Author: Jonathan Alderfer
Publisher:
ISBN: 1426220626
Category : Nature
Languages : en
Pages : 260
Book Description
You don't have to be an experienced birder to enjoy this guide! With hundreds of illustrations and a user-friendly format, you'll soon be spotting and identifying birds in your locale in no time. The updated text highlights the latest trends in birding and the most up-to-date ornithological information. -- adapted from back cover
National Geographic Backyard Guide to the Birds of North America, 2nd Edition
Author: Jonathan Alderfer
Publisher:
ISBN: 1426220626
Category : Nature
Languages : en
Pages : 260
Book Description
You don't have to be an experienced birder to enjoy this guide! With hundreds of illustrations and a user-friendly format, you'll soon be spotting and identifying birds in your locale in no time. The updated text highlights the latest trends in birding and the most up-to-date ornithological information. -- adapted from back cover
Publisher:
ISBN: 1426220626
Category : Nature
Languages : en
Pages : 260
Book Description
You don't have to be an experienced birder to enjoy this guide! With hundreds of illustrations and a user-friendly format, you'll soon be spotting and identifying birds in your locale in no time. The updated text highlights the latest trends in birding and the most up-to-date ornithological information. -- adapted from back cover
Cooking for the Birds
Author: Adele Porter
Publisher: Adventure Publications
ISBN: 9781591932628
Category : Bird attracting
Languages : en
Pages : 0
Book Description
Features simple recipes with tips on selecting ingredients to attract specific birds and making your yard both attractive and safe.
Publisher: Adventure Publications
ISBN: 9781591932628
Category : Bird attracting
Languages : en
Pages : 0
Book Description
Features simple recipes with tips on selecting ingredients to attract specific birds and making your yard both attractive and safe.
The Four & Twenty Blackbirds Pie Book
Author: Emily Elsen
Publisher: Grand Central Life & Style
ISBN: 1455575984
Category : Cooking
Languages : en
Pages : 348
Book Description
From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of bakers. Melissa and Emily Elsen, the twenty-something sisters who are proprietors of the wildly popular Brooklyn pie shop and cafe Four & Twenty Blackbirds, have put together a pie-baking book that's anything but humble. This stunning collection features more than 60 delectable pie recipes organized by season, with unique and mouthwatering creations such as Salted Caramel Apple, Green Chili Chocolate, Black Currant Lemon Chiffon, and Salty Honey. There is also a detailed and informative techniques section. Lavishly designed, Four & Twenty Blackbirds Pie Book contains 90 full-color photographs by Gentl & Hyers, two of the most sought-after food photographers working today. With its new and creative recipes, this may not be you mother's cookbook, but it's sure to be one that every baker from novice to pro will turn to again and again.
Publisher: Grand Central Life & Style
ISBN: 1455575984
Category : Cooking
Languages : en
Pages : 348
Book Description
From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of bakers. Melissa and Emily Elsen, the twenty-something sisters who are proprietors of the wildly popular Brooklyn pie shop and cafe Four & Twenty Blackbirds, have put together a pie-baking book that's anything but humble. This stunning collection features more than 60 delectable pie recipes organized by season, with unique and mouthwatering creations such as Salted Caramel Apple, Green Chili Chocolate, Black Currant Lemon Chiffon, and Salty Honey. There is also a detailed and informative techniques section. Lavishly designed, Four & Twenty Blackbirds Pie Book contains 90 full-color photographs by Gentl & Hyers, two of the most sought-after food photographers working today. With its new and creative recipes, this may not be you mother's cookbook, but it's sure to be one that every baker from novice to pro will turn to again and again.
Le Pigeon
Author: Gabriel Rucker
Publisher: Ten Speed Press
ISBN: 1607744457
Category : Cooking
Languages : en
Pages : 354
Book Description
This debut cookbook from James Beard Rising Star Chef Gabriel Rucker features a serious yet playful collection of 150 recipes from his phenomenally popular Portland restaurant. In the five years since Gabriel Rucker took the helm at Le Pigeon, he has catapulted from culinary school dropout to award-winning chef. Le Pigeon is offal-centric and meat-heavy, but by no means dogmatic, offering adventures into delicacies unknown along with the chance to order a vegetarian mustard greens quiche and a Miller High Life if that's what you're craving. In their first cookbook, Rucker and general manager/sommelier Andrew Fortgang celebrate high-low extremes in cooking, combining the wild and the refined in a unique and progressive style. Featuring wine recommendations from sommelier Andrew Fortgang, stand-out desserts from pastry chef Lauren Fortgang, and stories about the restaurant’s raucous, seat-of-the-pants history by writer Meredith Erickson, Le Pigeon combines the wild and the refined in a unique, progressive, and delicious style.
Publisher: Ten Speed Press
ISBN: 1607744457
Category : Cooking
Languages : en
Pages : 354
Book Description
This debut cookbook from James Beard Rising Star Chef Gabriel Rucker features a serious yet playful collection of 150 recipes from his phenomenally popular Portland restaurant. In the five years since Gabriel Rucker took the helm at Le Pigeon, he has catapulted from culinary school dropout to award-winning chef. Le Pigeon is offal-centric and meat-heavy, but by no means dogmatic, offering adventures into delicacies unknown along with the chance to order a vegetarian mustard greens quiche and a Miller High Life if that's what you're craving. In their first cookbook, Rucker and general manager/sommelier Andrew Fortgang celebrate high-low extremes in cooking, combining the wild and the refined in a unique and progressive style. Featuring wine recommendations from sommelier Andrew Fortgang, stand-out desserts from pastry chef Lauren Fortgang, and stories about the restaurant’s raucous, seat-of-the-pants history by writer Meredith Erickson, Le Pigeon combines the wild and the refined in a unique, progressive, and delicious style.
Saving Jemima
Author: Julie Zickefoose
Publisher: Mariner Books
ISBN: 1328518957
Category : Nature
Languages : en
Pages : 277
Book Description
The story of a sick baby bird nursed back to health and into the wild.
Publisher: Mariner Books
ISBN: 1328518957
Category : Nature
Languages : en
Pages : 277
Book Description
The story of a sick baby bird nursed back to health and into the wild.
The Joy of Bird Feeding
Author: Jim Carpenter
Publisher:
ISBN: 9781935622611
Category : House & Home
Languages : en
Pages : 0
Book Description
Carpenter offers practical tips and solutions to attracting and identifying birds. He offers suggestions for the best foods for the birds you want to see, and even tells you how to deter unwanted guests to feeding stations. You'll also learn how to properly store bird food, and how to prevent window strikes.
Publisher:
ISBN: 9781935622611
Category : House & Home
Languages : en
Pages : 0
Book Description
Carpenter offers practical tips and solutions to attracting and identifying birds. He offers suggestions for the best foods for the birds you want to see, and even tells you how to deter unwanted guests to feeding stations. You'll also learn how to properly store bird food, and how to prevent window strikes.
Farmer Boy
Author: Laura Ingalls Wilder
Publisher: DigiCat
ISBN:
Category : Fiction
Languages : en
Pages : 177
Book Description
DigiCat Publishing presents to you this special edition of "Farmer Boy" by Laura Ingalls Wilder. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Publisher: DigiCat
ISBN:
Category : Fiction
Languages : en
Pages : 177
Book Description
DigiCat Publishing presents to you this special edition of "Farmer Boy" by Laura Ingalls Wilder. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Little House Living
Author: Merissa A. Alink
Publisher: Gallery Books
ISBN: 198217899X
Category : House & Home
Languages : en
Pages : 320
Book Description
The immensely popular blogger behind Little House Living provides a timeless and “heartwarming guide to modern homesteading” (BookPage) that will inspire you to live your life simply and frugally—perfect for fans of The Pioneer Woman and The Hands-On Home. Shortly after getting married, Merissa Alink and her husband found themselves with nothing in their pantry but a package of spaghetti and some breadcrumbs. Their life had seemingly hit rock bottom, and it was only after a touching act of charity that they were able to get back on their feet again. Inspired by this gesture of kindness as well as the beloved Little House on the Prairie books, Merissa was determined to live an entirely made-from-scratch life, and as a result, she rescued her household budget—saving thousands of dollars a year. Now, she reveals the powerful and moving lessons she’s learned after years of homesteading, homemaking, and cooking from scratch. Filled with charm, practical advice, and gorgeous full-color photographs, Merissa shares everything from tips on budgeting to natural, easy-to-make recipes for taco seasoning mix, sunscreen, lemon poppy hand scrub, furniture polish, and much more. Inviting and charming, Little House Living is the epitome of heartland warmth and prairie inspiration.
Publisher: Gallery Books
ISBN: 198217899X
Category : House & Home
Languages : en
Pages : 320
Book Description
The immensely popular blogger behind Little House Living provides a timeless and “heartwarming guide to modern homesteading” (BookPage) that will inspire you to live your life simply and frugally—perfect for fans of The Pioneer Woman and The Hands-On Home. Shortly after getting married, Merissa Alink and her husband found themselves with nothing in their pantry but a package of spaghetti and some breadcrumbs. Their life had seemingly hit rock bottom, and it was only after a touching act of charity that they were able to get back on their feet again. Inspired by this gesture of kindness as well as the beloved Little House on the Prairie books, Merissa was determined to live an entirely made-from-scratch life, and as a result, she rescued her household budget—saving thousands of dollars a year. Now, she reveals the powerful and moving lessons she’s learned after years of homesteading, homemaking, and cooking from scratch. Filled with charm, practical advice, and gorgeous full-color photographs, Merissa shares everything from tips on budgeting to natural, easy-to-make recipes for taco seasoning mix, sunscreen, lemon poppy hand scrub, furniture polish, and much more. Inviting and charming, Little House Living is the epitome of heartland warmth and prairie inspiration.
Wings, Worms, and Wonder
Author: Kelly Johnson
Publisher: Createspace Independent Publishing Platform
ISBN: 9781539931829
Category : Children's gardens
Languages : en
Pages : 184
Book Description
So you have a garden, but now what do you do with it? Peppered with anecdotes and friendly advice, while based in research and experience, Wings, Worms, and Wonder answers this question. Above and beyond gardening guidance on topics such as composting and organic pest control, it gives adults the tools to reconnect themselves and the children in their lives to the natural world through holistic gardening experiences. It will ignite your confidence to create outdoor learning experiences that nurture both wonder and ecological literacy. Overflowing with tips for successfully gardening with children in school and community settings, as well as including 36 child tested lesson plans, you'll find everything you need to seamlessly integrate gardening into both elementary curricula and daily life. Rooted in scientific and arts based Nature-Study and progressive education models, this guide is invaluable for anyone wanting to grow a thriving children's gardening program. This book will inspire and equip you to sprout a happier, healthier generation of children! -- taken from back cover.
Publisher: Createspace Independent Publishing Platform
ISBN: 9781539931829
Category : Children's gardens
Languages : en
Pages : 184
Book Description
So you have a garden, but now what do you do with it? Peppered with anecdotes and friendly advice, while based in research and experience, Wings, Worms, and Wonder answers this question. Above and beyond gardening guidance on topics such as composting and organic pest control, it gives adults the tools to reconnect themselves and the children in their lives to the natural world through holistic gardening experiences. It will ignite your confidence to create outdoor learning experiences that nurture both wonder and ecological literacy. Overflowing with tips for successfully gardening with children in school and community settings, as well as including 36 child tested lesson plans, you'll find everything you need to seamlessly integrate gardening into both elementary curricula and daily life. Rooted in scientific and arts based Nature-Study and progressive education models, this guide is invaluable for anyone wanting to grow a thriving children's gardening program. This book will inspire and equip you to sprout a happier, healthier generation of children! -- taken from back cover.
Pheasant, Quail, Cottontail
Author: Hank Shaw
Publisher: H&h Books
ISBN: 9780996944816
Category : Cooking
Languages : en
Pages : 0
Book Description
"Game birds have always held a high place at the table, whether it's a hunter's prize of roast grouse or the turkey we all eat at Thanksgiving. Pheasants, quail, rabbits, doves, grouse and more - these are singular species with grand culinary traditions that offer the cook an unmatched range of flavors. Many cooks fear the fowl, however. Lean and athletic, game birds, rabbits and hares can dry out in a hurry. Pheasant, Quail, Cottontail shows you how to cook small game like a pro: perfectly crisp skin over tender breast meat, melt-in-your-mouth braises and confit, stews, sausages, and more ... You'll find detailed information on how best to treat these various species in the kitchen, how to select them in the market, as well as how to pluck, clean and hang wild birds."--Publisher
Publisher: H&h Books
ISBN: 9780996944816
Category : Cooking
Languages : en
Pages : 0
Book Description
"Game birds have always held a high place at the table, whether it's a hunter's prize of roast grouse or the turkey we all eat at Thanksgiving. Pheasants, quail, rabbits, doves, grouse and more - these are singular species with grand culinary traditions that offer the cook an unmatched range of flavors. Many cooks fear the fowl, however. Lean and athletic, game birds, rabbits and hares can dry out in a hurry. Pheasant, Quail, Cottontail shows you how to cook small game like a pro: perfectly crisp skin over tender breast meat, melt-in-your-mouth braises and confit, stews, sausages, and more ... You'll find detailed information on how best to treat these various species in the kitchen, how to select them in the market, as well as how to pluck, clean and hang wild birds."--Publisher