Rhubarb Renaissance

Rhubarb Renaissance PDF Author: Kim Ode
Publisher: Minnesota Historical Society
ISBN: 9780873518512
Category : Cooking
Languages : en
Pages : 120

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Book Description
Rhubarb sheds its image as a sugar-swathed pie plant to find its place in appetizers, salads, side dishes, entrées, and more—while also remaining one of the best desserts around.