Research Conference Report 1994 : 39th Annual Southern Nurserymen's Association PDF Download
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Author: Southern Nurserymen's Association
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 412
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Book Description
Author: Southern Nurserymen's Association
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 412
Get Book Here
Book Description
Author: Southern Nurserymen's Association
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 436
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Book Description
Author: United States. Forest Service
Publisher: Forest Service
ISBN:
Category : Gardening
Languages : en
Pages : 1240
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Book Description
Author: Southern Nurserymen's Association
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1240
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Book Description
Author: Jorge E. Peña
Publisher: CABI
ISBN: 1845938291
Category : Technology & Engineering
Languages : en
Pages : 460
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Book Description
Invasive arthropods cause significant damage in agricultural crops and natural environments across the globe. Potentially threatened regions need to be prepared to prevent new pests from becoming established. Therefore, information on pest identity, host range, geographical distribution, biology, tools for detection and identification are all essential to researchers and regulatory personnel. This book focuses on the most recent invasive pests of agricultural crops in temperate subtropical and tropical areas and on potential invaders, discussing their spread, biology and control.
Author: Eric Thain
Publisher: Routledge
ISBN: 1135646929
Category : Medical
Languages : en
Pages : 869
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Book Description
The fourth World Scientific Congress of Golf, to be held in St Andrews in July 2002, will bring together all of the world's leading golf researchers. Science and Golf IV will present 90 or so of the best research papers delivered at the Congress, and represents the latest volume in a unique and essential series of scientific studies in golf. The book is organised into four thematic sections, looking at the golfer, golf equipment, the golf course, and the social and economic impact of golf respectively, and addresses key topics such as: * the psychology of golf * biometrics of the swing * new developments in clubs, balls and teaching aids * golf agronomy, irrigation and drainage * the impact of golf on the community * representing the most up-to-date collection of research available. Science and Golf IV is essential reading for all sport scientists and researchers with an interest in golf, all club professionals, and all those working in technical aspects of the golf industry.
Author: Jack Fry
Publisher: John Wiley & Sons
ISBN: 0471472700
Category : Architecture
Languages : en
Pages : 320
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Book Description
Based on the successful seminar offered through the Golf Course Superintendents Association of America, Applied Turfgrass Science and Physiology cuts right to the authoritative information and know-how that will keep any turf area in optimal condition. Readers get an overview of turfgrasses, the characteristics of different varieties of turfgrasses; a look at plant responses to drought, temperature extremes, and shade stresses; and a comprehensive review of the latest information on how irrigation, mowing, fertilization, cultivation, and plant growth regulators and bio-stimulants affect turfgrass response to stresses and pests. Case studies and more than 165 illustrations reinforce text.
Author: Eric A. Willats
Publisher:
ISBN: 9780951187104
Category : Islington (London, England)
Languages : en
Pages : 312
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Book Description
Author: Carol Haddix
Publisher: University of Illinois Press
ISBN: 025209977X
Category : Cooking
Languages : en
Pages : 352
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Book Description
The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.
