Report on Investigations of the Potato and Vegetable Industries in the United States of America, Canada and the United Kingdom PDF Download
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Author: A. C. Orman
Publisher:
ISBN:
Category : Potato industry
Languages : en
Pages : 378
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Book Description
Author: A. C. Orman
Publisher:
ISBN:
Category : Potato industry
Languages : en
Pages : 378
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Book Description
Author: New South Wales. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 189
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Book Description
Author:
Publisher:
ISBN:
Category : Consular reports
Languages : en
Pages : 16
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732
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Book Description
Author:
Publisher:
ISBN:
Category : Consular reports
Languages : en
Pages : 254
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Book Description
Author: United States International Trade Commission
Publisher:
ISBN:
Category : Potato industry
Languages : en
Pages : 356
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Book Description
Author: Charles Frederick Clark
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 44
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Book Description
Author: United States. Bureau of Foreign and Domestic Commerce
Publisher:
ISBN:
Category : Consular reports
Languages : en
Pages : 1606
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Book Description
Author:
Publisher:
ISBN:
Category : Australia
Languages : en
Pages : 634
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Book Description
Author: Joseph Guenthner
Publisher: Elsevier
ISBN: 1855738848
Category : Business & Economics
Languages : en
Pages : 307
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Book Description
This is the first book to provide a comprehensive overview of the world trade in one of the most important of our basic foodstuffs – potatoes. It covers everything from the history of the potato through to plant types and uses, production, consumption and demand, and pricing. It goes on to cover the trade in potatoes around the world. Since the different potato products flow in separate channels – fresh potatoes, frozen potatoes, seed potatoes and the snack and dehydrated trade – each is described individually. The international potato industry is a fascinating reference source which is essential reading not only for the growers, processors, retailers, marketers and others involved in the production chain but also for agricultural economists, fresh produce brokers and traders and national and international economic planning agencies. The first book to provide a comprehensive overview of the world potato trade Covers everything from the history of the potato through to plant types and uses, production, consumption and demand to pricing Analyses the trade in fresh potatoes, frozen potatoes, seed potatoes and the fast-food, snack food and dehydrated potato industries
