures while meeting kindred spirits and lively characters along the way. With a mix of hippie, rock n’ roll, southern charm, and big dreams, these small-town Texas girls became restless wanderers and owners and operators of their dream business and bohemian brand, Junk Gypsy. Filled with stories from their unique journey as well as DIY projects and bohemian inspired designs, Junk Gypsy is a tribute to all the rowdy gypsies, crafty junkers, free-spirited romantics, and true-blue rebels who have ever dared to dream big.

Dear Daughters

Dear Daughters PDF Author: Susie Davis
Publisher: Abingdon Press
ISBN: 1501881078
Category : Religion
Languages : en
Pages : 180

Get Book Here

Book Description
With Dear Daughters, Susie Davis creates a bridge between two groups of women–dear daughters and spiritual mamas. Dear daughters are young women in search of spiritual guidance and spiritual mamas are women just a little further down the road with age-old wisdom to share. Each group has valuable insight for the other and the hope is that the reader will invite someone to come alongside them, pore over the included letters together, and pass along wisdom and advice that will make both lives more beautiful, wherever they are in their God story. This book, ideal for a gift, is a casebound hardcover with ribbon.

English Lessons

English Lessons PDF Author: Andrea Lucado
Publisher: WaterBrook
ISBN: 1601428952
Category : Biography & Autobiography
Languages : en
Pages : 242

Get Book Here

Book Description
The Questions Would Teach Her More Than the Answers It wasn't long after arriving in Oxford for graduate school that twenty-two-year-old Andrea Lucado - preacher's daughter from Texas - faced not only culture shock, a severe lack of coffee, but also some unexpected hard questions: Who am I? Who is God? Why do I believe what I believe? "So many nights in Oxford, I felt like the details of my faiths were getting fuzzier. Nights turned restless with the questions and the thoughts. I questioned God's existence and the doubt, it was getting into my bones...." In this engaging memoir, Andrea speaks to all of us who wrestle with faith, doubt, and spiritual identity. Join Andrea as she navigates the Thames River, the Oxford Atheist Society, romance in ancient pubs--and a new perspective on who God is. As Andrea learned, sometimes it takes letting go of old ideas to discover lasting truth.

Texas Old-Time Restaurants & Cafes

Texas Old-Time Restaurants & Cafes PDF Author: Sheryl Smith-Rodgers
Publisher: Taylor Trade Publishing
ISBN: 1461625491
Category : Cooking
Languages : en
Pages : 289

Get Book Here

Book Description
There are hundreds of restaurants in our state that have been around for more than twenty years. Some boast lots of atmosphere and a few gimmicks, like the Big Texan Steak Ranch in Amarillo. Others are more refined and elegant, like the Green Pastures Restaurant in Austin. Many double as a community watering hole, where locals gather to drink coffee and discuss what’s happening around town. The Blue Bonnet in Marble Falls fits that bill. Large or small, fancy or plain, these restaurants share three things in common: long histories, established reputations, and loyal customers. Author Sheryl Smith-Rodgers scoured the state to find the best of these old-time restaurants and cafes, and then collected some of their tried-and-true Texas recipes, making this an excellent gift book, recipe source, and weekend travel guide.

Sugar, Sugar

Sugar, Sugar PDF Author: Kimberly "Momma" Reiner
Publisher: Andrews McMeel Publishing
ISBN: 1449403581
Category : Cooking
Languages : en
Pages : 319

Get Book Here

Book Description
100 of the best cake, pie, cookie, bar, and candy recipes from two sassy sugar mommas (and one of Oprah’s favorite candy makers) on a mission to preserve America’s best heirloom sweets and the even sweeter stories behind them. "The mission of the 'Sugar Mommas'...is to bring readers vintage treats and the stories behind them. The result is a book filled with tempting cakes, pies, cookies, and candies. These ladies don't always follow the rules, and it's refreshing to see that their approach to baking comes with a sense of humor." --The Philadelphia Inquirer "Part retro, part contemporary and charmingly whimsical cookies, pies and bars share space with candies, cakes and more in such favorites as Gran's Tea Cakes, Cracked Sugar Cookies, Kentucky Derby Bars, Chocolate Hydrogen Bombs and Lucinda Bells $100 Pecan Pie....The Sugar Mommas dish out helpful hints throughout the book. Did you know that a 9-by-13-inch pan holds 15 cups, a 9-by-2-inch round cake pan 8 cups?" --San Antonio Express-News Sugar, Sugar offers 100 of the best cake, pie, cookie, bar, and candy recipes from two sassy Sugar Mommas, Kimberly Reiner and Jenna Sanz-Agero, who are on a mission to preserve America's best sweet treat recipes and the even sweeter stories behind them. As the Sugar Mommas explain, "We drove down memory lane to discover our sugar inheritance, and then dug into everyone else's past to find their dusty, torn, and butter-crusted index cards." What the Sugar Mommas found was that every recipe has a story. From desserts that accompanied families through good and bad times, to treats perfected by domestic help, to never-before-transcribed sugar concoctions developed from wild imaginations, each recipe conveys the unique personality of the friend or family member who created it. With plenty of pies worth the lie, cakes to diet for, and better-than-nooky cookies, as well as an assortment of cobblers, crisps, bars, and other decadent confections, Sugar, Sugar is sure to satisfy any sweet tooth.

The New York Times Cooking No-Recipe Recipes

The New York Times Cooking No-Recipe Recipes PDF Author: Sam Sifton
Publisher: Ten Speed Press
ISBN: 1984858483
Category : Cooking
Languages : en
Pages : 258

Get Book Here

Book Description
NATIONAL BESTSELLER • The debut cookbook from the popular New York Times website and mobile app NYT Cooking, featuring 100 vividly photographed no-recipe recipes to make weeknight cooking more inspired and delicious. ONE OF THE BEST COOKBOOKS OF THE YEAR: Vanity Fair, Time Out, Salon, Publishers Weekly You don’t need a recipe. Really, you don’t. Sam Sifton, founding editor of New York Times Cooking, makes improvisational cooking easier than you think. In this handy book of ideas, Sifton delivers more than one hundred no-recipe recipes—each gloriously photographed—to make with the ingredients you have on hand or could pick up on a quick trip to the store. You’ll see how to make these meals as big or as small as you like, substituting ingredients as you go. Fried Egg Quesadillas. Pizza without a Crust. Weeknight Fried Rice. Pasta with Garbanzos. Roasted Shrimp Tacos. Chicken with Caramelized Onions and Croutons. Oven S’Mores. Welcome home to freestyle, relaxed cooking that is absolutely yours.

Hill Country

Hill Country PDF Author: Richard Zelade
Publisher: Taylor Trade Publications
ISBN: 1461625394
Category : Travel
Languages : en
Pages : 520

Get Book Here

Book Description
This book features ten tours to Central Texas that capture the essence of its flavor and charm. Included in this guide are historic tidbits, folklore, geography, major attractions, maps, listings of accomodations, a calendar of events, and more.

Roadfood

Roadfood PDF Author: Jane Stern
Publisher: Clarkson Potter
ISBN: 0307591255
Category : Cooking
Languages : en
Pages : 594

Get Book Here

Book Description
For road warriors and armchair epicures alike, the seventh edition of Roadfood is the key to finding some of the tastiest treasures in the United States. The indispensable companion for savvy travelers nationwide, Roadfood is now bigger and better than ever. Totally revised and updated, the seventh edition covers over 700 of the country’s best local eateries, including more than 200 brand new listings along with up-to-date descriptions of old favorites. An extended tour of the most affordable, most enjoyable dining options along America’s highways and back roads, Roadfood offers enticing, satisfying meal-time alternatives for chain restaurant–weary travelers. The Sterns provide vivid descriptions and clear regional maps that direct people to the best lobster shacks on the East Coast; the ultimate barbecue joints in the South; the most sizzling steakhouses in the Midwest; and dozens of top-notch diners, hotdog stands, ice cream parlors, and other terrific spots to stop for a bite countrywide.