Author: William G. Roy
Publisher: Princeton University Press
ISBN: 140083516X
Category : Social Science
Languages : en
Pages : 311
Book Description
Music, and folk music in particular, is often embraced as a form of political expression, a vehicle for bridging or reinforcing social boundaries, and a valuable tool for movements reconfiguring the social landscape. Reds, Whites, and Blues examines the political force of folk music, not through the meaning of its lyrics, but through the concrete social activities that make up movements. Drawing from rich archival material, William Roy shows that the People's Songs movement of the 1930s and 40s, and the Civil Rights Movement of the 1950s and 60s implemented folk music's social relationships--specifically between those who sang and those who listened--in different ways, achieving different outcomes. Roy explores how the People's Songsters envisioned uniting people in song, but made little headway beyond leftist activists. In contrast, the Civil Rights Movement successfully integrated music into collective action, and used music on the picket lines, at sit-ins, on freedom rides, and in jails. Roy considers how the movement's Freedom Songs never gained commercial success, yet contributed to the wider achievements of the Civil Rights struggle. Roy also traces the history of folk music, revealing the complex debates surrounding who or what qualified as "folk" and how the music's status as racially inclusive was not always a given. Examining folk music's galvanizing and unifying power, Reds, Whites, and Blues casts new light on the relationship between cultural forms and social activity.
Reds, Whites, and Blues
Author: William G. Roy
Publisher: Princeton University Press
ISBN: 140083516X
Category : Social Science
Languages : en
Pages : 311
Book Description
Music, and folk music in particular, is often embraced as a form of political expression, a vehicle for bridging or reinforcing social boundaries, and a valuable tool for movements reconfiguring the social landscape. Reds, Whites, and Blues examines the political force of folk music, not through the meaning of its lyrics, but through the concrete social activities that make up movements. Drawing from rich archival material, William Roy shows that the People's Songs movement of the 1930s and 40s, and the Civil Rights Movement of the 1950s and 60s implemented folk music's social relationships--specifically between those who sang and those who listened--in different ways, achieving different outcomes. Roy explores how the People's Songsters envisioned uniting people in song, but made little headway beyond leftist activists. In contrast, the Civil Rights Movement successfully integrated music into collective action, and used music on the picket lines, at sit-ins, on freedom rides, and in jails. Roy considers how the movement's Freedom Songs never gained commercial success, yet contributed to the wider achievements of the Civil Rights struggle. Roy also traces the history of folk music, revealing the complex debates surrounding who or what qualified as "folk" and how the music's status as racially inclusive was not always a given. Examining folk music's galvanizing and unifying power, Reds, Whites, and Blues casts new light on the relationship between cultural forms and social activity.
Publisher: Princeton University Press
ISBN: 140083516X
Category : Social Science
Languages : en
Pages : 311
Book Description
Music, and folk music in particular, is often embraced as a form of political expression, a vehicle for bridging or reinforcing social boundaries, and a valuable tool for movements reconfiguring the social landscape. Reds, Whites, and Blues examines the political force of folk music, not through the meaning of its lyrics, but through the concrete social activities that make up movements. Drawing from rich archival material, William Roy shows that the People's Songs movement of the 1930s and 40s, and the Civil Rights Movement of the 1950s and 60s implemented folk music's social relationships--specifically between those who sang and those who listened--in different ways, achieving different outcomes. Roy explores how the People's Songsters envisioned uniting people in song, but made little headway beyond leftist activists. In contrast, the Civil Rights Movement successfully integrated music into collective action, and used music on the picket lines, at sit-ins, on freedom rides, and in jails. Roy considers how the movement's Freedom Songs never gained commercial success, yet contributed to the wider achievements of the Civil Rights struggle. Roy also traces the history of folk music, revealing the complex debates surrounding who or what qualified as "folk" and how the music's status as racially inclusive was not always a given. Examining folk music's galvanizing and unifying power, Reds, Whites, and Blues casts new light on the relationship between cultural forms and social activity.
Reds, Whites, and the Blues
Author: Steven Patrick Garabedian
Publisher:
ISBN:
Category :
Languages : en
Pages : 610
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 610
Book Description
Reds, Whites and Varsity Blues
Author:
Publisher: Pavilion
ISBN: 9781909108288
Category : Cooking
Languages : en
Pages : 256
Book Description
“I trawled through the University Handbook trying to locate an activity that was a) cheap and b) would render me irresistible to women. And then I saw it. The Oxford University Wine Circle: £2 a term, four tastings. I would be a wine taster – suave, elegant, worldly ... Nirvana beckoned.” Oz Clarke, Pembroke College, Oxford University blind wine-tasting competitor 1970, 1971 2013 marks the 60th Anniversary of the Oxford & Cambridge Varsity Blind Wine-Tasting Competition. Started in 1953 by the legendary Harry Waugh of John Harvey & Sons, the competition has been sponsored by Champagne Pol Roger since 1992. The oldest contest of its kind, the tasting match has fostered the careers of many leading members of the wine trade and press, including a number of Masters of Wine, and has cultivated fine wine enthusiasts internationally and encouraged the discipline of blind wine tasting, a notoriously difficult feat. To celebrate this iconic rivalry – rife with politics, subterfuge, camaraderie and enduring friendships – its history over six decades has now been documented, through a lavishly illustrated collection of special contributions and vivid oral histories. With contributions from notable blind wine-tasting competitors and competition judges including: Robert M Parker Jr; Harry Waugh; Hugh Johnson OBE; Jancis Robinson OBE MW; David Peppercorn MW; Serena Sutcliffe MW; Oz Clarke; Charles Metcalfe; Jasper Morris MW; Arabella Woodrow MW; Will Lyons; Nancy Gilchrist MW; Sir Ewen Fergusson GCMG GCVO; Mark Savage MW; Julian Jeffs QC; the Rt Hon Sir Timothy Sainsbury; the Rt Hon the Lord King of Bridgwater CH; Robin Don MW; John Harvey; John Avery MW; the Hon Michael MacKellar AM; Bill Gunn MW; James Simpson MW; Lisa Barnard; Jeremy Seysess; Alex Hunt MW; Andrew Comrie-Picard; Michael Broadbent MW; Nicholas de Rothschild; Hsien Min Toh and many, many more ...
Publisher: Pavilion
ISBN: 9781909108288
Category : Cooking
Languages : en
Pages : 256
Book Description
“I trawled through the University Handbook trying to locate an activity that was a) cheap and b) would render me irresistible to women. And then I saw it. The Oxford University Wine Circle: £2 a term, four tastings. I would be a wine taster – suave, elegant, worldly ... Nirvana beckoned.” Oz Clarke, Pembroke College, Oxford University blind wine-tasting competitor 1970, 1971 2013 marks the 60th Anniversary of the Oxford & Cambridge Varsity Blind Wine-Tasting Competition. Started in 1953 by the legendary Harry Waugh of John Harvey & Sons, the competition has been sponsored by Champagne Pol Roger since 1992. The oldest contest of its kind, the tasting match has fostered the careers of many leading members of the wine trade and press, including a number of Masters of Wine, and has cultivated fine wine enthusiasts internationally and encouraged the discipline of blind wine tasting, a notoriously difficult feat. To celebrate this iconic rivalry – rife with politics, subterfuge, camaraderie and enduring friendships – its history over six decades has now been documented, through a lavishly illustrated collection of special contributions and vivid oral histories. With contributions from notable blind wine-tasting competitors and competition judges including: Robert M Parker Jr; Harry Waugh; Hugh Johnson OBE; Jancis Robinson OBE MW; David Peppercorn MW; Serena Sutcliffe MW; Oz Clarke; Charles Metcalfe; Jasper Morris MW; Arabella Woodrow MW; Will Lyons; Nancy Gilchrist MW; Sir Ewen Fergusson GCMG GCVO; Mark Savage MW; Julian Jeffs QC; the Rt Hon Sir Timothy Sainsbury; the Rt Hon the Lord King of Bridgwater CH; Robin Don MW; John Harvey; John Avery MW; the Hon Michael MacKellar AM; Bill Gunn MW; James Simpson MW; Lisa Barnard; Jeremy Seysess; Alex Hunt MW; Andrew Comrie-Picard; Michael Broadbent MW; Nicholas de Rothschild; Hsien Min Toh and many, many more ...
American Wino
Author: Dan Dunn
Publisher: Dey Street Books
ISBN: 9780062394644
Category : Biography & Autobiography
Languages : en
Pages : 0
Book Description
A professional booze writer whose life spins out of control tries to piece it back together by embarking upon an epic wine-fueled adventure that takes him to every corner of the U.S. Part vision quest, part guidebook, part journey into the bizarre tapestry of American life, it will make you laugh, make you cry and teach you a whole lot about wine. Former Playboy magazine nightlife columnist Dan Dunn has a made a career out of drinking. Yet this man’s man—a connoisseur of beer and whiskey—knew next to nothing about one of the major drinks enjoyed the world over: wine. When a fateful tasting experience coincided with a serious existential crisis, Dunn decided to hit the road on a journey of discovery. To quench his thirst for knowledge (and be able to throw down with the experts), he would educate himself about the industry glass by glass, from winery to winery, in nearly every region in the United States. His bold 15,000-mile road trip took Dunn from Sonoma, California, to Pawley’s Island, South Carolina, where he twirled, sniffed, and sipped glass after glass of a vast array of wines with vintners, savants, and celebrities, including Kurt Russell and “The Most Interesting Man in the World,” Jonathan Goldsmith. Dunn’s mission was to transform himself from a heartbroken schlub who barely knew the difference between Merlot and Meritage, into a confident connoisseur capable of wowing others simply by swirling some fermented grape juice around in his mouth and pronouncing it “troubling, yet brilliant.” In American Wino, Dunn shares it all—the good, the bad, the sublime. As his wine knowledge grows and becomes more complex, he shares it with the reader in the form of digestible, actionable nuggets in each chapter. It’s like a wine-tasting course at your local community college extension program, only with more sex and less crushing despair. An intoxicating blend of travel writing, memoir, and booze journalism that pairs earthy humor with fine wine for hilarious and enlightening results, it is the story of one man’s journey to find himself—and everyman’s journey to better understand the true spirit of this divine elixir.
Publisher: Dey Street Books
ISBN: 9780062394644
Category : Biography & Autobiography
Languages : en
Pages : 0
Book Description
A professional booze writer whose life spins out of control tries to piece it back together by embarking upon an epic wine-fueled adventure that takes him to every corner of the U.S. Part vision quest, part guidebook, part journey into the bizarre tapestry of American life, it will make you laugh, make you cry and teach you a whole lot about wine. Former Playboy magazine nightlife columnist Dan Dunn has a made a career out of drinking. Yet this man’s man—a connoisseur of beer and whiskey—knew next to nothing about one of the major drinks enjoyed the world over: wine. When a fateful tasting experience coincided with a serious existential crisis, Dunn decided to hit the road on a journey of discovery. To quench his thirst for knowledge (and be able to throw down with the experts), he would educate himself about the industry glass by glass, from winery to winery, in nearly every region in the United States. His bold 15,000-mile road trip took Dunn from Sonoma, California, to Pawley’s Island, South Carolina, where he twirled, sniffed, and sipped glass after glass of a vast array of wines with vintners, savants, and celebrities, including Kurt Russell and “The Most Interesting Man in the World,” Jonathan Goldsmith. Dunn’s mission was to transform himself from a heartbroken schlub who barely knew the difference between Merlot and Meritage, into a confident connoisseur capable of wowing others simply by swirling some fermented grape juice around in his mouth and pronouncing it “troubling, yet brilliant.” In American Wino, Dunn shares it all—the good, the bad, the sublime. As his wine knowledge grows and becomes more complex, he shares it with the reader in the form of digestible, actionable nuggets in each chapter. It’s like a wine-tasting course at your local community college extension program, only with more sex and less crushing despair. An intoxicating blend of travel writing, memoir, and booze journalism that pairs earthy humor with fine wine for hilarious and enlightening results, it is the story of one man’s journey to find himself—and everyman’s journey to better understand the true spirit of this divine elixir.
The Art of Prolog, second edition
Author: Leon S. Sterling
Publisher: MIT Press
ISBN: 0262691639
Category : Computers
Languages : en
Pages : 553
Book Description
This new edition of The Art of Prolog contains a number of important changes. Most background sections at the end of each chapter have been updated to take account of important recent research results, the references have been greatly expanded, and more advanced exercises have been added which have been used successfully in teaching the course. Part II, The Prolog Language, has been modified to be compatible with the new Prolog standard, and the chapter on program development has been significantly altered: the predicates defined have been moved to more appropriate chapters, the section on efficiency has been moved to the considerably expanded chapter on cuts and negation, and a new section has been added on stepwise enhancement—a systematic way of constructing Prolog programs developed by Leon Sterling. All but one of the chapters in Part III, Advanced Prolog Programming Techniques, have been substantially changed, with some major rearrangements. A new chapter on interpreters describes a rule language and interpreter for expert systems, which better illustrates how Prolog should be used to construct expert systems. The chapter on program transformation is completely new and the chapter on logic grammars adds new material for recognizing simple languages, showing how grammars apply to more computer science examples.
Publisher: MIT Press
ISBN: 0262691639
Category : Computers
Languages : en
Pages : 553
Book Description
This new edition of The Art of Prolog contains a number of important changes. Most background sections at the end of each chapter have been updated to take account of important recent research results, the references have been greatly expanded, and more advanced exercises have been added which have been used successfully in teaching the course. Part II, The Prolog Language, has been modified to be compatible with the new Prolog standard, and the chapter on program development has been significantly altered: the predicates defined have been moved to more appropriate chapters, the section on efficiency has been moved to the considerably expanded chapter on cuts and negation, and a new section has been added on stepwise enhancement—a systematic way of constructing Prolog programs developed by Leon Sterling. All but one of the chapters in Part III, Advanced Prolog Programming Techniques, have been substantially changed, with some major rearrangements. A new chapter on interpreters describes a rule language and interpreter for expert systems, which better illustrates how Prolog should be used to construct expert systems. The chapter on program transformation is completely new and the chapter on logic grammars adds new material for recognizing simple languages, showing how grammars apply to more computer science examples.
The Kindergarten-primary Magazine
Author: Bertha Johnston
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 480
Book Description
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 480
Book Description
Seasonal Silhouettes
Author: Edyta Sitar for Laundry Basket Quilts
Publisher: Landauer Publishing
ISBN: 1935726366
Category : Crafts & Hobbies
Languages : en
Pages : 98
Book Description
Beloved fabric and quilt pattern designer Edyta Sitar for Laundry Basket Quilts has designed 12 gorgeous quilt blocks that take you through the seasons of the year. 5 appliqué quilt block project settings provide the foundation for creating a one, two or four block appliqué project as well as a 12 block-12 month full-size calendar quilt. Each appliqué quilt block features one or more of Edyta Sitar’s beautifully crafted “silhouettes” for raw-edge machine appliqué. Background quilting enhances the beauty and detail of each appliqué quilt block. Step-by-step how-to and instructions for Edyta’s raw-edge appliqué technique Full-size appliqué templates Concise and clear how-to for background quilting Edyta’s favorite quilt binding technique Full-size placement diagrams for each of the 12 blocks Five block settings: wall art, a table runner, a bed topper, a wallhanging and a full-size quilt
Publisher: Landauer Publishing
ISBN: 1935726366
Category : Crafts & Hobbies
Languages : en
Pages : 98
Book Description
Beloved fabric and quilt pattern designer Edyta Sitar for Laundry Basket Quilts has designed 12 gorgeous quilt blocks that take you through the seasons of the year. 5 appliqué quilt block project settings provide the foundation for creating a one, two or four block appliqué project as well as a 12 block-12 month full-size calendar quilt. Each appliqué quilt block features one or more of Edyta Sitar’s beautifully crafted “silhouettes” for raw-edge machine appliqué. Background quilting enhances the beauty and detail of each appliqué quilt block. Step-by-step how-to and instructions for Edyta’s raw-edge appliqué technique Full-size appliqué templates Concise and clear how-to for background quilting Edyta’s favorite quilt binding technique Full-size placement diagrams for each of the 12 blocks Five block settings: wall art, a table runner, a bed topper, a wallhanging and a full-size quilt
Secrets from the Wine Diva
Author: Christine Ansbacher
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402730368
Category : Cooking
Languages : en
Pages : 220
Book Description
Wine expert Christine Ansbacher has some enviable clients: they include both corporate icons such as American Express, as well as cultural giants like The New York Philharmonic. Why? Because she’s fun and passionate about wine...and eager to share extensive knowledge so that ordinary wine drinkers (not just elite oenophiles) can get more pleasure from their glass. Here she reveals her smart secrets that everyone who loves wine ought to know--including how to make a $10 Cabernet taste like a $30 bott≤ how to determine a fair price for a bottle of wine at a restaurant; and how to avoid the dreaded "red wine headache.” She also answers some common questions, including "What wine do you recommend with Chinese food?” Buying wine, storing wine, going on a "wine vacation”, reading the label, ordering in restaurants: all that, and more, is covered in language as sparkling as fine champagne. This Diva is a delight!
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402730368
Category : Cooking
Languages : en
Pages : 220
Book Description
Wine expert Christine Ansbacher has some enviable clients: they include both corporate icons such as American Express, as well as cultural giants like The New York Philharmonic. Why? Because she’s fun and passionate about wine...and eager to share extensive knowledge so that ordinary wine drinkers (not just elite oenophiles) can get more pleasure from their glass. Here she reveals her smart secrets that everyone who loves wine ought to know--including how to make a $10 Cabernet taste like a $30 bott≤ how to determine a fair price for a bottle of wine at a restaurant; and how to avoid the dreaded "red wine headache.” She also answers some common questions, including "What wine do you recommend with Chinese food?” Buying wine, storing wine, going on a "wine vacation”, reading the label, ordering in restaurants: all that, and more, is covered in language as sparkling as fine champagne. This Diva is a delight!
Socializing Capital
Author: William G. Roy
Publisher: Princeton University Press
ISBN: 1400822270
Category : Business & Economics
Languages : en
Pages : 355
Book Description
Ever since Adolph Berle and Gardiner Means wrote their classic 1932 analysis of the American corporation, The Modern Corporation and Private Property, social scientists have been intrigued and challenged by the evolution of this crucial part of American social and economic life. Here William Roy conducts a historical inquiry into the rise of the large publicly traded American corporation. Departing from the received wisdom, which sees the big, vertically integrated corporation as the result of technological development and market growth that required greater efficiency in larger scale firms, Roy focuses on political, social, and institutional processes governed by the dynamics of power. The author shows how the corporation started as a quasi-public device used by governments to create and administer public services like turnpikes and canals and then how it germinated within a system of stock markets, brokerage houses, and investment banks into a mechanism for the organization of railroads. Finally, and most particularly, he analyzes its flowering into the realm of manufacturing, when at the turn of this century, many of the same giants that still dominate the American economic landscape were created. Thus, the corporation altered manufacturing entities so that they were each owned by many people instead of by single individuals as had previously been the case.
Publisher: Princeton University Press
ISBN: 1400822270
Category : Business & Economics
Languages : en
Pages : 355
Book Description
Ever since Adolph Berle and Gardiner Means wrote their classic 1932 analysis of the American corporation, The Modern Corporation and Private Property, social scientists have been intrigued and challenged by the evolution of this crucial part of American social and economic life. Here William Roy conducts a historical inquiry into the rise of the large publicly traded American corporation. Departing from the received wisdom, which sees the big, vertically integrated corporation as the result of technological development and market growth that required greater efficiency in larger scale firms, Roy focuses on political, social, and institutional processes governed by the dynamics of power. The author shows how the corporation started as a quasi-public device used by governments to create and administer public services like turnpikes and canals and then how it germinated within a system of stock markets, brokerage houses, and investment banks into a mechanism for the organization of railroads. Finally, and most particularly, he analyzes its flowering into the realm of manufacturing, when at the turn of this century, many of the same giants that still dominate the American economic landscape were created. Thus, the corporation altered manufacturing entities so that they were each owned by many people instead of by single individuals as had previously been the case.
Kindergarten Primary Magazine
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 310
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 310
Book Description