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Author: Food and Agriculture Organization of the United Nations. Working Party on Small-Scale Fisheries
Publisher: Food & Agriculture Org.
ISBN: 9789251050996
Category : Technology & Engineering
Languages : en
Pages : 32
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Book Description
This publication contains the report of the Working Group's second session, held in Thailand in November 2003, which included 19 experts from 15 countries covering a range of disciplines related to small-scale fisheries. Issues discussed included a research agenda based on five main themes including policy and institutional arrangements; and the importance of small-scale fisheries to national economies, food security and poverty reduction.
Author: Food and Agriculture Organization of the United Nations. Working Party on Small-Scale Fisheries
Publisher: Food & Agriculture Org.
ISBN: 9789251050996
Category : Technology & Engineering
Languages : en
Pages : 32
Get Book Here
Book Description
This publication contains the report of the Working Group's second session, held in Thailand in November 2003, which included 19 experts from 15 countries covering a range of disciplines related to small-scale fisheries. Issues discussed included a research agenda based on five main themes including policy and institutional arrangements; and the importance of small-scale fisheries to national economies, food security and poverty reduction.
Author: Food and Agriculture Organization of the United Nations. Working Party on Small-Scale Fisheries
Publisher: Food & Agriculture Org.
ISBN: 9789251052563
Category : Technology & Engineering
Languages : en
Pages : 224
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Book Description
The session agreed on a vision statement and on a characterization of small-scale fisheries as well as on a research agenda of five main themes. It elaborated preliminary drafts of two separate technical documents on the contribution, role and importance of small-scale fisheries and research agenda for small-scale fisheries and requested that the documents be submitted, after finalization by the Secretariat, to the ACFR at its next session
Author: Food and Agriculture Organization of the United Nations. Working Party on Small-Scale Fisheries
Publisher: Food & Agriculture Org.
ISBN: 9789251050996
Category : Technology & Engineering
Languages : en
Pages : 32
Get Book Here
Book Description
This publication contains the report of the Working Group's second session, held in Thailand in November 2003, which included 19 experts from 15 countries covering a range of disciplines related to small-scale fisheries. Issues discussed included a research agenda based on five main themes including policy and institutional arrangements; and the importance of small-scale fisheries to national economies, food security and poverty reduction.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251057742
Category : Business & Economics
Languages : en
Pages : 56
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Book Description
Topics discussed at this meeting included options for enhancing regional fishery bodies and the FishCode Strategy for Improving Information on Status and Trends of Capture Fisheries partnership; a review of progress by member organisations; aquaculture statistics; issues related to vessel and port classification; fishery data quality indicators; and the status of FishStat Plus.
Author: Advisory Committee on Fisheries Research
Publisher: Food & Agriculture Org.
ISBN: 9789251044643
Category : Technology & Engineering
Languages : en
Pages : 84
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Book Description
The Committee examined its work since the First Session, undertook an appraisal of FAO's fisheries research-related programmes and elaborated the Committee's work for the intersessional period (1999-2000).
Author: Food and Agriculture Organization of the United Nations. Committee for Inland Fisheries of Africa. Working Party on Aquaculture
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 36
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Book Description
Author: Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research. Session
Publisher: Food & Agriculture Org.
ISBN: 9789251052471
Category : Technology & Engineering
Languages : en
Pages : 38
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251315906
Category : Technology & Engineering
Languages : en
Pages : 74
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Book Description
The Thirty-third Session of the Committee on Fisheries (COFI) was held in Rome, Italy, from 9 to 13 July 2018. This is a report of the Session reflecting the discussions which took place and containing all recommendations and decisions taken by the Committee. A synopsis of the outcome of the Session is presented in the abstract and all supplementary information is included in the appendixes.
Author: John F. Craig
Publisher: John Wiley & Sons
ISBN: 1118394402
Category : Technology & Engineering
Languages : en
Pages : 920
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Book Description
Inland fisheries are vital for the livelihoods and food resources of humans worldwide but their importance is underestimated, probably because large numbers of small, local operators are involved. Freshwater Fisheries Ecology defines what we have globally, what we are going to lose and mitigate for, and what, given the right tools, we can save. To estimate potential production, the dynamics of freshwater ecosystems (rivers, lakes and estuaries) need to be understood. These dynamics are diverse, as are the earths freshwater fisheries resources (from boreal to tropical regions), and these influence how fisheries are both utilized and abused. Three main types of fisheries are illustrated within the book: artisanal, commercial and recreational, and the tools which have evolved for fisheries governance and management, including assessment methods, are described. The book also covers in detail fisheries development, providing information on improving fisheries through environmental and habitat evaluation, enhancement and rehabilitation, aquaculture, genetically modified fishes and sustainability. The book thoroughly reviews the negative impacts on fisheries including excessive harvesting, climate change, toxicology, impoundments, barriers and abstractions, non-native species and eutrophication. Finally, key areas of future research are outlined. Freshwater Fisheries Ecology is truly a landmark publication, containing contributions from over 100 leading experts and supported by the Fisheries Society of the British Isles. The global approach makes this book essential reading for fish biologists, fisheries scientists and ecologists and upper level students in these disciplines. Libraries in all universities and research establishments where biological and fisheries sciences are studied and taught should have multiple copies of this hugely valuable resource. About the Editor John Craig is Editor-in-Chief of the Journal of Fish Biology and has an enormous range of expertise and a wealth of knowledge of freshwater fishes and their ecology, having studied them around the globe, including in Asia, North America, Africa, the Middle East and Europe. His particular interests have been in population dynamics and life history strategies. He is a Fellow of the Linnean Society of London and the Royal Society of Biology.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251376824
Category : Technology & Engineering
Languages : en
Pages : 376
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Book Description
Illuminating Hidden Harvests: the contributions of small-scale fisheries to sustainable development (hereinafter IHH) is a global study uncovering the contributions and impacts of small-scale fisheries through a multidisciplinary approach to data collection and analysis. The study provides information that quantifies and improves understanding of the crucial role of small-scale fisheries in the areas of food security and nutrition, sustainable livelihoods, poverty eradication and healthy ecosystems. It also examines gender equality as well as the nature and scope of governance in small-scale fisheries. The IHH study was carried out in support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines), themselves developed in recognition of the plight of small-scale fishers, fishworkers and associated communities and released as a contribution to the International Year of Artisanal Fisheries and Aquaculture 2022. The purpose of this report is to contribute to a more holistic understanding of what small-scale fisheries are, their importance, and why they are essential to efforts to achieve the Sustainable Development Goals (SDGs). By using this knowledge wisely within a human rights-based approach in line with the SSF Guidelines, and by empowering small-scale fishers and fishworkers, a more inclusive, equitable, sustainable and resilient small-scale scale fisheries subsector can be achieved. Realizing this goal would benefit hundreds of thousands in fishing communities and society at large. With this in mind, the IHH report is aimed at all those with a stake or an interest in the small-scale fisheries subsector, in particular decision-makers who are concerned with fisheries, poverty eradication, food security and nutrition, and sustainable development more generally. It is also addressed to small-scale fisheries actors themselves and those who support them.
